Innovative Research Award
| Antonio Tulone | |
|---|---|
| Affiliation | University of Palermo |
| Country | Italy |
| Scopus ID | 57194421269 |
| Documents | 13 |
| Citations | 251 |
| h-index | 9 |
| Subject Area | Agroforestry |
| Event | Agri Scientist Awards |
| ORCID | 0000-0002-2138-4758 |
Antonio Tulone is affiliated with the University of Palermo, Italy, and contributes scholarly research within agroforestry and environmental sustainability disciplines through indexed publications, citation development, and international academic participation.[1]
Abstract
This article summarizes Antonio Tulone’s scholarly profile, emphasizing agroforestry research, indexed scientific publications, citation visibility, and interdisciplinary environmental investigations associated with agricultural sustainability and scientific dissemination activities.[1]
Keywords
Agroforestry; Environmental Sustainability; Agricultural Research; Scientific Publications; Citation Analysis; Forestry Systems; Academic Recognition; Research Metrics; Sustainable Agriculture; Applied Environmental Science.
Introduction
Agroforestry research supports environmental conservation, biodiversity enhancement, and sustainable agricultural productivity through integrated scientific methodologies and multidisciplinary investigations addressing ecological management challenges and agricultural resource optimization.[3]
Research Profile
According to indexed academic databases, Antonio Tulone has authored scientific publications receiving measurable citations while maintaining consistent scholarly engagement within agroforestry and environmental sustainability research domains.[4]
Research Contributions
Research contributions associated with Antonio Tulone include agroforestry systems, sustainable environmental management, ecological assessment methodologies, and agricultural sustainability investigations supporting scientific understanding and applied environmental practices.[3]
Publications
Publication activities contribute significantly toward scientific visibility, collaborative engagement, and dissemination of environmentally focused agricultural investigations supporting sustainable research advancement and interdisciplinary academic exchange.[2]
Research Impact
Citation indicators associated with Antonio Tulone reflect scholarly recognition and measurable academic influence within agroforestry and environmental sustainability research communities through internationally indexed scientific publications.[1]
Award Suitability
Antonio Tulone demonstrates scholarly characteristics supporting academic recognition through indexed publication activity, citation performance, interdisciplinary environmental research participation, and measurable engagement within agroforestry scientific disciplines.[5]
Conclusion
Antonio Tulone’s academic profile reflects measurable scholarly engagement within agroforestry research through indexed publications, citation development, interdisciplinary scientific communication, and continuing participation within environmental sustainability investigations.[1]
External Links
References
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- Elsevier. (n.d.). Scopus author details: Antonio Tulone, Author ID 57194421269. Scopus.
https://www.scopus.com/authid/detail.uri?authorId=57194421269 - ORCID. (n.d.). ORCID profile record for Antonio Tulone.
https://orcid.org/0000-0002-2138-4758 - Galati, A., Tulone, A., Moavero, P., & Crescimanno, M. (2019). Consumer interest in information regarding novel food technologies in Italy: The case of irradiated foods. Food Research International, 119, 291-296.
https://doi.org/10.1016/j.foodres.2019.01.056 - Galati, A., Sakka, G., Crescimanno, M., Tulone, A., & Fiore, M. (2019). What is the role of social media in several overtones of CSR communication? The case of the wine industry in the Southern Italian regions. British Food Journal, 121(4), 856-873.
https://doi.org/10.1108/BFJ-07-2018-0437 - Carroccio, A., Crescimanno, M., Galati, A., & Tulone, A. (2016). The land grabbing in the international scenario: the role of the EU in land grabbing. Agricultural and Food Economics, 4(1), 12.
https://doi.org/10.1186/s40100-016-0056-7
- Elsevier. (n.d.). Scopus author details: Antonio Tulone, Author ID 57194421269. Scopus.