Shiv Kumar Shivandu | Horticulture | Best Researcher Award

Dr. Shiv Kumar Shivandu | Horticulture | Best Researcher Award

Young Professional at Indian Agricultural Research Institute India

Shiv Kumar Shivandu is a dedicated PhD scholar at the ICAR-Indian Agriculture Research Institute, specializing in sustainable horticulture practices. His research focuses on plant growth regulators, micronutrient management, and climate-resilient fruit production, with notable work on enhancing flowering, fruit quality, and yield in litchi under sub-tropical conditions. Shiv’s prior studies also include optimizing pre-sowing treatments and grafting techniques in mango. His innovative approach integrates AI, IoT, and green technologies to improve agricultural practices, demonstrating a strong commitment to sustainability. Shiv has published extensively in peer-reviewed journals, addressing key areas such as crop regulation and precision agriculture. He is an active member of professional organizations like Krishi Kumbh and AAISA and has contributed to projects like the updation of People Biodiversity Registers in Himachal Pradesh. Despite the promising impact of his work, Shiv’s research profile could benefit from increased industry collaborations and a broader publication record.

Professional Profile 

Google Scholar
ORCID Profile 

Education:

Shiv Kumar Shivandu is currently pursuing a Ph.D. in Fruit Science at the prestigious ICAR-Indian Agricultural Research Institute, specializing in sustainable horticulture practices. His academic journey is marked by a deep focus on plant growth regulators, micronutrient management, and climate-resilient fruit production. As a Ph.D. scholar, Shiv has dedicated significant effort to understanding the impact of various agricultural practices on fruit quality and yield, particularly in litchi cultivation under sub-tropical conditions. He has also conducted research on optimizing pre-sowing treatments and grafting techniques in mango. Shiv’s academic background is complemented by his active involvement in reviewing scientific manuscripts for reputed journals, showcasing his scholarly contribution to the field. His research endeavors reflect a commitment to advancing sustainable agricultural practices and integrating cutting-edge technologies like AI and IoT into agriculture. Through his academic achievements, Shiv Kumar Shivandu has positioned himself as a promising young researcher in the field of fruit science.

Professional Experience:

Shiv Kumar Shivandu is a dedicated PhD scholar in the Department of Fruit Science at ICAR-Indian Agricultural Research Institute, specializing in sustainable horticulture practices. With a strong academic foundation, his research focuses on enhancing fruit production through innovative techniques such as the application of plant growth regulators and micronutrient management. Shiv’s work on improving flowering, fruit quality, and yield in litchi, especially under sub-tropical conditions, has been instrumental in advancing horticultural practices. He has also explored optimizing pre-sowing treatments and grafting techniques in mango, further demonstrating his expertise in fruit science. Beyond research, Shiv has contributed to projects like the updation of People Biodiversity Registers in Himachal Pradesh and has reviewed scientific manuscripts for reputed journals. His involvement in integrating AI, IoT, and green technologies into agriculture reflects his commitment to innovation and sustainability, positioning him as a promising researcher in the field of sustainable agriculture.

Research Interest:

Shiv Kumar Shivandu’s research interests are centered around sustainable horticultural practices, with a focus on enhancing fruit production under climate-resilient conditions. His primary area of expertise lies in the application of plant growth regulators and micronutrient management to improve growth, flowering, fruit quality, and yield in crops such as litchi. Shiv’s work also explores innovative techniques like pre-sowing treatments and grafting methods to optimize fruit production, particularly in mango cultivation. Additionally, his research integrates cutting-edge technologies such as Artificial Intelligence (AI) and the Internet of Things (IoT) to promote precision agriculture and sustainable farming practices. By leveraging green technologies, Shiv aims to address challenges in climate change, resource management, and crop productivity. His work contributes to the development of strategies that ensure long-term agricultural sustainability while improving the quality and yield of horticultural crops, ultimately benefiting both farmers and the environment.

Award and Honor:

Shiv Kumar Shivandu has demonstrated exceptional dedication and innovation in the field of sustainable horticulture, earning recognition for his significant contributions to fruit science. As a PhD scholar specializing in plant growth regulators, micronutrient management, and climate-resilient fruit production, Shiv’s research has focused on enhancing fruit quality and yield in crops like litchi and mango. His work on integrating AI, IoT, and green technologies in agriculture reflects his commitment to advancing sustainability and precision agriculture. Shiv has authored several publications in peer-reviewed journals, contributing valuable insights to the field. Additionally, he has actively participated in projects such as updating the People Biodiversity Registers in Himachal Pradesh. His expertise and research have positioned him as a promising young professional in agricultural science. Shiv Kumar Shivandu’s dedication to innovation, sustainability, and scientific advancement has earned him recognition and respect within the academic community, making him a notable figure in the field of agricultural research.

Conclusion:

Shiv Kumar Shivandu is a promising young researcher with a strong focus on sustainable horticulture, particularly in the areas of plant growth regulators, micronutrient management, and climate-resilient fruit production. His research on enhancing flowering, fruit quality, and yield in litchi, along with his work on optimizing grafting techniques in mango, demonstrates his dedication to improving agricultural practices. His contributions to integrating AI, IoT, and green technologies into agriculture further highlight his innovative approach. While his research output is commendable, expanding his involvement in consultancy projects, increasing collaborations with other institutions, and further enhancing his publication and patent portfolio would strengthen his profile. Nevertheless, Shiv’s work has significant potential to advance sustainable agricultural practices, and his commitment to innovation makes him a strong candidate for the Best Researcher Award. His contributions are impactful, and with continued growth in his professional journey, he is poised for even greater success in the field.

Publications Top Noted:

Title: Integrating artificial intelligence and Internet of Things (IoT) for enhanced crop monitoring and management in precision agriculture
Authors: Kushagra Sharma, Shiv Kumar Shivandu
Year: 2024

 

Asim Mehmood | Horticulture | Best Researcher Award

Assoc Prof Dr  Asim Mehmood |  Horticulture |  Best Researcher Award

Associate Professor at  COMSATS University Islamabad, Sahiwal campus, Pakistan

Dr. Asim Mehmood is a distinguished academic and researcher in the fields of population genetics, tissue culture, and horticulture genetics. He is currently an Associate Professor at the Sahiwal Campus of COMSATS University Islamabad. Dr. Mehmood’s work has significantly contributed to the understanding and advancement of plant genetic resources (PGR) and their insights. His research interests and expertise lie at the intersection of genetics and horticulture, aiming to enhance crop yield and sustainability through innovative genetic approaches.

Profile:

Academic Background

  • PhD (Horticulture): University of Agriculture Faisalabad, 1st Division, 2013
  • M.Sc (Honors) Horticulture: University of Agriculture Faisalabad, 1st Division, 2008
  • B.Sc (Honors) Horticulture: Pir Mehr Ali Shah – Arid Agriculture University, Rawalpindi, 1st Division, 2006
  • F.Sc. (Pre-Medical): Federal Board of Intermediate and Secondary Education (Pakistan), 1st Division, 2002
  • Matric (Science): Board of Intermediate and Secondary Education Rawalpindi, 1st Division, 2000

Professional Experience

Dr. Asim Mehmood has been serving as an Assistant Professor in the Department of Biosciences at COMSATS University Islamabad, Sahiwal Campus since February 12, 2014. His expertise lies in horticulture, particularly in plant biotechnology interventions in population genetics and breeding. His specialized areas include:

  • Polyploid breeding
  • Germplasm conservation and clonal propagation of fruit plants
  • Genetic resources characterization
  • PGRs usage in tissue culture media

Skills and Abilities

  • Ability to work independently and in team environments
  • Well-developed planning skills
  • Excellent communication skills
  • Good management abilities

Research Focus:

Dr. Asim Mehmood is a distinguished academic and researcher specializing in horticulture genetics, population genetics, and tissue culture. He is currently serving as an Associate Professor at the Sahiwal Campus of COMSATS University Islamabad. Dr. Mehmood’s research in horticulture focuses on the genetic improvement of horticultural crops to enhance their yield, quality, and resistance to environmental stresses. His work involves advanced tissue culture techniques and genetic analysis to develop superior varieties of fruits, vegetables, and ornamental plants. Dr. Mehmood aims to contribute to sustainable agricultural practices and the conservation of plant genetic resources through his innovative research.

Citations:

  • Total Citations: 596
  • Citations since 2019: 459
  • h-index: 10
  • i10-index: 12

Publication Top Notes:

  1. Isolation, characterization, and effect of phosphate-zinc-solubilizing bacterial strains on chickpea (Cicer arietinum L.) growth
    Saudi Journal of Biological Sciences, 2019
    Co-authored with A. Zaheer et al.
    Citations: 110
    This study examines bacterial strains that enhance chickpea growth by solubilizing phosphate and zinc.
  2. Genetic diversity of Pakistani guava (Psidium guajava L.) germplasm and its implications for conservation and breeding
    Scientia Horticulturae, 2014
    Co-authored with M.J. Jaskani et al.
    Citations: 100
    Research on the genetic diversity of guava germplasm, which has implications for its conservation and breeding.
  3. Effect of colchicine on in vitro polyploidy induction in African marigold (Tagetes erecta)
    Pak. J. Bot, 2013
    Co-authored with Y. Sajjad et al.
    Citations: 80
    This paper explores the use of colchicine for inducing polyploidy in marigold, enhancing its genetic traits.
  4. Evaluation of genetic diversity in open-pollinated guava by iPBS primers
    Pakistan Journal of Agricultural Sciences, 2013
    Co-authored with M.J. Jaskani et al.
    Citations: 75
    Study on genetic diversity in guava using iPBS markers.
  5. Molecular variability and phylogenetic relationships of guava (Psidium guajava L.) cultivars using inter-primer binding site (iPBS) and microsatellite (SSR) markers
    Genetic Resources and Crop Evolution, 2016
    Co-authored with S. Luo et al.
    Citations: 46
    Analysis of the molecular variability and phylogenetic relationships among guava cultivars.