Elia Pagliarini | Sustainable Agriculture | Innovative Research Award

Published on by Agri Scientist

Innovative Research Award

Elia Pagliarini
University of Bologna, Italy

Elia Pagliarini
Affiliation University of Bologna
Country Italy
Scopus ID 58096817200
Documents 12
Citations
95
h-index
5
Subject Area Sustainable Agriculture
Event Agri Scientist Awards
ORCID 0000-0003-0793-399X

Elia Pagliarini is an academic researcher at the University of Bologna whose scholarly activities integrate food science, sensory evaluation, sustainable food production, agricultural quality assessment, consumer perception, and product innovation. His publications contribute to sustainable agriculture through research supporting food quality, processing technologies, sensory methodologies, and value-chain sustainability. These contributions demonstrate interdisciplinary collaboration while promoting scientific knowledge that benefits agricultural production systems, food industries, and consumers worldwide.[1]

Abstract

Elia Pagliarini has established a distinguished research profile through interdisciplinary investigations connecting food science, sensory evaluation, agricultural sustainability, consumer behavior, and quality assessment. His scientific publications emphasize sustainable food systems, innovative analytical methodologies, and evidence-based approaches supporting agricultural development and food processing. His work contributes to understanding sensory characteristics, consumer acceptance, nutritional quality, and product innovation while encouraging environmentally responsible practices across food supply chains. These scholarly achievements strengthen scientific collaboration, improve sustainable agricultural value creation, and provide practical knowledge supporting researchers, industry professionals, policymakers, and global food security initiatives through internationally recognized academic research.[2]

Keywords

Sensory Analysis, Food Quality, Consumer Acceptance, Food Science, Sustainable Food Systems, Food Processing, Agricultural Products, Food Innovation, Taste Evaluation, Product Development, Food Sustainability, Nutritional Quality.

Introduction

Elia Pagliarini investigates sustainable agriculture through food quality research, sensory science, consumer perception, and innovative processing technologies. His interdisciplinary studies connect agricultural production with food quality improvement, supporting sustainable value chains while encouraging scientific collaboration, evidence-based innovation, responsible resource utilization, and enhanced consumer confidence across international food systems.[3]

Research Profile

Elia Pagliarini maintains an internationally recognized academic profile emphasizing food science, sensory evaluation, consumer studies, and sustainable agricultural development. His collaborative publications demonstrate consistent contributions toward food quality assessment, product innovation, analytical methodologies, and sustainable production systems supporting scientific advancement and practical agricultural applications globally.[1]

Research Contributions

Elia Pagliarini contributes through research integrating sensory methodologies, agricultural product evaluation, food innovation, consumer behavior, and sustainable processing technologies. His publications enhance scientific understanding of food quality, encourage environmentally responsible production, improve product acceptability, and strengthen sustainability within modern agricultural and food systems internationally.[4]

Publications

Elia Pagliarini has authored numerous peer-reviewed publications addressing food quality, sensory analysis, agricultural sustainability, consumer preferences, and food innovation. His research appears in internationally indexed journals, reflecting continuous scholarly productivity while advancing interdisciplinary knowledge supporting sustainable agriculture, food science, and technological development worldwide.[5]

Research Impact

Elia Pagliarini has influenced sustainable agriculture by improving scientific understanding of food quality, sensory evaluation, consumer acceptance, and agricultural product innovation. His research supports evidence-based decision-making, interdisciplinary collaboration, sustainable food production, and internationally relevant scientific advancements benefiting researchers, industries, and policymakers alike.[2]

Award Suitability

Elia Pagliarini demonstrates qualifications appropriate for the Innovative Research Award through sustained scientific productivity, interdisciplinary collaboration, internationally indexed publications, and meaningful contributions supporting sustainable agriculture, food science, and innovation. His research achievements align effectively with recognition promoting excellence, impact, and scientific advancement internationally.[3]

Conclusion

Elia Pagliarini continues advancing sustainable agriculture through interdisciplinary research integrating food science, sensory evaluation, innovation, and quality assessment. His scholarly contributions support sustainable food systems, strengthen international scientific collaboration, encourage practical applications, and justify recognition through prestigious academic awards acknowledging impactful research excellence.[5]

References

  1. Elsevier. (n.d.). Scopus author details: Elia Pagliarini, Author ID 58096817200. Scopus.
    https://www.scopus.com/authid/detail.uri?authorId=58096817200
  2. ORCID. (n.d.). Elia Pagliarini ORCID Record.
    https://orcid.org/0000-0003-0793-399X
  3. University of Bologna. Research profile of Elia Pagliarini.
    https://www.unibo.it/sitoweb/elia.pagliarini2/
  4. Pagliarini, E., Totaro, G., Saccani, A., Gaggìa, F., Lancellotti, I., Di Gioia, D., & Sisti, L. (n.d.). Valorization of coffee wastes as plant growth promoter in mulching film production: A contribution to a circular economy.
    https://pubmed.ncbi.nlm.nih.gov/36758689/
  5. Agri Scientist Awards. Innovative Research Award.
    https://agriscientist.org/

Zhenwei Hou | Sustainable Agriculture | Innovative Research Award

Published on by Agri Scientist

Innovative Research Award

Zhenwei Hou
Researcher Zhenwei Hou
Affiliation China Agricultural University
Country China
Scopus ID 59470266000
Documents 4
Citations 17
h-index 2
Subject Area Sustainable Agriculture
Event Agri Scientist Awards
ORCID 0009-0003-9084-3860

Zhenwei Hou
China Agricultural University

Zhenwei Hou is a researcher affiliated with China Agricultural University, contributing to the advancement of sustainable agriculture through research emphasizing agricultural sustainability, environmental management, and resource-efficient farming systems. His scholarly publications reflect emerging work in agricultural science, demonstrating growing academic visibility through indexed research outputs and citations. His profile represents developing excellence suitable for recognition within international agricultural research communities.[1]

Abstract

Zhenwei Hou investigates sustainable agriculture through research integrating environmental stewardship, efficient resource utilization, and innovative agricultural management. His publications contribute to understanding sustainable production systems while addressing practical challenges associated with modern farming. Although representing an early-career publication portfolio, his work demonstrates scientific rigor, interdisciplinary collaboration, and relevance to global agricultural sustainability objectives. Indexed publications, measurable citation performance, and international visibility indicate meaningful academic development. These achievements collectively support recognition within agricultural research awards that encourage innovation, scientific excellence, and practical contributions toward resilient and environmentally responsible agricultural production systems worldwide.[2]

Keywords

Sustainable agriculture, agricultural sustainability, environmental management, resource efficiency, agricultural ecosystems, climate-smart agriculture, soil management, ecological farming, sustainable production, agricultural innovation.

Introduction

Zhenwei Hou contributes to sustainable agriculture by exploring environmentally responsible farming approaches supporting productivity and long-term resource conservation. His research aligns with international priorities emphasizing sustainable food systems, ecological resilience, and evidence-based agricultural development while strengthening scientific understanding through peer-reviewed publications.[1]

Research Profile

Zhenwei Hou maintains an emerging academic profile supported by publications indexed in Scopus, citation growth, and interdisciplinary agricultural research. His affiliation with China Agricultural University reflects participation in internationally recognized scientific environments promoting sustainability, innovation, and impactful agricultural research initiatives.[1]

Research Contributions

Zhenwei Hou develops research supporting sustainable farming practices through environmental assessment and efficient agricultural resource management. His studies enhance scientific understanding of sustainable production while encouraging innovative solutions addressing agricultural productivity, ecological protection, and responsible land management under evolving environmental conditions.[3]

Publications

Zhenwei Hou has published scholarly articles addressing sustainable agriculture and related environmental research themes. These publications demonstrate methodological consistency, collaborative scientific engagement, and growing international accessibility through indexed databases, supporting knowledge dissemination within contemporary agricultural science communities worldwide.[2]

Research Impact

Zhenwei Hou has achieved measurable scholarly visibility through indexed publications, citations, and an established h-index. These indicators demonstrate increasing academic recognition while reflecting research relevance within sustainable agriculture, supporting continued scientific influence across environmental and agricultural research communities.[1]

Award Suitability

Zhenwei Hou demonstrates qualities consistent with the Innovative Research Award through scientifically relevant publications, measurable research performance, and contributions addressing sustainable agricultural challenges. His developing international academic profile reflects innovation, scholarly integrity, and commitment to environmentally responsible agricultural advancement.[4]

Conclusion

Zhenwei Hou represents an emerging agricultural researcher whose scholarly achievements contribute to sustainable agriculture through evidence-based research and environmental responsibility. His academic record, institutional affiliation, and developing scientific influence collectively support recognition within international research award programs promoting innovation and excellence.[1]

External Links

References

  1. Elsevier. (n.d.). Scopus author details: Zhenwei Hou, Author ID 59470266000. Scopus.
    https://www.scopus.com/authid/detail.uri?authorId=59470266000
  2. ORCID. (n.d.). Zhenwei Hou ORCID Record.
    https://orcid.org/0009-0003-9084-3860
  3. Hou, Z., Liu, Y., Wang, J., Manevski, K., & Zeng, Z. (Year). Multi-objective optimization framework for cropping structure based on water-carbon-economy nexus: Large-scale case study in Northeast China.
    https://ui.adsabs.harvard.edu/abs/2026FCrRe.34010367H/abstract
  4. Agri Scientist Awards. (n.d.). Official Award Website.
    https://agriscientist.org/

Natalia Falagan | Sustainable Agriculture | Innovative Research Award

Published on by Agri Scientist

Innovative Research Award

Natalia Falagan
Affiliation Cranfield University
Country United Kingdom
Scopus ID 55948523000
Documents 44
Citations 946
h-index 17
Subject Area Sustainable Agriculture
Event Agri Scientist Awards
ORCID 0000-0002-7672-9565
Natalia Falagan 
Cranfield University

Natalia Falagan is an academic researcher associated with Cranfield University whose scholarly work has contributed to the advancement of sustainable agriculture, postharvest technology, food quality preservation, and agricultural innovation. Through interdisciplinary research integrating crop science, supply chain sustainability, storage technologies, and quality assessment methodologies, her publications have supported improved agricultural productivity and resource efficiency. The Innovative Research Award recognizes contributions that demonstrate scientific originality, practical applicability, and measurable influence within agricultural and environmental systems. The researcher’s publication record, citation performance, and international visibility reflect a sustained commitment to addressing contemporary challenges in sustainable food production and postharvest management.[1]

Abstract

The Innovative Research Award acknowledges scholarly excellence demonstrated through impactful research, scientific rigor, and practical relevance. Natalia Falagan’s academic portfolio reflects significant contributions to sustainable agriculture and postharvest science, with a focus on improving food quality, extending shelf life, and enhancing resource efficiency across agricultural systems. Her research integrates technological innovation with sustainability objectives, supporting evidence-based improvements throughout food supply chains. Through peer-reviewed publications, collaborative projects, and measurable citation influence, her work has contributed to the advancement of agricultural knowledge and informed professional practice in areas related to crop preservation, food security, and environmental sustainability.[2]

Keywords

Sustainable Agriculture, Postharvest Technology, Food Quality, Agricultural Innovation, Supply Chain Sustainability, Crop Preservation, Food Security, Resource Efficiency, Environmental Sustainability, Research Excellence.

Introduction

Sustainable agricultural development requires innovative solutions capable of reducing losses, improving product quality, and strengthening resilience throughout food production systems. Researchers working at the intersection of agricultural science, technology, and sustainability play a critical role in generating evidence-based strategies that address these objectives. Natalia Falagan has contributed to this evolving field through investigations focused on postharvest management, food preservation technologies, and quality optimization. Her work aligns with broader international priorities associated with sustainable food systems and responsible resource utilization, making it relevant to both academic and industrial stakeholders.[3]

Research Profile

As a researcher affiliated with Cranfield University, Natalia Falagan has developed a scholarly profile characterized by interdisciplinary inquiry and practical application. Her academic activities encompass sustainable agriculture, food systems innovation, postharvest technology, and quality management. The documented publication record, citation metrics, and international collaborations indicate sustained engagement with contemporary agricultural challenges. Through participation in research projects and dissemination of findings in peer-reviewed venues, she has contributed to the scientific understanding of methods that improve agricultural efficiency while supporting environmental and economic sustainability objectives.[1]

Research Contributions

The researcher’s contributions emphasize innovative approaches to maintaining product quality and reducing losses throughout agricultural supply chains. Her investigations have explored preservation technologies, storage optimization, quality monitoring, and sustainable handling practices that support improved food availability and consumer satisfaction. By integrating scientific analysis with practical implementation considerations, the research provides valuable insights for producers, processors, distributors, and policymakers. These contributions strengthen the knowledge base required for developing resilient agricultural systems capable of meeting growing global demands while minimizing environmental impacts.[4]

Publications

Natalia Falagan has authored and co-authored numerous scholarly publications addressing postharvest science, sustainable agriculture, food quality assessment, and agricultural innovation. The publication portfolio demonstrates methodological diversity and interdisciplinary engagement, reflecting collaborations across scientific disciplines and institutional settings. Articles appearing in recognized journals have contributed to academic discourse regarding food preservation, crop quality enhancement, supply chain efficiency, and sustainability-oriented technological development. The documented body of work provides evidence of sustained research productivity and scholarly influence within relevant fields of agricultural science.[2]

Research Impact

Research impact can be assessed through scholarly visibility, citation performance, and practical relevance. With a substantial citation record and an established h-index, Natalia Falagan’s publications have received recognition from the academic community and contributed to ongoing scientific discussions. Beyond bibliometric indicators, the practical orientation of her work enhances its significance by supporting improvements in agricultural operations, food quality management, and sustainability practices. Such outcomes demonstrate the ability of research to generate benefits extending beyond academia and into industry and society.[1][5]

Award Suitability

The Innovative Research Award recognizes individuals whose scholarly achievements demonstrate originality, relevance, and measurable impact. Natalia Falagan’s academic accomplishments align with these criteria through her contributions to sustainable agriculture and postharvest innovation. The integration of scientific rigor with practical applicability, combined with evidence of international research visibility and influence, supports her suitability for recognition. Her work addresses important agricultural challenges while advancing knowledge that contributes to sustainability, food security, and quality improvement objectives within contemporary food systems.[3]

Conclusion

Natalia Falagan’s research career reflects a sustained commitment to advancing agricultural science through innovation, interdisciplinary collaboration, and evidence-based inquiry. Her contributions to sustainable agriculture, postharvest management, and food quality preservation have generated scholarly and practical value. Supported by a strong publication record and recognized research influence, her work demonstrates characteristics associated with impactful scientific achievement. The Innovative Research Award serves as an appropriate acknowledgment of contributions that continue to support progress toward more sustainable and efficient agricultural systems worldwide.

References

  1. Elsevier. (n.d.). Scopus author details: Natalia Falagan, Author ID 55948523000. Scopus.
    https://www.scopus.com/authid/detail.uri?authorId=55948523000
  2. Natalia Falagán, Roberta Tosetti, Ewan Gage, Leon A. Terry. (2025). Molecular and metabolic response of ‘Piccolo’ cherry tomato to Graduated Controlled Atmosphere.
    https://doi.org/10.1016/j.postharvbio.2025.114133
  3. Cranfield University research data. (2024). Controlled atmosphere as cold chain support for extending postharvest life in cabbage.
    https://doi.org/10.57996/cran.ceres-2617
  4. Falagan, N., et al. (2024). Reducing food loss and waste contributes to energy, economic and environmental sustainability.
    https://doi.org/10.1016/j.jclepro.2024.142068
  5. ORCID. (n.d.). ORCID record for Natalia Falagan.
    https://orcid.org/0000-0002-7672-9565

Shashi Meena | Climate Change and Agriculture | Women Researcher Award

Published on by Agri Scientist

Women Researcher Award

Shashi Meena
ICAR

Shashi Meena
Affiliation ICAR
Country India
Scopus ID 57210234053
Documents 18
Citations 160
h-index 7
Subject Area Climate Change and Agriculture
Event Agri Scientist Awards
ORCID 0000-0001-6956-3061

The Women Researcher Award recognizes outstanding scholarly contributions by women researchers whose work advances scientific understanding and practical innovation. Shashi Meena of ICAR has established a research profile focused on climate change and agriculture, contributing to evidence-based approaches that support sustainable farming systems, resource management, and agricultural resilience. Her academic publications and citation record reflect engagement with contemporary environmental challenges affecting agricultural productivity and rural livelihoods.[1]

Abstract

Shashi Meena is an agricultural researcher affiliated with ICAR whose scholarly activities focus on climate change and agriculture. Her work addresses critical issues related to environmental variability, agricultural sustainability, resource efficiency, and adaptation strategies for farming communities. Through peer-reviewed publications and collaborative research initiatives, she has contributed to understanding the interactions between climate systems and agricultural productivity. With an established record of scientific publications, citations, and measurable academic influence, her research supports evidence-based agricultural policy and sustainable development objectives. These contributions provide a strong foundation for recognition through the Women Researcher Award.[1][2]

Keywords

Climate Change, Agriculture, Sustainable Farming, Agricultural Resilience, Environmental Adaptation, Resource Management, Food Security, Agricultural Research, ICAR, Women Researcher Award.

Introduction

Agriculture faces increasing challenges arising from climate variability, resource limitations, and changing environmental conditions. Researchers working at the intersection of climate science and agricultural systems play an important role in identifying adaptive solutions. Shashi Meena’s scholarly activities contribute to this evolving field by supporting research that examines agricultural resilience, sustainability, and informed management practices under changing climatic conditions.[2]

Research Profile

As a researcher associated with ICAR, Shashi Meena has developed expertise in climate change and agriculture. Her academic profile includes 18 indexed documents, 160 citations, and an h-index of 7, reflecting consistent engagement with scientific research and scholarly dissemination. Her work emphasizes practical and scientific approaches to addressing agricultural challenges linked to environmental change and sustainable development goals.[1]

Research Contributions

Her research contributions focus on understanding the impacts of climate variability on agricultural systems and identifying strategies that improve resilience and sustainability. Through analytical studies, field-based investigations, and interdisciplinary collaborations, she has supported knowledge development related to resource conservation, adaptive agricultural practices, and climate-responsive farming approaches. These contributions help strengthen scientific understanding of agriculture under changing environmental conditions.[3]

Publications

The publication portfolio associated with Shashi Meena demonstrates sustained participation in agricultural and environmental research. Her scholarly output includes peer-reviewed journal articles addressing climate adaptation, agricultural sustainability, and resource management. Citation performance indicates that her publications have contributed to ongoing academic discussions and have been referenced by researchers working in related scientific disciplines.[1][4]

Research Impact

The impact of her research can be observed through citation metrics, scholarly visibility, and relevance to contemporary agricultural challenges. By contributing evidence-based findings on climate-related agricultural issues, her work supports researchers, policymakers, and agricultural practitioners seeking strategies that enhance sustainability and resilience. Such impact extends beyond academic publication and informs broader discussions concerning food security and environmental stewardship.[2][5]

Award Suitability

The Women Researcher Award recognizes excellence in scientific inquiry, innovation, and scholarly contribution. Shashi Meena’s research achievements, publication record, citation performance, and commitment to addressing climate-related agricultural challenges align with the objectives of the award. Her work demonstrates meaningful engagement with issues of societal importance while contributing to scientific advancement within the agricultural research community.[1][3]

Conclusion

Shashi Meena’s academic contributions in climate change and agriculture reflect a sustained commitment to scientific research and practical agricultural advancement. Her scholarly profile, research productivity, and influence within the field support recognition through the Women Researcher Award. Continued research efforts in this domain are expected to contribute further to sustainable agricultural development and climate resilience initiatives in the future.

References

  1. Elsevier. (n.d.). Scopus author details: Shashi Meena, Author ID 57210234053. Scopus.
    https://www.scopus.com/authid/detail.uri?authorId=57210234053
  2. Role of Phytomelatonin in Uptake, Transport and Assimilation of Mineral Nutrients in Plants.
    https://doi.org/10.1201/9781003527633-7
  3. Journal article. (2024). DNA methylation: an emerging paradigm of gene regulation under drought stress in plants.
    https://doi.org/10.1007/s11033-024-09243-9
  4. Translating Physiological Tools to Augment Crop Breeding (2023). Developing crop varieties by physiological breeding for improving plant nutrition.
    https://doi.org/10.1007/978-981-19-7498-4_4
  5. Plant Physiology and Biochemistry. (2023). Unravelling the due importance of pseudogenes and their resurrection in plants.
    https://doi.org/10.1016/j.plaphy.2023.108062

Jianling Fan | Soil Fertility | Best Researcher Award

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Prof. Dr. Jianling Fan |  Soil Fertility | Best Researcher Award

Professor at School of Environmental Science and Engineering, Nanjing University of Information Science & Technology, China

Prof. Dr. Jianling Fan is a Professor at the School of Environmental Science and Engineering, Nanjing University of Information Science & Technology. He holds a Ph.D. from the Institute of Soil Science, Chinese Academy of Sciences. Dr. Fan has a strong research background in soil carbon and nitrogen transformation, ecosystem carbon cycle modelling, and environmental effects. He worked as a postdoctoral research fellow at Agriculture and Agri-Food Canada (2014-2017) and became a full professor at Nanjing University in 2018. Dr. Fan has made significant contributions to soil science, receiving over 3,300 citations and being named among the World’s Top 2% Scientists by Stanford University in 2023-2024.

Profile:

Academic & Professional Background 🎓

Prof. Dr. Jianling Fan holds a Ph.D. from the Institute of Soil Science, Chinese Academy of Sciences. He completed his NSERC Post-doctoral Research Fellowship at the Swift Current Research and Development Centre, Agriculture and Agri-Food Canada (2014-2017). Since 2018, he has served as a full professor at Nanjing University of Information Science & Technology. His research primarily focuses on soil carbon and nitrogen transformations and ecosystem carbon cycle modelling. He was named among the Top 2% Scientists globally by Stanford University in 2023-2024.

Research Interests 🌍

  1. Soil Carbon & Nitrogen Transformation: Studying their environmental impacts, particularly related to greenhouse gas emissions.

  2. Ecosystem Carbon Cycle Modelling: Focused on improving carbon cycle estimations for large-scale agricultural systems.

Research Contributions & Achievements 🌿

  • Research Projects: Completed 9 research projects (5 as Principal Investigator and 4 as main researcher), with 3 ongoing projects.

  • Citations: 3389 citations with an H-index of 32 (Google Scholar).

  • Publications: Authored 52 SCI journal articles and 26 in CNKI (Chinese).

  • Patents: Holder of 7 Chinese patents.

  • Books: Published various books related to soil science and carbon cycling.

Consultancy & Collaborations 🤝

Prof. Dr. Fan collaborates extensively with scientists from Agriculture and Agri-Food Canada and many research institutions in China. He has also engaged in 2 consultancy/industry projects.

Professional Memberships 🔗

  • Soil Science Society of China

  • American Society of Agronomy (ASA)

  • Crop Science Society of America (CSSA)

  • Soil Science Society of America (SSSA)

  • Canadian Society of Soil Science

Innovations & Groundbreaking Research 🌟

  • Dr. Fan has made pioneering contributions to understanding the effects of atmospheric nitrogen and sulphur deposition on soil organic carbon and greenhouse gas emissions. His studies have led to improved carbon input estimation methods in agricultural ecosystems.

  • He developed energy analysis systems incorporating soil organic carbon changes, overcoming limitations of existing methods and expanding their applications.

Awards & Recognition 🏆

Prof. Dr. Fan’s groundbreaking work has earned him recognition in Stanford University’s Top 2% Scientists List (2023-2024), marking him as one of the leading experts in his field.

Citations:

  • Total Citations: 3389

  • Citations Since 2020: 2551

  • H-index: 32

  • H-index Since 2020: 28

  • i10-index: 42

  • i10-index Since 2020: 39

Publication Top Notes:

  • Root distribution by depth for temperate agricultural crops
    J Fan, B McConkey, H Wang, H Janzen
    Field Crops Research, 189, 68-74, 510 citations, 2016

  • Wheat straw-derived biochar amendment stimulated N2O emissions from rice paddy soils by regulating the amoA genes of ammonia-oxidizing bacteria
    Y Lin, W Ding, D Liu, T He, G Yoo, J Yuan, Z Chen, J Fan
    Soil Biology and Biochemistry, 113, 89-98, 210 citations, 2017

  • Importance of heterotrophic nitrification and dissimilatory nitrate reduction to ammonium in a cropland soil: evidences from a 15N tracing study to literature synthesis
    Z Chen, W Ding, Y Xu, C Müller, T Rütting, H Yu, J Fan, J Zhang, T Zhu
    Soil Biology and Biochemistry, 91, 65-75, 185 citations, 2015

  • Nutrient addition reduces carbon sequestration in a Tibetan grassland soil: Disentangling microbial and physical controls
    R Luo, Y Kuzyakov, D Liu, J Fan, J Luo, S Lindsey, JS He, W Ding
    Soil Biology and Biochemistry, 144, 107764, 164 citations, 2020

  • Excessive sulfur supply reduces cadmium accumulation in brown rice (Oryza sativa L.)
    JL Fan, ZY Hu, N Ziadi, X Xia, CYH Wu
    Environmental Pollution, 158(2), 409-415, 156 citations, 2010

  • Effect of long-term compost and inorganic fertilizer application on background N2O and fertilizer-induced N2O emissions from an intensively cultivated soil
    W Ding, J Luo, J Li, H Yu, J Fan, D Liu
    Science of the Total Environment, 465, 115-124, 140 citations, 2013

  • Nitrogen and phosphorus enrichment accelerates soil organic carbon loss in alpine grassland on the Qinghai-Tibetan Plateau
    R Luo, J Fan, W Wang, J Luo, Y Kuzyakov, JS He, H Chu, W Ding
    Science of the Total Environment, 650, 303-312, 138 citations, 2019

  • Carbon sequestration in an intensively cultivated sandy loam soil in the North China Plain as affected by compost and inorganic fertilizer application
    J Fan, W Ding, J Xiang, S Qin, J Zhang, N Ziadi
    Geoderma, 230, 22-28, 124 citations, 2014

  • Influence of 20–year organic and inorganic fertilization on organic carbon accumulation and microbial community structure of aggregates in an intensively cultivated sandy loam soil
    H Zhang, W Ding, X He, H Yu, J Fan, D Liu
    PLoS One, 9(3), e92733, 104 citations, 2014

  • Effect of application of dairy manure, effluent and inorganic fertilizer on nitrogen leaching in clayey fluvo-aquic soil: A lysimeter study
    J Fan, J Xiao, D Liu, G Ye, J Luo, D Houlbrooke, S Laurenson, J Yan, …
    Science of the Total Environment, 592, 206-214, 99 citations, 2017

  • Soil autotrophic and heterotrophic respiration in response to different N fertilization and environmental conditions from a cropland in Northeast China
    Z Chen, Y Xu, J Fan, H Yu, W Ding
    Soil Biology and Biochemistry, 110, 103-115, 96 citations, 2017

  • Dominant effects of organic carbon chemistry on decomposition dynamics of crop residues in a Mollisol
    Y Xu, Z Chen, S Fontaine, W Wang, J Luo, J Fan, W Ding
    Soil Biology and Biochemistry, 115, 221-232, 88 citations, 2017

  • Nitrogen fertilization stimulated soil heterotrophic but not autotrophic respiration in cropland soils: A greater role of organic over inorganic fertilizer
    Z Chen, Y Xu, Y He, X Zhou, J Fan, H Yu, W Ding
    Soil Biology and Biochemistry, 116, 253-264, 81 citations, 2018

  • Grazing improves C and N cycling in the Northern Great Plains: A meta-analysis
    X Wang, BG McConkey, AJ VandenBygaart, J Fan, A Iwaasa, …
    Scientific Reports, 6(1), 33190, 78 citations, 2016

  • Crop rotation, tillage system, and precipitation regime effects on soil carbon stocks over 1 to 30 years in Saskatchewan, Canada
    É Maillard, BG McConkey, MS Luce, DA Angers, J Fan
    Soil and Tillage Research, 177, 97-104, 77 citations, 2018

  • Increasing crop yields and root input make Canadian farmland a large carbon sink
    J Fan, BG McConkey, BC Liang, DA Angers, HH Janzen, R Kröbel, …
    Geoderma, 336, 49-58, 73 citations, 2019

  • Thirty-year amendment of horse manure and chemical fertilizer on the availability of micronutrients at the aggregate scale in black soil
    J Fan, W Ding, Z Chen, N Ziadi
    Environmental Science and Pollution Research, 19, 2745-2754, 70 citations, 2012

  • Harvest index–yield relationship for estimating crop residue in cold continental climates
    J Fan, B McConkey, H Janzen, L Townley-Smith, H Wang
    Field Crops Research, 204, 153-157, 65 citations, 2017

  • Organic fertilizers have divergent effects on soil N2O emissions
    T He, J Yuan, J Luo, W Wang, J Fan, D Liu, W Ding
    Biology and Fertility of Soils, 55, 685-699, 60 citations, 2019

  • Extreme rainfall and snowfall alter responses of soil respiration to nitrogen fertilization: a 3‐year field experiment
    Z Chen, Y Xu, X Zhou, J Tang, Y Kuzyakov, H Yu, J Fan, W Ding
    Global Change Biology, 23(8), 3403-3417, 60 citations, 2017

Elham Shadkam | Agriculture | Best Researcher Award

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Dr Elham Shadkam |  Agriculture |  Best Researcher Award

Assistant Professor at  Khayyam University,  Iran

Dr. Elham Shadkam is an Assistant Professor at the Department of Industrial Engineering, Faculty of Engineering, Khayyam University, Mashhad, Iran. She holds a Ph.D. in Industrial Engineering from Isfahan University of Technology, where she specialized in simulation optimization for multi-objective problems in supply chain management.

Profile:

🎓 Education:

  • Ph.D. in Industrial Engineering – Isfahan University of Technology (2015) 🏅
    Thesis: Simulation Optimization for Multi-Objective Problems in Supply Chain Management
  • M.Sc. in Industrial Engineering – K.N. Toosi University of Technology (2010) 🏆
  • B.Sc. in Industrial Engineering – Sadjad University of Technology (2007) 🎖️

💼 Professional Experience:

  • Assistant Professor, Khayyam University (2013–Present)
  • Former Head & Deputy Head, Industrial & Mechanical Engineering Department, Khayyam University (2014–2023)
  • Visiting Fellow, University of New South Wales (UNSW), Australia (2023–2024) 🌍
  • Research Assistant, Strategic Planning Initiative in Construction Management, UNSW (2024)

🏆 Achievements & Recognition:

  • Top Researcher at Khayyam University (2021) 🥇
  • Ranked 1st in MSc & BSc programs in Industrial Engineering 🏅
  • Member of the Young Researchers Club (Brilliant Talents) ✨
  • Exceptional Academic Performance: Ranked in top 0.2% (MSc) & 0.5% (BSc) in National Exams 🎯

Citations:

Citations: 708 (645 since 2020)
h-index: 16 (16 since 2020)
i10-index: 20 (19 since 2020)

Publication Top Notes:

  • A novel artificial intelligent approach: Comparison of machine learning tools and algorithms based on optimization DEA Malmquist productivity index for eco-efficiency evaluation
    M. Mirmozaffari, E. Shadkam, S.M. Khalili, K. Kabirifar, R. Yazdani, …
    International Journal of Energy Sector Management, 15(3), 523-550 (2021) – Citations: 70

  • Cuckoo optimization algorithm in reverse logistics: A network design for COVID-19 waste management
    E. Shadkam
    Waste Management & Research, 40(4), 458-469 (2022) – Citations: 65

  • An integrated strategic framework for large-scale crop planning: Sustainable climate-smart crop planning and agri-food supply chain management
    A. Hajimirzajan, M. Vahdat, A. Sadegheih, E. Shadkam, H. El Bilali
    Sustainable Production and Consumption, 26, 709-732 (2021) – Citations: 49

  • A novel hybrid parametric and non-parametric optimisation model for average technical efficiency assessment in public hospitals during and post-COVID-19 pandemic
    M. Mirmozaffari, R. Yazdani, E. Shadkam, S.M. Khalili, L.S. Tavassoli, …
    Bioengineering, 9(1), 7 (2021) – Citations: 47

  • Developing a novel integrated generalised data envelopment analysis (DEA) to evaluate hospitals providing stroke care services
    M. Mirmozaffari, E. Shadkam, S.M. Khalili, M. Yazdani
    Bioengineering, 8(12), 207 (2021) – Citations: 42

  • Evaluation the efficiency of cuckoo optimization algorithm
    E. Shadkam, M. Bijari
    arXiv preprint arXiv:1405.2168 (2014) – Citations: 41

  • Multi-objective simulation optimization for selection and determination of order quantity in supplier selection problem under uncertainty and quality criteria
    E. Shadkam, M. Bijari
    The International Journal of Advanced Manufacturing Technology (2015) – Citations: 39

  • A hybrid COA-constraint method for solving multi-objective problems
    E. Shadkam, N. Jahani
    arXiv preprint arXiv:1509.08302 (2015) – Citations: 34

  • VCS and CVS: New combined parametric and non-parametric operation research models
    M. Mirmozaffari, R. Yazdani, E. Shadkam, L.S. Tavassoli, R. Massah
    Sustainable Operations and Computers, 2, 36-56 (2021) – Citations: 32

  • An integrated artificial intelligence model for efficiency assessment in pharmaceutical companies during the COVID-19 pandemic
    M. Mirmozaffari, R. Yazdani, E. Shadkam, S.M. Khalili, M. Mahjoob, …
    Sustainable Operations and Computers, 3, 156-167 (2022) – Citations: 29

 

Taşkın Deniz Yildiz |  Fertilizer |  Best Researcher Award

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Assoc. Prof. Dr Taşkın Deniz Yildiz |  Fertilizer |  Best Researcher Award

Academician at  Adana Alparslan Türkeş Science and Technology University, Department of Mining Engineering,  Turkey

Assoc. Prof. Dr. Taşkın Deniz Yıldız is a distinguished academic at the Department of Mining Engineering, Adana Alparslan Türkeş Science and Technology University. Since 2014, he has contributed significantly to academia, previously serving at Istanbul Technical University. Dr. Yıldız completed his MSc (2012) and PhD (2020) in Mining Engineering at Istanbul Technical University. He also holds a law degree from Beykent University (2016) and became a licensed lawyer in 2023. His research interests include mining legislation, mineral economics, resource management, and occupational safety in mines. He has published extensively, with a Google Scholar h-index of 19.

Profile:

🎓 Academic and Professional Background:

Assoc. Prof. Dr. Taşkın Deniz Yıldız has been an academician at Adana Alparslan Türkeş Science and Technology University since 2014. He previously served at Istanbul Technical University for about four years. He earned his MSc (2012) and PhD (2020) in Mining Engineering from Istanbul Technical University. Dr. Yıldız also holds a law degree from Beykent University (2016) and became a licensed lawyer in 2023.

📊 Research and Achievements:

  • Publications: 35 articles (24 in Web of Science, 11 in other indexes), 1 book, 9 WOS/SCOPUS-indexed book chapters, 2 international books, 23 conference papers, and 56 mining sector journal articles.
  • Research Projects: Involved in the Istanbul Technical University BAP Project and European COST Actions.

Citation Metrics:

  • Google Scholar: 904 citations, h-index 19, i10-index 35
  • Web of Science: 201 citations, h-index 8
  • Scopus: 251 citations, h-index 10
  • AD Scientific Index (2025): Ranked 8th in his university in Turkey

💡 Research Interests:

  • Mining legislation, exploration, and operation
  • Mineral and resource economics
  • Cost analysis and benefit evaluation
  • Natural resource taxation and mining investments
  • Land use in mining and rehabilitation of abandoned sites
  • Mining waste management and occupational safety

🌐 Memberships:

  • Founding member, International Network ‘Acclimating Post-Mining Territories’
  • Member, Association of Geoscience, Mining and Metallurgy Professionals (YERMAM)
  • Member, Technology and Innovation Commission of Professional Development Association of Mining Engineers (MMMGD)
  • Member, European Association of Labour Economists
  • Member, Chamber of Mining Engineers of Turkey

Publication Top Notes:

  • “Waste management costs (WMC) of mining companies in Turkey: Can waste recovery help meeting these costs?”
    Resources Policy, 68, 101706, 2020 (64 citations)

  • “Evaluation of Forestland Use in Mining Operation Activities in Turkey in Terms of Sustainable Natural Resources”
    Land Use Policy, 96, 2020 (49 citations)

  • “The Impacts of EIA Procedure on the Mining Sector in the Permit Process of Mining Operating Activities & Turkey Analysis”
    Resources Policy, 67, 2020 (44 citations)

  • “Effects of the Private Land Acquisition Process and Costs on Mining Enterprises before Mining Operation Activities in Turkey”
    Land Use Policy, 97, 2020 (42 citations)

  • “The Share of Required Costs in Investment Amounts for Mining Operating Activities in Pasture Lands in Turkey”
    Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi (Journal of Engineering), 2019 (39 citations)

  • “Forest Fees Paid to Permit Mining Extractive Operations on Turkey’s Forestlands & the Ratio to Investments”
    Gospodarka Surowcami Mineralnymi: Mineral Resources Management, 2020 (36 citations)

  • “The Effects of the Mining Operation Activities Permit Process on the Mining Sector in Turkey”
    Resources Policy, 69, 101868, 2020 (35 citations)

  • “How Can the Effects of EIA Procedures and Legislation Foreseen for the Mining Operation Activities to Mining Change Positively in Turkey?”
    Resources Policy, 72, 102018, 2021 (29 citations)

  • “Forest Costs Paid by Mining Enterprises During Investment Period to Carry Out Mining Operations in Forest Areas”
    Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi (Journal of Engineering), 2020 (28 citations)

  • “Urban Development and Mining in Istanbul – Ağaçli Coal Field and Its Rehabilitation”
    SWEMP 2016 (International Symposium on Environmental Issues and Waste Management), 2016 (27 citations)

  • “Are the Compensations Given to Mining Enterprises Due to the Overlapping with Other Investments in Turkey Enough? Expectations of Compensation for Profit Deprivation”
    Resources Policy, 75, 102507, 2022 (25 citations)

  • “How Can the State Rights Be Calculated by Considering a High Share of State Right in Mining Operating Costs in Turkey?”
    Resources Policy, 75, 102509, 2022 (25 citations)

  • “Overlapping of Mine Sites and Highway Route in Turkey: Evaluation in Terms of Mining Land Use Criteria and Land-Use Planning”
    Land Use Policy, 106, 105444, 2021 (22 citations)

  • “Possible Effects of Mining Zone Regulation on Mining Companies in Turkey & Evaluation of Mining Companies”
    Resources Policy, 71, 102011, 2021 (22 citations)

  • “Overlapping of Natural Stone Mining Field with High-Speed Train Project in Turkey: Was the Economic Public Benefit Evaluation Made Sufficiently?”
    Resources Policy, 74, 102241, 2021 (18 citations)

 

Petya Veleva | Agricultural Science | Best Researcher Award

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Assoc. Prof. Dr Petya Veleva |  Agricultural Science |  Best Researcher Award

Assoc. Professor at  Department of Agricultural Engineering, Faculty of Agriculture, Trakia University, Stara Zagora, Bulgaria.

Assoc. Prof. Dr. Petya Marinova Veleva is an expert in automated systems, artificial intelligence, and precision agriculture. She holds a Master’s degree in Mechanical Engineering Technology and Machine Tools and a PhD in Automation of Engineering Labor and Systems for Automated Design. Dr. Veleva’s research focuses on intelligent data analysis, agricultural safety, and the application of artificial neural networks and Near Infrared Spectroscopy in agriculture and food safety. She has collaborated with renowned institutions, including Kobe University (Japan) and Karlsruhe Institute of Technology (Germany), and has published 34 journal articles and 6 books.

Profile:

Academic & Professional Background:

Assoc. Prof. Dr. Petya Veleva holds a Master’s degree in “Mechanical Engineering Technology and Machine Tools” and a PhD in “Automation of the Engineering Labor and Systems for Automated Design.” Her research focuses on automated systems for data analysis, artificial intelligence in precision agriculture, intelligent animal husbandry, and food safety evaluation, with specializations in artificial neural networks, Near Infrared Spectroscopy, and Aquaphotomics. She has gained valuable international experience through JSPS Fellowship in Japan, and research mobility at the Karlsruhe Institute of Technology (Germany) and the University of Agronomic Sciences and Veterinary Medicine of Bucharest (Romania).

Research & Innovations:

Dr. Veleva has completed 39 research projects and is currently involved in 6 ongoing projects. Her work has resulted in 34 journal publications (SCI, Scopus), 6 books, and 1 patent. She collaborates with prestigious institutions like Kobe University (Japan), Karlsruhe Institute of Technology (Germany), and the University of Agronomic Sciences and Veterinary Medicine of Bucharest (Romania). She is also a member of the editorial board of the journal SLOVJANI.info and has an h-index of 5 in Scopus.

Contributions:

Dr. Veleva’s research contributes to advancements in sustainable agriculture, smart crop production, and intelligent animal husbandry. Her work supports human health, bioeconomy, and quality of life through innovative applications of digital technologies and artificial intelligence in agriculture.

Publication Top Notes:

  • Impact of Different Sugar Syrups on the Development of the Fat Body in Worker Bees (Apis mellifera macedonica)
    Agriculture (2025-01-02)
    DOI: 10.3390/agriculture15010083
  • Exploring Microelement Fertilization and Visible–Near-Infrared Spectroscopy for Enhanced Productivity in Capsicum annuum and Cyprinus carpio Aquaponic Systems
    Plants (2024-12-20)
    DOI: 10.3390/plants13243566
  • Differentiation of Amaranthus Species and Estimation of Their Polyphenolic Compounds and Antioxidant Potential Using Near-Infrared Spectroscopy
    Plants (2024-11-30)
    DOI: 10.3390/plants13233370
  • Assessment of Tomato Quality through Near-Infrared Spectroscopy—Advantages, Limitations, and Integration with Multivariate Analysis Techniques
    Conference Paper (2024-08-08)
    DOI: 10.3390/engproc2024070034
  • Indirect Determination of Basic Tomato Quality Parameters Using Color Digital Images
    Conference Paper (2024-08-06)
    DOI: 10.3390/engproc2024070024
  • Near-Infrared Spectroscopy for Rapid Differentiation of Fresh and Frozen–Thawed Common Carp (Cyprinus carpio)
    Sensors (2024-06-04)
    DOI: 10.3390/s24113620
  • Evaluating the Performance and Practicality of a Multi-Parameter Assessment System with Design, Comparative Analysis, and Future Directions
    Sustainability (2024-05-14)
    DOI: 10.3390/su16104124
  • Detection of Fungal Diseases in Lettuce by VIR-NIR Spectroscopy in Aquaponics
    Microorganisms (2023)
    DOI: 10.3390/MICROORGANISMS11092348
  • Non-Destructive Determination of Plant Pigments Based on Mobile Phone Data
    TEM Journal-Technology Education Management Informatics (2023)
    DOI: 10.18421/TEM123-23
  • An Aquaphotomics Approach for Investigation of Water-Stress-Induced Changes in Maize Plants
    Sensors (2023-12-07)
    DOI: 10.3390/s23249678
  • Influence of Some Environmental Factors on Summer Phytoplankton Community Structure in the Varna Bay, Black Sea (1992–2019)
    Water (2023-04-25)
    DOI: 10.3390/w15091677

 

Farnaz almasi | Soil-Vegetable System | Best Researcher Award

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Dr Farnaz almasi |  Soil-Vegetable System |  Best Researcher Award

shoushtar faculty, Iran

Farnaz Almasi is an environmental researcher specializing in bioremediation, pollution control, and environmental health risk assessments. Her work focuses on innovative solutions to mitigate the effects of pollutants in water, soil, and industrial environments, particularly in saline and contaminated areas. Almasi has contributed to several studies on biosurfactant-assisted composting, biodegradation of petroleum, and the health risks associated with environmental contaminants like pesticides and heavy metals. She has published extensively in high-impact journals, including research on the degradation of hazardous chemicals and the health impacts of pollutants in aquatic systems. With a strong background in environmental engineering, Almasi continues to make significant strides in the field of environmental health and pollution management.

 

Publication Profile

🏆 Notable Achievements:

  • Published extensively in high-impact journals, with a focus on biosurfactant-assisted composting, herbicide residue monitoring, and bioremediation using halotolerant bacterial strains.
  • Contributed significantly to studies on health risk assessments related to environmental contaminants, including pesticides and toxic elements.

🧪 Key Research Contributions:

  • Enhanced bioremediation techniques for petroleum-contaminated saline soils.
  • Health risk assessment of herbicides and organochlorine pesticides in water systems.
  • Systematic reviews on the environmental transmission of COVID-19 and arsenic’s role in kidney cancer.

⭐ Key Skills and Expertise:

  • Bioremediation of industrial and saline environments.
  • Risk assessment of environmental pollutants.
  • Advanced oxidation processes for pollutant degradation.

📚 Research Focus:

Farnaz Almasi is a prolific researcher specializing in environmental science and engineering, with a strong emphasis on bioremediation, pollution control, and environmental health risk assessments. Her work often explores innovative solutions for mitigating the effects of pollutants in water, soil, and industrial environments.

Citation Metrics:

Citations:

  • Total Citations: 424
  • Citations Since 2019: 339

h-index:

  • Total h-index: 11
  • h-index Since 2019: 10

i10-index:

  • Total i10-index: 16
  • i10-index Since 2019: 10

Publication Top Note:

  • A comparative study on the removal of phenol from aqueous solutions by electro–Fenton and electro–persulfate processes using iron electrodes
    AR Rahmani, H Rezaeivahidian, M Almasi, A Shabanlo, H Almasi
    Research on Chemical Intermediates 42, 1441-1450 (58 citations, 2016)
  • Removal of turbidity and organic matter from car wash wastewater by electrocoagulation process
    MJ Mohammadi, J Salari, A Takdastan, M Farhadi, P Javanmardi, AR Yari, …
    Desalination and Water Treatment 68, 122-128 (50 citations, 2017)
  • Spatial distribution, ecological and health risk assessment and source identification of atrazine in Shadegan international wetland, Iran
    H Almasi, A Takdastan, N Jaafarzadeh, AA Babaei, YT Birgani, …
    Marine Pollution Bulletin 160, 111569 (48 citations, 2020)
  • Arsenic in drinking water and kidney cancer: a systematic review
    N Jaafarzadeh, A Poormohammadi, H Almasi, Z Ghaedrahmat, F Rahim, …
    Reviews on Environmental Health 38 (2), 255-263 (24 citations, 2023)
  • Activated persulfate by chelating agent Fe·/complex for in situ degradation of phenol: intermediate identification and optimization study
    AR Rahmani, A Poormohammadi, F Zamani, Y Tahmasebi Birgani, S Jorfi, …
    Research on Chemical Intermediates 44, 5501-5519 (24 citations, 2018)
  • A comparative study on the removal of pentachlorophenol using copper-impregnated pumice and zeolite
    AR Rahmani, S Jorfi, G Asgari, F Zamani, H Almasi, Z Masoumi
    Journal of Environmental Chemical Engineering 6 (2), 3342-3348 (24 citations, 2018)
  • Modeling and optimization of ciprofloxacin degradation by hybridized potassium persulfate/zero valent-zinc/ultrasonic process
    AR Rahmani, H Rezaei-Vahidian, H Almasi, F Donyagard
    Environmental Processes 4, 563-572 (23 citations, 2017)
  • Effect of silica on the ultrasonic/persulfate process for degradation of Acid Black 1 in aqueous solutions
    AR Rahmani, F Zamani, A Shabanloo, H Almasi
    AVICENNA JOURNAL OF ENVIRONMENTAL HEALTH ENGINEERING 3 (2), 0-0 (17 citations, 2016)
  • Optimization of catalytic ozonation process for removal of reactive black 5 dye using bone char ash modified by magnesium oxide and applying taguchi design
    G Asgari, H Almasi, J Fardmal, F Ghanbari, Z Daraie, S Akbari
    Journal of Mazandaran University of Medical Sciences 24 (122), 252-262 (17 citations, 2015)
  • Optimization of ciprofloxacin antibiotic sonochemical degradation with persulfate activated by nano zero-valent iron by central composite design method
    AR Rahmani, H Almasi, S Bajalan, H Rezaei Vahidian, A Zarei, …
    J. Health 8, 231-245 (11 citations, 2017)
  • Investigation into catalytic potential of marble powder in catalytic ozonation of reactive black 5
    S Akbari, F Ghanbari, H Almasi, G Asgari
    (11 citations, 2017)
  • Removal of 2, 4-dichlorophenol from aqueous solution using ultrasonic/H2O2
    M Sadrnourmohamadi, A Poormohammadi, H Almasi, G Asgari, …
    Desalination and Water Treatment 75, 189-194 (11 citations, 2017)
  • Removal of 2, 4 di-chlorophenol using persulfate activated with ultrasound from aqueous solutions
    A Seid Mohammadi, G Asgari, H Almasi
    Journal of Environmental Health Engineering 1 (4), 259-270 (11 citations, 2014)
  • Herbicide residues in water resources: a scoping review
    S Jorfi, F Rahim, A Rahmani, N Jaafarzadeh, Z Ghaedrahmat, H Almasi, …
    Avicenna Journal of Environmental Health Engineering 8 (2), 126-133 (10 citations, 2021)
  • Biodegradation of Bisphenol A in a saline industrial wastewater using Alcaligenes faecalis strain BPAN5
    A Neisi, AR Rahmani, S Ghafari, S Jorfi, H Almasi
    Desalination and Water Treatment 189, 276-282 (10 citations, 2020)
  • Investigation of sonochemical oxidation process in the presence of SiO2, CuSO4 and Na2SO4 in removal of acid black1 azo dye from aqueous solution
    HA R Rahmani, Z Masoumi, A Shabanlo, S Akbari
    Journal of Rafsanjan University of Medical Sciences 13 (12), 1115-1128 (10 citations, 2015)
  • The study of phenol removal from aqueous solutions using oxidizing agents of peroxide hydrogen, persulfate and periodate activated by ultrasound
    H Almasi, G Asgari, M Leili, Z Sharifi, A Seid-Mohammadi
    Journal of Rafsanjan University of Medical Sciences 15 (9), 835-848 (9 citations, 2017)
  • Monitoring and health risk assessment of organochlorine pesticides in Karun River and drinking water Ahvaz city, South West of Iran
    S Jorfi, A Poormohammadi, E Maraghi, H Almasi
    Toxin Reviews 41 (2), 361-369 (8 citations, 2022)
  • Sonochemical oxidation of phenol using persulfate activated by zerovalent iron nanoparticles in aqueous environments
    R Shokouhi, Y Poureshgh, H Almasi, A Shabanloo
    J Occup Environ Health 2 (1), 7-17 (7 citations, 2016)
  • Application of a moving bed biofilm reactor in removal of ciprofloxacin from real hospital effluent: effect of operational conditions
    R Shokoohi, H Almasi, M Sedighi, Z Daraee, S Akbari
    Avicenna Journal of Environmental Health Engineering 4 (2), 19-23 (6 citations, 2017)

 

 

Samuel Alemayehu | Agriculture | Best Researcher Award

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Dr Samuel Alemayehu | Agriculture |  Best Researcher Award

Mekelle university,  Ethiopia

Dr. Samuel Alemayehu Lapiso is an accomplished academic and researcher specializing in Plant Breeding and Seed Systems. He earned his Ph.D. from Mekelle University in 2023, with a focus on the diversity of storage molds and mycotoxins in chickpea and sesame in Ethiopia. With a Master’s degree in Microbiology from Hawassa University and a Bachelor’s in Biology from Haramaya University, he has a robust educational foundation. Dr. Lapiso has held various academic roles at Mekelle University since 2009, including Assistant Professor and Lecturer. His research interests include post-harvest loss management, mycotoxin contamination, and microbial quality analysis of food and water. He has contributed significantly to community service through training programs on safer agricultural practices and has published numerous articles in reputable journals. Dr. Lapiso is also a member of several professional societies, including the Ethiopian Society for Microbiology and the American Geoscience Union.

Publication Profile

Educational Background:

  • Ph.D. in Plant Breeding and Seed Systems (2017-2023), Mekelle University (GPA: 3.97/4.00)
    Research Topic: Diversity of Storage Molds and Mycotoxins in Chickpea and Sesame in Ethiopia
  • M.Sc. in Microbiology (2010-2012), Hawassa University (GPA: 3.48/4.00)
    Thesis: Investigation of Colletotrichum spp. on Mango and Banana in Southern Ethiopia
  • B.Sc. in Biology (2003-2006), Haramaya University (GPA: 3.26/4.00)
    Project: Microbiological Quality of Drinking Water in Bati Haramaya
  • Higher Diploma in Teaching Profession (2009), Mekelle University

Professional Experience:

  • Assistant Professor (2015-Present), Mekelle University
  • Lecturer (2012-2015), Mekelle University
  • Graduate Assistant (2009-2012), Mekelle University
  • Assistant Coordinator, Feed the Future Innovation Lab for Post-Harvest Loss Reduction, Ethiopia (Since 2018)
  • Biology Teacher, Mudulla Senior Secondary School, Tembaro District (2006-2008)

Research Interests:

Samuel specializes in post-harvest loss management, particularly mycotoxin contamination in pulse and oil crops. His expertise includes molecular-based identification of toxigenic microbial species, mycotoxin detection and management, and microbial quality analysis of food and water.

Professional Memberships:

  • American Geoscience Union (AGU) (2023-Present)
  • Ethiopian Society for Microbiology (ESM) (2016-Present)
  • Biological Society of Ethiopia (BSE) (2014-Present)
  • Ethiopian Society of Postharvest Management (2019-Present)

Publication Top Notes

Occurrence and Levels of Mycotoxins in On-Farm-Stored Sesame in Major Growing Districts of Ethiopia
Agriculture, 2024-02
DOI: 10.3390/agriculture14030372
Authors: Samuel Alemayehu, Fetien Abay Abera, Kiros-Meles Ayimut, Jagger Harvey, Rizana Mahroof, Subramanyam Bhadriraju, Jonathan Ulmer, Richard Edema
Source: Multidisciplinary Digital Publishing Institute