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Dr Samuel Alemayehu | Agriculture |  Best Researcher Award

Mekelle university,  Ethiopia

Dr. Samuel Alemayehu Lapiso is an accomplished academic and researcher specializing in Plant Breeding and Seed Systems. He earned his Ph.D. from Mekelle University in 2023, with a focus on the diversity of storage molds and mycotoxins in chickpea and sesame in Ethiopia. With a Master’s degree in Microbiology from Hawassa University and a Bachelor’s in Biology from Haramaya University, he has a robust educational foundation. Dr. Lapiso has held various academic roles at Mekelle University since 2009, including Assistant Professor and Lecturer. His research interests include post-harvest loss management, mycotoxin contamination, and microbial quality analysis of food and water. He has contributed significantly to community service through training programs on safer agricultural practices and has published numerous articles in reputable journals. Dr. Lapiso is also a member of several professional societies, including the Ethiopian Society for Microbiology and the American Geoscience Union.

Publication Profile

Educational Background:

  • Ph.D. in Plant Breeding and Seed Systems (2017-2023), Mekelle University (GPA: 3.97/4.00)
    Research Topic: Diversity of Storage Molds and Mycotoxins in Chickpea and Sesame in Ethiopia
  • M.Sc. in Microbiology (2010-2012), Hawassa University (GPA: 3.48/4.00)
    Thesis: Investigation of Colletotrichum spp. on Mango and Banana in Southern Ethiopia
  • B.Sc. in Biology (2003-2006), Haramaya University (GPA: 3.26/4.00)
    Project: Microbiological Quality of Drinking Water in Bati Haramaya
  • Higher Diploma in Teaching Profession (2009), Mekelle University

Professional Experience:

  • Assistant Professor (2015-Present), Mekelle University
  • Lecturer (2012-2015), Mekelle University
  • Graduate Assistant (2009-2012), Mekelle University
  • Assistant Coordinator, Feed the Future Innovation Lab for Post-Harvest Loss Reduction, Ethiopia (Since 2018)
  • Biology Teacher, Mudulla Senior Secondary School, Tembaro District (2006-2008)

Research Interests:

Samuel specializes in post-harvest loss management, particularly mycotoxin contamination in pulse and oil crops. His expertise includes molecular-based identification of toxigenic microbial species, mycotoxin detection and management, and microbial quality analysis of food and water.

Professional Memberships:

  • American Geoscience Union (AGU) (2023-Present)
  • Ethiopian Society for Microbiology (ESM) (2016-Present)
  • Biological Society of Ethiopia (BSE) (2014-Present)
  • Ethiopian Society of Postharvest Management (2019-Present)

Publication Top Notes

Occurrence and Levels of Mycotoxins in On-Farm-Stored Sesame in Major Growing Districts of Ethiopia
Agriculture, 2024-02
DOI: 10.3390/agriculture14030372
Authors: Samuel Alemayehu, Fetien Abay Abera, Kiros-Meles Ayimut, Jagger Harvey, Rizana Mahroof, Subramanyam Bhadriraju, Jonathan Ulmer, Richard Edema
Source: Multidisciplinary Digital Publishing Institute

 

Samuel Alemayehu | Agriculture | Best Researcher Award

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