Imran | Agriculture Engineering | Best Researcher Award

Dr Imran |  Agriculture Engineering | Best Researcher Award

Postdoc Researcher at  South China Agriculture University, China

Dr. Imran is a distinguished agronomist specializing in crop science, soil health, environmental sustainability, and climate change forecasting. He holds a Ph.D. in Agronomy from The University of Agriculture, Peshawar, and has completed postdoctoral research in UAV technology for agriculture (China) and soil health & CO₂ sequestration (Turkey).

Profile:

📚 Education & Postdoctoral Research:

  • Postdoc (China, 2024): UAVs & Rotor Aircraft in Agriculture (South China Agricultural University)
  • Postdoc (Turkey, 2021-22): Soil Health, CO₂ Sequestration & Climate Change (Çukurova University)
  • Ph.D. Agronomy (2020): The University of Agriculture, Peshawar
  • M.Sc. (Hons) Agronomy (2014): The University of Agriculture, Peshawar
  • B.Sc. (Hons) Agronomy (2011): Gomal University, D.I. Khan, Pakistan

🏆 Awards & Achievements:

  • Swiss Agency for Development & Cooperation (SDC) Ph.D. Scholarship Awardee
  • Türkiye Bursları Fellowship Postdoctoral Awardee
  • Best Research Paper Award (2021)Journal of Soil, Plant, and Environment
  • Best Researcher Award (2020)National Conference on Beneficial Microbes & Sustainable Crop Production

🌍 Professional Memberships:

  • American Society of Agronomy
  • Crop Science Society of America
  • Soil Science Society of America
  • Pakistan PGPR Society
  • Rhizosphere Scientist of Turkey
  • Institute for Global Environmental Strategies (IGES)
  • IFOAM – Organics International
  • Himalayan University Consortium

🎤 Conferences & Workshops (Organizer & Presenter):

  • International Conference of Emerging Scientists (2022)
  • International Citrus Congress (Turkey, 2022)
  • National Conference on Beneficial Microbes & Sustainable Crop Production
  • International Conference on Climate Change
  • Workshop on Climate Smart Agriculture & Crop Modeling

📢 Consultant & Trainer:

  • Developed agricultural training modules, manuals, and content for USAID, CABI, AWS, and HUJRA
  • Expert in farmer capacity development and disaster risk reduction techniques

Publication Top Notes:

  • Strategies for Sustainable Crop Production and Arid Land Management
    Communications in Soil Science and Plant Analysis, 2025-02-21
    DOI: 10.1080/00103624.2024.2426641

  • Rotors Wind Wall Enabled Microclimate Engineering for Enhanced Rice Leaf Morphometrics Traits, Yield, and Agronomic Performance
    Journal of Agronomy and Crop Science, 2025-01
    DOI: 10.1111/jac.70019

  • Mitigating Cadmium Contamination in Soil Using Biochar, Sulfur-Modified Biochar, and Other Organic Amendments
    International Journal of Phytoremediation, 2025-01-26
    DOI: 10.1080/15226514.2025.2454515

  • Carbon Cultivation for Sustainable Agriculture, Ecosystem Resilience, and Climate Change Mitigation
    Communications in Soil Science and Plant Analysis, 2025-01-20
    DOI: 10.1080/00103624.2025.2453996

  • Aero-Thermodynamics of UAV Downwash for Dynamic Microclimate Engineering: Ameliorating Effects on Rice Growth, Yield, and Physiological Traits Across Key Growth Stages
    Agriculture, 2025-01-01
    DOI: 10.3390/agriculture15010078

  • Lead Stabilization and Remediation Strategy with Soil Amendment In Situ Immobilization in Contaminated Range Lands
    International Journal of Phytoremediation, 2024-10-14
    DOI: 10.1080/15226514.2024.2372850

  • Integration of Organic, Inorganic, and Bio Fertilizer to Improve Maize-Wheat System Productivity and Soil Nutrients
    Journal of Plant Nutrition, 2024-09-13
    DOI: 10.1080/01904167.2024.2354190

  • Nano Biotechnology: Exploring the Potential of Nano Materials in Enhancing Crop Health and Combating Abiotic Stress
    Communications in Soil Science and Plant Analysis, 2024-09-07
    DOI: 10.1080/00103624.2024.2358854

  • Mitigation Strategies for Heavy Metal Toxicity and Its Negative Effects on Soil and Plants
    International Journal of Phytoremediation, 2024-07-28
    DOI: 10.1080/15226514.2024.2327611

  • Nano-Black Carbon Improves Phosphorus Uptake and Sustains Soil and Plant Health Under Biodynamic Agriculture
    Communications in Soil Science and Plant Analysis, 2024-02-21
    DOI: 10.1080/00103624.2023.2269244

  • A Comparative Study to Evaluate the Effects of Antibiotics, Plant Extracts, and Fluoride-Based Toothpaste on the Oral Pathogens Isolated from Patients with Gum Diseases in Pakistan
    Brazilian Journal of Biology, 2023
    DOI: 10.1590/1519-6984.242703

 

Vlasios Goulas | Agricultural Sciences | Best Researcher Award

Assist Prof Dr Vlasios Goulas |  Agricultural Sciences | Best Researcher Award

Academic at Cyprus University of Technology 

Dr. Vlasios Goulas, born on May 10, 1980, in Greece, is an Assistant Professor specializing in Natural Products Analysis and Processing. He currently serves at the Department of Agricultural Sciences, Biotechnology & Food Science at the Cyprus University of Technology.

Profile:

Education:

Dr. Goulas earned his Ph.D. in Chemistry from the University of Ioannina in 2009, graduating with excellence. His doctoral research focused on using hyphenated chromatographic techniques for the rapid screening and identification of antioxidants in pharmaceutical plants, under the supervision of Prof. I.P. Gerothanassis. He also holds a Ptychion in Chemistry, with a major in Food Chemistry, from the same university, where he graduated in 2004 with very good distinction. Additionally, he received certification in Enology in 2004.

Professional Experience:

Dr. Goulas has been an integral part of the Cyprus University of Technology since 2010. He initially joined as a Post-Doctoral Research Associate and later served as Special Teaching Staff in Food Chemistry and Analysis until mid-2021. Since July 2021, he has been an Assistant Professor at the same institution.

Research Focus in Agricultural Sciences:

Dr. Vlasios Goulas, an Assistant Professor at the Cyprus University of Technology, focuses his research on the analysis and processing of natural products within the field of Agricultural Sciences. His expertise includes: Natural Products Analysis: Investigating bioactive compounds in agricultural and food products. Developing and applying advanced chromatographic techniques (LC-SPE-NMR, LC-MS, HPLC-DPPH) for the identification and quantification of antioxidants and other phytochemicals. Food Chemistry: Studying the chemical composition and properties of foods, particularly focusing on the bioactive components that contribute to nutritional and health benefits. Enhancing the quality and safety of food products through innovative processing methods. Pharmaceutical Plants: Exploring the medicinal properties of various plants used in traditional and modern medicine. Isolating and characterizing active compounds that can be used in pharmaceutical applications. Dr. Goulas’s research aims to enhance the understanding of natural products and their applications in food science and agriculture, promoting health benefits and improving food quality and safety.

Citations:

  • Total Citations: 3,277
  • Citations Since 2019: 2,161
  • h-index: 27
  • h-index Since 2019: 23
  • i10-index: 49
  • i10-index Since 2019: 42

Publication Top Notes: