Kourosh Vahdati | Horticulture & Floriculture | Research Excellence Award

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Prof. Dr. Kourosh Vahdati | Horticulture & Floriculture| Research Excellence Award

Professor of Horticultural Science |  University of Tehran | Iran

Prof. Kourosh Vahdati is a distinguished researcher specializing in horticulture, plant tissue culture, and biotechnology, with a strong emphasis on walnut science and nut tree improvement. His research focuses on abiotic stress physiology, walnut breeding and genetics, micropropagation, orchard management, and rootstock development, integrating molecular, physiological, and agronomic approaches to enhance stress tolerance and productivity in perennial crops. He serves as a Professor of Horticulture and has held key academic leadership roles, contributing extensively to international research collaborations. Prof. Vahdati’s major contributions include advances in walnut micropropagation protocols, identification of physiological and genetic indicators of drought and salinity tolerance, and the development of improved breeding and rootstock strategies for nut trees. His work has informed sustainable orchard practices and breeding programs worldwide. His impact vision centers on translating plant stress biology into resilient horticultural systems that support climate-smart agriculture, food security, and long-term sustainability in nut crop production

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Abe Gerrano | Plant Breeding | Research Excellence Award

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Dr. Abe Gerrano | Plant Breeding | Research Excellence Award

Senior Scientist | Agricultural Research Council | South Africa

Prof. Abe Shegro Gerrano is a researcher specializing in Plant Breeding and Genetics, with a strong focus on crop improvement for food and nutrition security. His research centers on the genetic enhancement of underutilized leguminous, leafy, and fruit vegetables, including cowpea, Bambara groundnut, amaranth, okra, pigeonpea, and taro, with emerging interests in climate-resilient cultivars, nutritional quality, and the integration of molecular breeding and genomics tools. He serves as a Senior Research Scientist at the Agricultural Research Council – Vegetables, Industrial and Medicinal Plants (ARC-VIMP), Pretoria, and holds affiliated academic and research appointments with national and international institutions. Prof. Gerrano has contributed significantly to the development and evaluation of drought- and heat-tolerant genotypes, genetic diversity assessment, and seed system research, producing high-impact peer-reviewed outputs and book chapters. His impact vision emphasizes translating plant genetic resources into resilient crop solutions that advance sustainable agriculture, strengthen food systems, and support global innovation in climate-smart crop production.

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71

h-index
30

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Assaf Eybishitz | Crop Science & Breeding | Outstanding Scientist Award

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Dr. Assaf Eybishitz | Crop Science & Breeding | Outstanding Scientist Award

Senior Scientist | World Vegetable Center | Taiwan

Dr. Assaf Eybishitz is a plant scientist specializing in tomato breeding and genetic improvement, with a strong focus on developing resilient, high-performing vegetable crops. His research centers on disease resistance breeding, quantitative trait loci (QTL) identification, and stress tolerance, particularly heat stress and multi-disease resistance using advanced genetic resources and MAGIC populations. Currently, he serves as Senior Scientist – Tomato Breeding at the World Vegetable Center, where he leads and contributes to strategic breeding programs aimed at enhancing yield stability and resistance to biotic and abiotic stresses. Dr. Eybishitz has made significant contributions through molecular screening of wild and cultivated germplasm, identification of key resistance loci, and development of tomato lines with improved resistance to viruses and insect-transmitted diseases. His impact vision emphasizes strengthening global food security, accelerating climate-resilient crop innovation, and translating genetic research into scalable solutions for sustainable agriculture worldwide.


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Alice Olatunji | Crop Science & Breeding | Best Researcher Award

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Dr. Alice Olatunji | Crop Science & Breeding | Best Researcher Award

Senior Research Assistant | IITA/University Canada West | Nigeria

Dr. Alice Adenike Olatunji is a distinguished agricultural scientist specializing in yam agronomy and genotype performance evaluation, with a research focus on enhancing crop productivity and resilience under diverse environmental conditions. Her primary research centers on the agronomic performance, genetic improvement, and yield stability of elite White Guinea Yam (Dioscorea rotundata) genotypes cultivated across multiple agroecological zones in Nigeria. As a Senior Research Officer at CGIAR, Montpellier, France, Dr. Olatunji contributes to global agricultural research through the development of sustainable practices and data-driven varietal selection frameworks. Her seminal work, including publications in the Agronomy journal and preprints in the Multidisciplinary Digital Publishing Institute, has provided vital insights into genotype-environment interactions influencing yam yield stability. Dr. Olatunji’s research outcomes have informed breeding strategies, agricultural policies, and sustainable food security programs, offering practical pathways for improving smallholder farmer livelihoods and advancing resilient yam production systems in Sub-Saharan Africa. Through collaborative research and innovation, she continues to bridge scientific knowledge with real-world agricultural needs, driving forward the CGIAR mission of transforming food, land, and water systems. Her impact vision emphasizes strengthening food system resilience, enhancing crop adaptation to climate variability, and empowering farmers through science-led agricultural innovation that contributes to global goals for nutrition security and sustainable development.

Profiles: ORCID

Featured Publications

1. Olatunji, A. A., Gana, A. S., Tolorunse, K. D., Agre, P. A., Adebola, P., & Asfaw, A. (2024). Agronomic performance and yield stability of elite White Guinea yam (Dioscorea rotundata) genotypes grown in multiple environments in Nigeria. Agronomy, 14(9), 2093. https://doi.org/10.3390/agronomy14092093

2. Olatunji, A. A., Gana, A. S., Tolorunse, K. D., Agre, P. A., Adebola, P., & Asfaw, A. (2024). Agronomic performance and yield stability of elite White Guinea yam (Dioscorea rotundata) genotypes grown in multiple environments in Nigeria. Preprints, 2024080964. https://doi.org/10.20944/preprints202408.0964.v1

Clay Sneller | Plant Breeding | Best Researcher Award

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Dr. Clay Sneller | Plant Breeding | Best Researcher Award

Professor | The Ohio State University | United States

Dr. Clay Sneller is a distinguished researcher and professor at The Ohio State University, specializing in Plant Breeding and Quantitative Genetics. His research primarily focuses on improving genetic diversity, yield stability, and environmental resilience in major crops such as soybean and wheat. He has significantly contributed to understanding the genetic mechanisms underlying yield potential, drought tolerance, and symbiotic nitrogen fixation, offering innovative strategies for sustainable agricultural productivity. Over his extensive career, Dr. Sneller has held key academic roles driving advanced crop improvement programs and mentoring future agricultural scientists. His collaborative research has produced impactful publications on topics like genomic prediction of wheat landraces, the relationship between genetic variance and parental diversity in soybean, and marker-assisted introgression of yield-related quantitative trait loci (QTLs). His pioneering studies, including “Crop transformation and the challenge to increase yield potential” and “Genomic selection for wheat traits and trait stability,” have guided global plant breeding strategies and influenced both policy and practice in agricultural biotechnology. With an h-index of 42 and over 5,800 citations, Dr. Sneller’s scholarly contributions have shaped the scientific understanding of crop genetics and breeding efficiency. His work bridges the gap between molecular genetics and practical agronomy, advancing the development of resilient, high-yield cultivars adapted to climate variability. Driven by a vision to enhance food security through science-led innovation, Dr. Sneller continues to contribute to the global effort toward sustainable crop production, genetic resource conservation, and next-generation breeding technologies that empower farmers and strengthen agricultural systems worldwide

Profile: Google Scholar

Featured Publications

1. Sinclair, T. R., Purcell, L. C., & Sneller, C. H. (2004). Crop transformation and the challenge to increase yield potential. Trends in Plant Science, 9(2), 70–75.

2. Carter, T. E. Jr., Nelson, R. L., Sneller, C. H., & Cui, Z. (2004). Genetic diversity in soybean. In Soybeans: Improvement, Production, and Uses (Vol. 16, pp. 303–416).

3. Sinclair, T. R., Purcell, L. C., King, C. A., Sneller, C. H., Chen, P., & Vadez, V. (2007). Drought tolerance and yield increase of soybean resulting from improved symbiotic N₂ fixation. Field Crops Research, 101(1), 68–71.

4. Sneller, C. H., Kilgore‐Norquest, L., & Dombek, D. (1997). Repeatability of yield stability statistics in soybean. Crop Science, 37(2), 383–390.

5. Crossa, J., Jarquín, D., Franco, J., Pérez-Rodríguez, P., Burgueño, J., & Sneller, C. H. (2016). Genomic prediction of gene bank wheat landraces. G3: Genes, Genomes, Genetics, 6(7), 1819–1834.*

Dr. Nagarathna TK | Plant Physiology | Excellence in Research Award

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Dr. Nagarathna TK | Plant Physiology | Excellence in Research Award

Professor | University of Agricultural Sciences | India

Dr. T.K. Nagarathna currently serves as Professor of Crop Physiology and Scientific Officer to the Vice Chancellor at the University of Agricultural Sciences, Bangalore, where she also coordinates and heads the Project Planning and Monitoring Cell. She holds a B.Sc. and M.Sc. in Agriculture and a Ph.D. in Crop Physiology from the same university, followed by a Post-Doctoral Fellowship at the University of Florida, USA, under the prestigious Raman Fellowship Award. With a prolific academic portfolio, her research primarily focuses on crop modeling, stress physiology, plant variety protection, and climate resilience in agriculture. She has authored over 130 scientific publications, including 53 refereed journal articles, multiple technical bulletins, research notes, conference proceedings, and book chapters, alongside two published books—Protection and Registration of Plant Varieties in India (2023) and Plant Growth & Stress Physiology (2024). A seasoned research leader, Dr. Nagarathna has spearheaded numerous national projects funded by the PPV&FR Authority, RKVY, and other government agencies, addressing hybrid seed production, DUS characterization, molecular-assisted selection, and enhancement of oilseed and cereal crop productivity. Her academic mentorship includes guiding postgraduate and doctoral students while contributing to advisory committees across agricultural disciplines. An active contributor to institutional development, she has facilitated the establishment of key research infrastructures worth several crores, including Seed Health Testing Laboratories and advanced molecular facilities. Her international engagements span training and collaborative programs across Germany, the USA, the Philippines, and Turkey, emphasizing global integration in agricultural innovation. Recognized for her scientific excellence, she is the recipient of honors such as the IRRI-India Resident Fellowship and multiple national research awards. Dr. Nagarathna further extends her influence through significant editorial contributions, notably as Chief Editor of the Plant Variety Journal of India, a bilingual national journal published by the PPV&FR Authority under the Ministry of Agriculture and Farmers Welfare. She has organized and led numerous international webinars, workshops, and expert committee meetings, fostering advancements in genome editing, DUS guidelines, and plant breeders’ rights. A life member of several prestigious scientific societies, she remains a driving force in shaping agricultural policy, research innovation, and farmer-centric technology dissemination in India’s crop science landscape. She has 27 citations from 4 publications, with an h-index of 4.

Profiles: Google Scholar | Scopus | ORCID

Featured Publications

1. Shashi, B. K., Sharan, S., & Hittalamani, S. (2007). Micronutrient composition, antinutritional factors, and bioaccessibility of iron in different finger millet (Eleusine coracana) genotypes. Karnataka Journal of Agricultural Science, 20(3), 583–585.

2. Nagarathna, M., Shankar, A. G., & Udayakumar. (2010). Assessment of genetic variation in zinc acquisition and transport to seed in diversified germplasm lines of rice (Oryza sativa L.). Journal of Agricultural Technology, 6(1), 171–178.

3. Nagarathna, T. M., Shadakshari, Y. G., & Ramanappa. (2011). Molecular analysis of sunflower (Helianthus annuus L.) genotypes for high oleic acid using microsatellite markers. Helia, 34, 63–68.

4. Nagarathna, Y. G., Prasad, T. G., Bagyaraj, D. J., & Shadakshari. (2007). Effect of vesicular arbuscular mycorrhiza and phosphorus levels on growth and water use efficiency in sunflower at different soil moisture status. International Journal of Agricultural Technology, 3(2), 221–229.

5. Nagarathna, K. T., Shadakshari, Y. G., Parama, V. R. R., & Jagadish. (2012). Examination of root characters, isotope discrimination, physiological and morphological traits and their relationship used to identify the drought tolerant sunflower. Helia, 35, 1–8.

Dr. Lungelo Given Buthelezi | Plant Science | Best Researcher Award

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Dr. Lungelo Given Buthelezi | Plant Science | Best Researcher Award

Lecturer | University of Zululand | South Africa

Dr. Lungelo Given Buthelezi is a dedicated Plant Scientist and Lecturer in the Department of Agriculture at the University of Zululand, South Africa, where he specializes in Plant Sciences and supervises both Honours and Master’s students. He obtained his PhD and MSc in Botany, as well as a BSc in Agriculture (Agronomy) from the University of Zululand, supported by additional training in DNA sequencing, PCR, and data science through institutions including DNABiotec and Harvard University. His research focuses on plant diversity, indigenous crop variation, metabolomics, molecular genetics, and nutritional profiling, with a strong emphasis on conserving and utilizing indigenous genetic resources for sustainable food security. Dr. Buthelezi has authored and co-authored several impactful publications in high-ranking journals such as Biodiversitas, Plants, Food Chemistry: X, and the Journal of Agronomy and Crop Science, highlighting genetic, nutritional, and phytochemical variations in crops like Lagenaria siceraria. He has also contributed as a peer reviewer for international journals including South African Journal of Botany, Genetic Resources and Crop Evolution, and BMC Plant Biology. His academic career is marked by innovative teaching methods, curriculum development, and significant student mentorship, ensuring high pass rates even during the challenges of remote learning. Beyond teaching and research, Dr. Buthelezi has been actively engaged in community projects, knowledge exchange on indigenous plants, and collaborations with the Agricultural Research Council and the Department of Agriculture and Rural Development. He has served on the Department of Agriculture Research Committee and the University of Zululand Human Research Ethics Committee, where he provides expert guidance on research and ethics in science. Recognized for his scholarly contributions, leadership in academia, and dedication to advancing plant sciences, Dr. Buthelezi continues to strengthen the link between indigenous knowledge systems, modern biotechnology, and sustainable agriculture.

Profile: Google Scholar

Publications

1. Buthelezi, L. G., Mavengahama, S., & Ntuli, N. R. (2019). Morphological variation and heritability studies of Lagenaria siceraria landraces from northern KwaZulu-Natal, South Africa. Biodiversitas Journal of Biological Diversity.

2. Buthelezi, L. G., Mavengahama, S., Sibiya, J., & Ntuli, N. R. (2023). Variation in shoot, peduncle and fruit growth of Lagenaria siceraria landraces. Plants.

3. Buthelezi, L. G., Mavengahama, S., Sibiya, J., Mchunu, C. N., & Ntuli, N. R. (2024). Phytochemical composition of Lagenaria siceraria fruits from KwaZulu-Natal and Limpopo, South Africa. Food Chemistry: X.

4. Buthelezi, L. G., Mavengahama, S., Sibiya, J., Mchunu, C. N., & Ntuli, N. R. (2024). Nutritional variation on sequentially harvested shoots and fruits of Lagenaria siceraria landraces. Plants

5. Buthelezi, L. G., Mavengahama, S., Sibiya, J., Mchunu, C. N., & Ntuli, N. R. (2023). Diversity in fruit phytochemical composition among Lagenaria siceraria landraces. Preprints.

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Dr. Lungelo Given Buthelezi | Plant Science | Young Researcher Award

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Dr. Lungelo Given Buthelezi | Plant Science | Young Researcher Award

Lecturer | University of Zululand | South Africa

Dr. Lungelo Given Buthelezi is a dedicated Plant Scientist and Lecturer in the Department of Agriculture at the University of Zululand, South Africa, where he specializes in Plant Sciences and supervises both Honours and Master’s students. He obtained his PhD and MSc in Botany, as well as a BSc in Agriculture (Agronomy) from the University of Zululand, supported by additional training in DNA sequencing, PCR, and data science through institutions including DNABiotec and Harvard University. His research focuses on plant diversity, indigenous crop variation, metabolomics, molecular genetics, and nutritional profiling, with a strong emphasis on conserving and utilizing indigenous genetic resources for sustainable food security. Dr. Buthelezi has authored and co-authored several impactful publications in high-ranking journals such as Biodiversitas, Plants, Food Chemistry: X, and the Journal of Agronomy and Crop Science, highlighting genetic, nutritional, and phytochemical variations in crops like Lagenaria siceraria. He has also contributed as a peer reviewer for international journals including South African Journal of Botany, Genetic Resources and Crop Evolution, and BMC Plant Biology. His academic career is marked by innovative teaching methods, curriculum development, and significant student mentorship, ensuring high pass rates even during the challenges of remote learning. Beyond teaching and research, Dr. Buthelezi has been actively engaged in community projects, knowledge exchange on indigenous plants, and collaborations with the Agricultural Research Council and the Department of Agriculture and Rural Development. He has served on the Department of Agriculture Research Committee and the University of Zululand Human Research Ethics Committee, where he provides expert guidance on research and ethics in science. Recognized for his scholarly contributions, leadership in academia, and dedication to advancing plant sciences, Dr. Buthelezi continues to strengthen the link between indigenous knowledge systems, modern biotechnology, and sustainable agriculture. He has 21 citations from  across 11 publications, with an h-index of 2.

Profile: Google Scholar

Featured Publications

1. Buthelezi, L. G., Mavengahama, S., & Ntuli, N. R. (2019). Morphological variation and heritability studies of Lagenaria siceraria landraces from northern KwaZulu-Natal, South Africa. Biodiversitas Journal of Biological Diversity.

2. Buthelezi, L. G., Mavengahama, S., Sibiya, J., & Ntuli, N. R. (2023). Variation in shoot, peduncle and fruit growth of Lagenaria siceraria landraces. Plants.

3. Buthelezi, L. G., Mavengahama, S., Sibiya, J., Mchunu, C. N., & Ntuli, N. R. (2024). Phytochemical composition of Lagenaria siceraria fruits from KwaZulu-Natal and Limpopo, South Africa. Food Chemistry: X.

4. Buthelezi, L. G., Mavengahama, S., Sibiya, J., Mchunu, C. N., & Ntuli, N. R. (2024). Nutritional variation on sequentially harvested shoots and fruits of Lagenaria siceraria landraces. Plants

5. Buthelezi, L. G., Mavengahama, S., Sibiya, J., Mchunu, C. N., & Ntuli, N. R. (2023). Diversity in fruit phytochemical composition among Lagenaria siceraria landraces. Preprints.

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