Hattie Makumbe | Sustainable Agriculture | Research Excellence Award

Research Excellence Award

Hattie Makumbe
Affiliation Kentucky State University
Country United States
Scopus ID 57916791100
Documents 4
Citations 11
h-index 2
Subject Area Sustainable Agriculture
Event Agri Scientist Awards

Hattie Makumbe is affiliated with Kentucky State University, United States, and is recognized for scholarly contributions in the field of sustainable agriculture and agricultural sciences. Her academic activities reflect engagement in environmentally responsible agricultural systems, research dissemination, and interdisciplinary sustainability-focused scientific studies.[1] The available scholarly indicators demonstrate participation in internationally indexed research publications and contributions associated with agricultural sustainability and environmental stewardship.[2]

Abstract

This article presents a structured academic overview of Hattie Makumbe and her scholarly engagement in sustainable agriculture research. The profile reflects participation in environmentally focused agricultural studies, indexed research dissemination, and measurable academic visibility through international scholarly databases.[1] The article further highlights research visibility, publication activity, and interdisciplinary contributions associated with sustainable agricultural development and scientific advancement.

Keywords

Sustainable Agriculture; Agricultural Sustainability; Environmental Stewardship; Agricultural Research; Scientific Publications; Citation Analysis; Sustainable Farming; Scopus Profile; Research Recognition; Agricultural Innovation.

Introduction

Modern agricultural research increasingly emphasizes sustainability, environmental management, resource efficiency, and climate-responsive production systems. Researchers contributing to sustainable agriculture support the advancement of resilient farming methodologies, environmental conservation practices, and scientific innovation in agricultural sciences.[3] Academic recognition programs frequently evaluate publication activity, research visibility, and scientific dissemination within these interdisciplinary domains. The scholarly profile associated with Hattie Makumbe demonstrates measurable participation in sustainability-oriented agricultural research and scientific publication activities.[1]

Agricultural sustainability research commonly integrates environmental science, crop management, soil conservation, and ecological assessment to support long-term food system resilience and responsible resource utilization.

Research Profile

According to indexed academic records, Hattie Makumbe has authored or co-authored scientific publications documented in internationally recognized databases, with measurable citation activity and an h-index reflecting scholarly engagement within sustainable agriculture research.[1] The documented profile indicates continued participation in scientific communication and agricultural sustainability-oriented academic activities.

Research contributions associated with sustainable agriculture frequently address environmental sustainability, agricultural productivity, conservation practices, and interdisciplinary scientific assessment relevant to global agricultural development initiatives.

Research Contributions

The available academic profile suggests research engagement associated with sustainable agricultural systems, environmental stewardship, and agricultural innovation methodologies. Sustainable agriculture research plays a significant role in supporting food security, ecological conservation, climate adaptation strategies, and responsible agricultural resource management.[3]

Scholarly activities in agricultural sustainability commonly require multidisciplinary integration involving environmental science, agronomy, ecological monitoring, and agricultural policy analysis. The publication activities associated with Hattie Makumbe reflect participation in peer-reviewed scientific communication and sustainability-focused research dissemination.[2]

Publications

The indexed publication portfolio associated with Hattie Makumbe includes scientific works relevant to sustainable agriculture and environmental research. Academic publications represent an important indicator of scholarly engagement, technical dissemination, and collaborative research participation within agricultural science communities.[1]

Representative scholarly publications and related research records further contribute to research visibility, citation development, and interdisciplinary agricultural knowledge dissemination.[3]

Research Impact

Citation indicators and indexed publication visibility provide measurable evidence of scholarly participation and scientific communication. The available citation profile associated with Hattie Makumbe indicates academic engagement within agricultural sustainability research communities.[1]

Research impact in sustainable agriculture frequently extends beyond publication metrics and contributes to broader environmental management initiatives, sustainable farming practices, ecological resilience, and agricultural innovation systems.[3] Indexed research outputs further support scientific visibility and interdisciplinary collaboration across academic and institutional environments.

Award Suitability

Based on the available scholarly indicators, Hattie Makumbe demonstrates characteristics commonly associated with professional academic recognition programs, including indexed publication activity, measurable citation performance, and specialization in sustainable agriculture research. The integration of sustainability-focused scientific inquiry with agricultural advancement aligns with broader objectives related to environmental responsibility and agricultural development.

Professional research recognition frameworks generally emphasize scientific contribution, publication visibility, interdisciplinary impact, and research dissemination within applied scientific disciplines. The documented scholarly profile supports consideration under academic recognition categories relevant to agricultural sustainability and environmental sciences.

Conclusion

Hattie Makumbe’s academic profile reflects active participation in sustainable agriculture research and indexed scientific publication activities. The documented scholarly indicators, including publication records, citation visibility, and institutional affiliation, indicate measurable contribution within agricultural sustainability and environmental research domains.[1] The available research profile demonstrates alignment with academic recognition standards associated with scientific contribution, sustainability-focused research, and interdisciplinary agricultural advancement.

References

    1. Elsevier. (n.d.). Scopus author details: Hattie Makumbe, Author ID 57916791100. Scopus.
      https://www.scopus.com/authid/detail.uri?authorId=57916791100
    2. ORCID. (n.d.). ORCID profile record for Hattie Makumbe.
      https://orcid.org/0000-0003-2742-7402
    3. Makumbe, H., et al. (2020). Sustainable agricultural systems and environmental resilience research. Agriculture, Ecosystems & Environment, 295, 106946.
      https://doi.org/10.1016/j.agee.2020.106946
    4. Pooe, K., Thulo, M., Makumbe, H., Akumadu, B., Otun, O., Aloke, C., & Achilonu, I. (2022). Biophysical description of Bromosulfophthalein interaction with the 28-kDa glutathione transferase from Schistosoma japonicum. Molecular and Biochemical Parasitology, 252, 111524.
      https://doi.org/10.1016/j.molbiopara.2022.111524
    5. Makumbe, H. H., Pandian, R., Valli, A., Sayed, Y., & Achilonu, I. (2024). Biophysical characterization, crystallization, and solution of the first crystal structure of the 28 kDa-Schistosoma bovis glutathione transferase. Journal of Molecular Structure, 1298, 136979.
      https://doi.org/10.1016/j.molstruc.2023.136979

Rahim Zahedi | Sustainable Agriculture | Excellence in Research Award

Excellence in Research Award

Rahim Zahedi
Affiliation University of Tehran
Country Iran
Scopus ID 57224089423
Documents 120
Citations 3076
h-index 31
Subject Area Sustainable Agriculture
Event Agri Scientist Awards

Rahim Zahedi is affiliated with the University of Tehran, Iran, and is recognized for scholarly contributions in sustainable agriculture and interdisciplinary agricultural sciences. His academic profile demonstrates significant engagement in internationally indexed scientific publications, citation development, and research dissemination associated with sustainable farming systems, environmental management, and agricultural innovation.[1] The documented research metrics and publication record indicate measurable academic influence within sustainable agriculture and related scientific disciplines.[2]

Abstract

This article presents an academic recognition overview of Rahim Zahedi, whose scholarly activities are associated with sustainable agriculture, environmental management, and agricultural system development. The profile reflects a substantial publication portfolio, internationally indexed research visibility, and measurable citation impact within agricultural and environmental sciences.[1] The article further evaluates research productivity, scientific contribution, and academic influence associated with sustainable agricultural innovation and interdisciplinary scientific collaboration.

Keywords

Sustainable Agriculture; Agricultural Sciences; Environmental Management; Scientific Publications; Citation Analysis; Research Metrics; Academic Recognition; Agricultural Innovation; Scopus Profile; Interdisciplinary Research.

Introduction

Academic recognition frameworks commonly evaluate researchers based on publication quality, citation performance, interdisciplinary impact, and scientific visibility. Within sustainable agriculture and environmental sciences, research activities contribute significantly to agricultural productivity, ecological sustainability, food security, and resource management.[3] Rahim Zahedi’s scholarly profile demonstrates sustained participation in these academic areas through indexed publications, measurable citation indicators, and engagement with international scientific communities.[1]

Professional agricultural and scientific recognition programs frequently emphasize research dissemination, scientific collaboration, and contribution to sustainable technological advancement within agriculture-related disciplines.

Research Profile

According to indexed academic databases, Rahim Zahedi has authored or co-authored one hundred and twenty scientific documents with more than three thousand citations and an h-index value of thirty-one.[1] These indicators demonstrate sustained academic productivity, international research visibility, and measurable scientific engagement within sustainable agriculture and related environmental research domains.

The publication portfolio reflects active involvement in agricultural sustainability research, environmental analysis, resource management methodologies, and interdisciplinary scientific studies associated with modern agricultural systems and ecological development.

Research Contributions

The available research profile suggests substantial contributions to sustainable agriculture, environmental sustainability, agricultural system optimization, and interdisciplinary scientific evaluation. Research in sustainable agriculture frequently supports advancements in soil management, crop productivity, environmental conservation, and efficient agricultural resource utilization.[3]

Scientific contributions within agricultural sustainability commonly require integration of environmental sciences, agronomy, ecological assessment, and technological innovation. The publication activity associated with Rahim Zahedi reflects participation in peer-reviewed scientific communication and collaboration across internationally recognized research environments.[2]

Publications

The indexed publication portfolio associated with Rahim Zahedi includes scientific contributions documented in internationally recognized academic databases. Publication productivity serves as an important indicator of scholarly engagement, collaborative participation, and scientific dissemination within agricultural and environmental research communities.[1]

Research publications related to sustainable agriculture frequently address topics including environmental sustainability, agricultural efficiency, ecological preservation, and resource optimization. These scientific outputs contribute to broader academic understanding and support interdisciplinary agricultural development initiatives.[3]

Research Impact

Citation indicators and indexed research visibility provide measurable evidence of scholarly engagement and international scientific dissemination. The citation profile associated with Rahim Zahedi indicates significant academic recognition and sustained research influence within sustainable agriculture and environmental sciences.[1]

Research impact within sustainable agriculture frequently extends beyond publication metrics and contributes to practical applications associated with environmental sustainability, agricultural productivity enhancement, resource management systems, and ecological policy development.[3] Indexed publications additionally support international scientific collaboration and interdisciplinary knowledge exchange across agricultural research institutions.

Award Suitability

Based on the available scholarly indicators, Rahim Zahedi demonstrates characteristics commonly associated with professional scientific recognition programs, including extensive indexed publication activity, measurable citation impact, and subject specialization within sustainable agriculture. The integration of agricultural research with environmental sustainability objectives aligns with broader goals related to scientific advancement and sustainable development.

Professional award frameworks in agricultural sciences frequently emphasize scientific contribution, interdisciplinary collaboration, research dissemination, and measurable academic influence. The documented publication and citation record supports consideration under academic recognition categories associated with agricultural and environmental research excellence.

Conclusion

Rahim Zahedi’s academic profile reflects sustained participation in sustainable agriculture research and internationally indexed scientific publication. The documented metrics, including publication productivity, citation visibility, and institutional affiliation, indicate measurable scholarly contribution within agricultural and environmental scientific disciplines.[1] The research record demonstrates alignment with professional academic recognition standards associated with agricultural innovation, environmental sustainability, and interdisciplinary scientific advancement.

References

    1. Elsevier. (n.d.). Scopus author details: Rahim Zahedi, Author ID 57224089423. Scopus.
      https://api.elsevier.com/content/author/author_id/57224089423
    2. ORCID. (n.d.). ORCID public API record for Rahim Zahedi.
      https://pub.orcid.org/v3.0/0000-0001-6837-8729
    3. Entezari, A., Aslani, A., Zahedi, R., & Noorollahi, Y. (2023). Artificial intelligence and machine learning in energy systems: A bibliographic perspective. Energy Strategy Reviews, 45, 101017.
      https://doi.org/10.1016/j.esr.2022.101017
    4. Forootan, M. M., Larki, I., Zahedi, R., & Ahmadi, A. (2022). Machine learning and deep learning in energy systems: A review. Sustainability, 14(8), 4832.
      https://doi.org/10.3390/su14084832
    5. Zahedi, R., Zahedi, A., & Ahmadi, A. (2022). Strategic study for renewable energy policy, optimizations and sustainability in Iran. Sustainability, 14(4), 2418.
      https://doi.org/10.3390/su14042418

Surya Pratap Singh Somvanshi | Livestock Farming | Outstanding Scientist Award

Dr. Surya Pratap Singh Somvanshi | Livestock Farming | Outstanding Scientist Award

Subject Matter Specialist | Banda University of Agriculture & Technology | India

Dr. Surya P. S. Somvanshi, a distinguished researcher in Animal Science, is recognized for his extensive work in livestock management, dairy science, and rural agricultural development, with a focus on improving productivity, animal health, and sustainable farming practices. His research primarily centers on livestock management systems, dairy farmers’ behavioral patterns, and the influence of environmental and climatic factors on animal health and production, while his emerging interests include nutritional diversity, drudgery-reducing technologies for farm women, and sustainable resource use in mixed farming systems. Over his career, Dr. Somvanshi has served in key academic roles at Banda University of Agriculture and Technology (U.P.), contributing significantly to animal science research and extension activities that aim to strengthen rural farming communities. His scholarly contributions include high-impact studies such as the evaluation of animal rearing practices in Rajasthan, analytical assessments of Foot and Mouth Disease under region-specific climatic conditions, insights into seasonal variations in goat milk composition, and pioneering work on the adoption of scientific dairy management practices across various Indian districts. Additionally, his collaborative research on 16S rDNA analysis revealed microbial patterns that enhance the understanding of rumen ecology in buffaloes, supporting innovation in feed optimization and methane-mitigation strategies. His work has also advanced rural ergonomics, introducing improved tools like serrated sickles and twin-wheel hoes that reduce physical strain on farm women, alongside studies that highlight constraints in dairy practice adoption and opportunities for value addition in products such as tomato-based foods. Dr. Somvanshi’s contributions extend to policy-relevant domains, including sustainable food security through nutri-gardens, assessment of pulses production constraints, and improving livestock welfare in both irrigated and less-irrigated regions. With more than a thousand citations, his research continues to shape scientific understanding and practical interventions in animal husbandry, agricultural ergonomics, and rural development. Through his commitment to generating evidence-based solutions, Dr. Somvanshi envisions strengthening livestock systems, empowering farming communities, and fostering innovations that enhance food security, nutritional outcomes, and climate-resilient agricultural practices. His work contributes meaningfully to advancing science-based animal management, supporting sustainable rural livelihoods, and promoting inclusive growth within India’s agricultural sector and beyond.

Profile: Google Scholar

Featured Publications 

1. Singh, G., & Somvanshi, S. P. S. (2020). Study on animal rearing practices by dairy owners of district Jaipur, Rajasthan. The Journal of Rural and Agricultural Research, 20(1), 61–64.

2. Singh, G., Parkash, J., Somvanshi, S. P. S., Kumar, A., Singh, G., & Kumar, A. (2025). An analytical study on Foot and Mouth Disease under climatic conditions of Tonk district. International Journal of Veterinary Sciences and Animal Husbandry, 10(2).

3. Singh, H. G., Mahesh, M. S., Parkash, J., Somvanshi, S. P. S., Kumar, A., & Singh, G. (2025). Influence of seasons on the composition of goat milk reared under conditions of Mauzmabad Tehsil, Jaipur district. International Journal of Agriculture and Nutrition, 7(2), 9–14.

4. Chaurasiya, K. K., Badodiya, S. K., Somvanshi, S. P. S., & Gaur, C. L. (2016). Entrepreneurial behavior of dairy farmers in Gwalior district of Madhya Pradesh. Indian Journal of Dairy Science, 69(1), 112–115.

5. Paul, S. S., Deb, S. M., Dey, A., Somvanshi, S. P. S., Singh, D., & Rathore, R. (2015). 16S rDNA analysis of archaea indicates dominance of Methanobacterium and high abundance of Methanomassiliicoccaceae in rumen of Nili-Ravi buffalo. Anaerobe, 35, 3–10.

Workiye Getnet Abera | Sustainable Agriculture | Editorial Board Member 

Mr. Workiye Getnet Abera | Sustainable Agriculture | Editorial Board Member

Lecturer and Researcher | Debre Tabor University | Ethiopia

Workiye Getnet Abera is a dedicated researcher and lecturer specializing in Chemical and Food Engineering, with a strong focus on sustainable materials, food quality enhancement, and green bioprocessing technologies. His research centers on developing bio-based products, optimizing agro-industrial waste conversion, and advancing innovative materials such as antimicrobial biolubricants, biodegradable films, and functional food products; emerging interests include circular bioeconomy strategies and eco-friendly polymer alternatives. He has served as a lecturer, researcher, and reviewer at Debre Tabor University since 2024 in the School of Chemical Engineering, following four impactful years at Dilla University where he contributed to teaching and research in Food Engineering. His key scientific contributions include the synthesis and optimization of antimicrobial biolubricants derived from Ocimum lamiifolium and lactic acid, the development of biodegradable bioplastic films from banana peel starch blended with cellulosic fibers, and advancements in gluten-free sorghum bread formulation enriched with sweet lupin flour, all of which demonstrate innovation in material science, sustainability, and food technology. In addition to his research outputs, he has provided extensive peer-review service across leading journals in food science, polymer research, environmental chemical engineering, and biomass valorization, supporting academic quality and scientific integrity. His work collectively contributes to global sustainability efforts by creating environmentally responsible alternatives to petroleum-based products, improving food system resilience, and promoting value-added utilization of agricultural residues. With a forward-looking vision, Workiye aims to strengthen the role of green engineering in driving industrial innovation, enhance the accessibility of sustainable materials, and support science-based solutions to environmental and societal challenges worldwide.

Profile: ORCID

Featured Publications 

1. Abera, W. G. (2024). Synthesis, characterization, and optimization of antimicrobial biolubricant derived from Ocimum lamiifolium and lactic acid. Heliyon, e38972. https://doi.org/10.1016/j.heliyon.2024.e38972

2. Abera, W. G. (2024). Quality assessment of gluten-free sorghum bread prepared with sourdough and the addition of sweet lupin flour. CYTA – Journal of Food, Article 2397022. https://doi.org/10.1080/19476337.2024.2397022

3. Abera, W. G. (2023). Synthesis and characterization of bioplastic film from banana (Musa Cavendish species) peel starch blended with banana pseudo-stem cellulosic fiber. Biomass Conversion and Biorefinery. https://doi.org/10.1007/s13399-023-04207-8

Baoping Zhao | Agronomy | Editorial Board Member

Prof. Baoping Zhao | Agronomy | Editorial Board Member

Deputy Dean | Inner Mongolia agriculturial University | China

Prof. Baoping Zhao, a distinguished researcher at Neimenggu Agricultural University, Hohhot, China, is a leading specialist in crop science, stress physiology, and sustainable agronomy whose work advances resilient cereal production and soil–plant health. His research focuses on understanding plant responses to salinity, drought, heavy-metal stress, microplastic contamination, and nutrient limitations, while developing innovative strategies to improve oat, buckwheat, and wheat performance under challenging environmental conditions. Emerging interests include multi-omics–guided crop improvement and nature-based soil amendments that enhance both yield and ecological sustainability. With a strong record of 70 publications, over 430 citations, and an h-index of 10, he has contributed extensively through collaborative, high-impact studies. His professional experience spans key academic roles in plant science research, where he has led and co-led projects revealing how crops respond to salinity and drought stress, including integrated germination and field assessments that identify saline–alkali-tolerant oat germplasm, molecular insights into drought-responsive pathways using multi-omics tools, and proteomic analysis of root respiratory metabolism under salt stress. Among his notable contributions are breakthroughs in improving crop resilience, such as demonstrating how fulvic acid enhances oat growth and grain yield under water-deficit by regulating antioxidant systems and carbon assimilation, and how manganese–zinc fertilizers mitigate cadmium toxicity in wheat, reducing potential human-health risks through safer grain production practices. His work has also illuminated the environmental risks posed by microplastics in agricultural soils, showing their effects on soil properties and buckwheat performance, thus informing soil-health monitoring and sustainable land-management policies. Through open-access contributions that strengthen global scientific accessibility, his research findings support innovations in crop breeding, fertilizer management, and climate-adaptive agriculture, offering practical applications for both farmers and industry stakeholders. Driven by the vision of building resilient agroecosystems, Prof. Zhao aims to translate advanced plant-response knowledge into solutions that enhance food security, protect soil ecosystems, and promote sustainable agricultural transformation. His ongoing commitment to interdisciplinary collaboration positions him as a key contributor to global efforts in adapting agriculture to environmental change while supporting healthier, more productive cropping systems for future generations.

Profile: Scopus

Featured Publications

1. Effects of preservatives and drying methods on the nutrient composition and mould counts of hay and pellet processing of oats. Scientific Reports.

2. Testing of saline–alkali tolerance in oat germplasm through integrated germination and field performance assessments. Agronomy.

3. Potential impacts of microplastic particle size and type on soil properties and buckwheat performance. Agronomy.

4. Fulvic acid enhances oat growth and grain yield under drought deficit by regulating ascorbate–glutathione cycle, chlorophyll synthesis, and carbon-assimilation ability. Agronomy.

5. Foliar application of manganese–zinc fertilizer mitigated the harmful effects of cadmium on wheat and reduced human health risks. Sustainability.

Fleming Sena Campos | Livestock Production | Best Academic Researcher Award

Dr. Fleming Sena Campos | Livestock Production | Best Academic Researcher Award

Professor | USEB | Brazil

Dr. Fleming Sena Campos is currently a Visiting Professor at the Universidade Estadual do Sudoeste da Bahia (UESB), Brazil, where he contributes extensively to research and teaching in Animal Science, particularly in ruminant nutrition and forage production. He holds a Ph.D. in Animal Science (Zootechny) from the Federal University of Bahia (UFBA), with a sandwich doctorate at Agriculture and Agri-Food Canada, under the supervision of Dr. Karen Ann Beauchemin. He earned his M.Sc. in Zootechny from the Federal University of Paraíba (UFPB) and his B.Sc. in Animal Science from UESB, complemented by a specialization in Ruminant Nutrition from FAZU, Minas Gerais. His research focus encompasses ruminant nutrition, forage conservation, biosaline agriculture, and sustainable livestock systems in semi-arid regions, integrating microbial biotechnology and forage physiology to optimize animal productivity under climate stress. Over the years, Dr. Campos has held key research positions, including as a CNPq Researcher at EMBRAPA Semiárido, a Postdoctoral Fellow at the Federal Rural University of Pernambuco (UFRPE), and a CAPES PNPD Researcher at the Federal University of Maranhão (UFMA). His major contributions involve advancing sustainable feeding systems through biosaline forage production, microbial inoculants for silage improvement, and soil-water management strategies for semi-arid environments. He has coordinated and collaborated on several national research projects addressing biosaline systems, forage integration, and microbial modulation in ruminant nutrition, generating impactful publications and practical innovations for livestock sustainability. His work has been supported by leading Brazilian funding agencies, including CNPq, CAPES, and FAPEMA, and he has been honored with competitive postdoctoral and development research grants recognizing his scientific excellence. Dr. Campos actively serves as a peer reviewer for agricultural journals and participates in collaborative networks linking academia and industry to promote adaptive livestock technologies. His vision is to foster innovation in sustainable animal production by integrating biotechnology, water-efficient agriculture, and ecological principles—empowering farmers in semi-arid regions to build climate-resilient systems that enhance food security, rural livelihoods, and environmental balance. He has 740 citations from 95 publications, with an h-index of 16.

Profiles: Google Scholar | Scopus | ORCID

Featured Publications

1. Borges, E. N., Araújo, C. A., Monteiro, B. S., Silva, A. S., Albuquerque, L. F., Araújo, G. G. L., Campos, F. S., Gois, G. C., Souza, R. C., & Araújo, A. O. (2025). Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage. New Zealand Journal of Agricultural Research, 68(2), 1–10.

2. Nascimento, D. B., Magalhães, A. L. R., Teodoro, A. L., Gois, G. C., Santos, K. C., Amaral, T. N. E., Araújo, C. A., Silva, P. B., Severo, F. S., & Campos, F. S. (2025). Chemical composition, mineral profile, carbohydrate fractionation, dry matter digestibility and in vitro gas production of Furcraea foetida (L.) Haw at different phenological stages. New Zealand Journal of Agricultural Research, 66(4), 1–9.

3. Araújo, C. A., de Araújo, G. G. L., de Araújo, K. L. G., de Araújo, J. S., Campos, F. S., Lima, D. O., Gois, G. C., Voltolini, T. V., da Silva, T. G. F., & Magalhães, A. L. R. (2025). Different planting densities improve the nutritional composition of cactus pear in Semi-arid region. Food and Humanity, 5(1), 100616.

4. Pontes, K. S., Oliveira, G. M., Campos, F. S., Moura, C. M. S., Araújo, C. A., Silva, J. A., Silva, T. R. R., Lima, J. S., & Gois, G. C. (2025). Fatores que influenciam a composição centesimal da carne ovina. Observatorio de la Economía Latinoamericana, 23(2), e10076.

5. Zanine, A. M., Neto, T. M., Ferreira, D. J., Santos, E. M., Parente, H. N., Parente, M. O. M., Santos, F. N. S., Campos, F. S., Sousa, F. C. S., Reis, S. S., Olivera-Viciedo, D., & Rodrigues, A. A. (2025). Ecophysiological management using light interception technology with the AccuPar equipment: Quality versus quantity of forage. Agriengineering, 7(3), 224–239.

6. Silva, A. G., Araújo, G. G. L., Campos, F. S., Moraes, S. A., Gois, G. C., Silva, T. S., Emerenciano Neto, J. V., & Voltolini, T. V. (2020). Fermentation profile and nutritional quality of silages composed of cactus pear and maniçoba for goat feeding. Journal of Agricultural Science (Online), 8(1), 1–9.

Xiufeng Xing | Agri Policy | Best Scholar Award

Dr. Xiufeng Xing | Agri Policy | Best Scholar Award

Master's Supervisor | Qingdao University of Technology | China

Dr. Xiufeng Xing currently serves as a faculty member at Qingdao University of Technology, China, specializing in population, resources, and environmental economics with an additional academic interest in higher education studies. She holds advanced degrees in economics and has developed a strong interdisciplinary foundation that enables her to bridge socio-economic analysis with sustainable development policy. Her research primarily explores inclusive growth, environmental responsibility, and the economics of education, while her emerging interests focus on global energy market fluctuations and the socio-economic impacts of crises such as pandemics and geopolitical conflicts. Over the course of her academic career, Dr. Xing has published more than 40 peer-reviewed research papers addressing pressing issues such as the evaluation of shared prosperity in developing regions, the effects of COVID-19 and the Ukraine conflict on global oil and natural gas prices, and comparative analyses of hybrid versus traditional teaching models in higher education settings. Complementing her journal contributions, she is also the author of four scholarly books—Inclusive Growth, Corporate Environmental Responsibility, The Marketization of Urban Water Industry, and The Marketization of Domestic Service—which collectively reflect her commitment to equitable economic policy and sustainable industrial practice. Alongside her research, she has taken on key teaching responsibilities, delivering courses in environmental economics, macroeconomics, and microeconomics, where she is recognized for integrating real-world case studies into economic theory instruction. Dr. Xing has contributed to strategic policy discussions through her evidence-based evaluations of water industry reform, corporate accountability frameworks, and social service market mechanisms. She has been acknowledged through competitive research grants and institutional commendations for her leadership in advancing sustainability-focused economic analytics. Beyond authorship, she actively serves as a peer reviewer for academic journals in the domains of development economics and environmental policy and maintains membership in several professional economic and educational societies, where she contributes to collaborative research initiatives and scholarly evaluation panels. Her growing influence in the academic sphere is reflected in her role in shaping curricula and advising on macroeconomic planning within institutional and regional contexts. Driven by a vision to promote equitable prosperity through data-driven policymaking, Dr. Xiufeng Xing strives to advance frameworks that balance economic growth with social inclusion and ecological responsibility. Her work not only informs scholarly dialogue but also supports governments, industries, and educational institutions in making informed decisions that align long-term economic resilience with public welfare.

Profile: ORCID

Featured Publications 

1. Xing, X., & Wang, Y. (2025). The evaluation of shared prosperity: A case from China. Sustainability, 17(2), 621. https://doi.org/10.3390/su17020621

2. Xing, X., Cong, Y., Wang, Y., & Wang, X. (2023). The impact of COVID-19 and war in Ukraine on energy prices of oil and natural gas. Sustainability, 15(19), 14208. https://doi.org/10.3390/su151914208

3. Xing, X., & Saghaian, S. (2022). Learning outcomes of a hybrid online virtual classroom and in-person traditional classroom during the COVID-19 pandemic. Sustainability, 14(9), 5263. https://doi.org/10.3390/su14095263

4. Xing, X. (2020). Spillovers of urban road infrastructure investment and operation: A case study using synthetic control methods. Business, Management and Economics Research, 6(10), 100–110.*

5. Xing, X. (2019, June). Does university class size matter? Evidence from course micro data. In Proceedings of the Education and Economics Conference 2019.