Olawale Akinrinde | Food Security | Best Researcher Award

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Assist. Prof. Dr  Olawale Akinrinde |  Food Security |  Best Researcher Award

Research Fellow at  University of Johannesburg,  South Africa

Dr. Olawale O. Akinrinde is a distinguished researcher and lecturer specializing in Sustainable Development Goals (SDGs), Food Security, International Development, Public Policy, and Global Governance. He is currently a Research Fellow at the University of Johannesburg, South Africa, and a Tenured Lecturer in the Department of Political Science at Osun State University, Nigeria.

Profile:

🎓 Academic Background:

✅ PhD in Strategic Studies – Nigerian Defence Academy (2017-2022)
✅ M.Sc. in International Relations – University of Ibadan (2014-2016)
✅ B.Sc. (First-Class Honours) in Political Science & International Relations – Osun State University (2008-2012)

🔬 Research Focus:

Dr. Akinrinde is a renowned African scholar specializing in Sustainable Development Goals (SDGs), Food Security, International Development, Public Policy, and Global Governance. His research has been published in SCOPUS and Web of Science-indexed journals, making significant contributions to policy analysis and socio-economic development.

🏆 Awards & Fellowships:

🎖 Postdoctoral Research Fellowship (2023, 2024) – University of Johannesburg
🎖 TETFUND National Research Fund (2023)
🎖 Center for Effective Global Action (CEGA) RT2 Training Invite (2024) – Berkeley, California

Publication Top Notes:

  • Political Crisis and The Politics of Religious Divisiveness in Nigeria’s Fourth Republic
    O. Oyetunbi, O. O. Akinrinde
    The Digest: Journal of Jurisprudence and Legisprudence, 2(2), 173-196 (2021)

  • The Triangle of Terror: Boko Haram, Fulani Herdsmen, Bandits, and Organised Insecurity in Nigeria
    B. Omitola, S. Adedire, O. O. Akinrinde, O. Omodunbi, et al.
    Studia Securitatis, 15(1), 21-33 (2021)

  • Boko Haram Terrorism and the Futurology of Nigeria’s Development
    O. O. Akinrinde, S. Tegbe
    Annals of Spiru Haret University, Economic Series, 20(3), 117-139 (2020)

  • Traditional Institutions and Socio-Economic Development in Nigeria: A Critical Analysis
    B. Omitola, O. O. Akinrinde, A. Omitola
    Journal of Law and Legal Reform, 2(4), 539-552 (2021)

  • The Influence of Globalization on Insurgency: Boko Haram and Al-Shabaab in the Age of Information Technology
    A. I. Adeyeye, O. O. Akinrinde, O. O. Omodunbi
    NUST Journal of International Peace & Stability, 15-29 (2022)

  • Africanity and the Politics of African Xenophobia: A Study of Two Parallels
    O. O. Akinrinde
    Annals of Spiru Haret University, Economic Series, 20(4), 133-151 (2020)

  • Farmers-Herders Conflict and Nigeria’s Quest for Food Security: The Imperative Need for Information Communications Technology
    O. O. Akinrinde, A. A. Osuwa, K. W. Olawoyin
    Journal of Digital Food, Energy & Water Systems, 2(2) (2021)

  • The Politics of Non-Refoulement and the Syrian Refugee Crisis
    O. O. Akinrinde
    The Journal of International Relations, Peace Studies, and Development, 4(1), 6 (2018)

  • Political Economy and the Dialectics of Xenophobia in Post-Apartheid South Africa
    O. O. Akinrinde, U. Tar
    Journal of African-Centered Solutions in Peace and Security, 4(1), 50-63 (2021)

  • Swimming Against the Tide: Challenges of Religious Crises and Insecurity in Nigeria’s Democratic Space
    K. W. Olawoyin, O. O. Omodunbi, O. O. Akinrinde
    Annals of the Constantin Brancusi University of Targu Jiu – Letters & Social Sciences (2021)

 

Jingjing Tao | Food | Best Researcher Award

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Ms Jingjing Tao | Food |  Best Researcher Award

PhD student at  University of Washington, United States

Jingjing (Tina) Tao is a dedicated researcher in the fields of environmental and agricultural economics. Currently pursuing her Ph.D. at the University of Washington, she previously earned her Master’s and Bachelor’s degrees in Agricultural Economics from Purdue University, achieving high academic honors. With a strong foundation in agricultural economics and environmental sciences, Jingjing actively engages in research addressing contemporary challenges in these domains.

Publication profile:

Education:

Jingjing is currently pursuing a PhD in Environmental and Forest Sciences at the University of Washington (2024 – 2029). She earned her Master of Science in Agricultural Economics from Purdue University, where she graduated with a GPA of 3.98 (2022 – 2024), and previously obtained her Bachelor of Science (with highest distinction) in Agricultural Economics from the same institution, achieving a GPA of 3.99 (2020 – 2022). She also studied Agricultural Economics at China Agricultural University (2018 – 2020).

Research and Publications:

Jingjing’s research focuses on topics such as climate change impacts on fisheries, online media sentiment analysis in aquaculture, and local food systems. She has published multiple papers in reputable journals, including Aquaculture and Natural Resource Modeling. Her work on the online media sentiment analysis of shrimp and salmon has received significant attention, and she has several publications currently under review.

Professional Experience

Jingjing has gained valuable industry experience through internships, including a Data Scientist Intern position at Happy the Movement and a Recruitment and Operation Intern at Baidu, Inc. She also has teaching experience as a teaching assistant at both the University of Washington and Purdue University.

Awards and Grants:

Throughout her academic career, Jingjing has received numerous awards and fellowships, including the 2024 SEFS Recruitment Fellowship and the 2023 Department Travel Grant.

Professional Affiliations:

She is a member of several professional organizations, including the Ecological Society of America (ESA) and the Agricultural & Applied Economics Association (AAEA).

 

Publication Top Notes:

  • Quantifying “Local Food” Online and Social Media in the United States for 2018–2021
    J Jung, J Tao, NO Widmar
    Agriculture & Food Security, 11(1), 59 (2022)
  • Online Grocery Shopping Practices and Intentions Shaped by Pandemic-era Experiences
    C Bir, J Jung, J Tao, NO Widmar
    Journal of Food Distribution Research, 54(3), 1-29 (2023)
  • Exploring the Blue Economy Nexus: Government, Industry, and Market’s Perspectives on Seafood
    J Tao
    Purdue University Graduate School (2024)
  • A Regional Analysis of Climate Change Effects on Global Snow Crab Fishery
    J Tao, KK Quagrainie, KA Foster, NO Widmar
    Natural Resource Modeling, e12406 (2024)
  • Alert: Ultra-processed Food Is Overwhelming Americans’ Diet
    J Tao
    Journal of Agricultural Science, 14(4) (2022)
  • Environmental Problem Analysis and Policy Recommendations on Pacific Northwest Salmon
    J Tao
    Journal of Environmental & Earth Sciences, 3(2), 1-6 (2021)
  • From Novelty to Normalcy: Making Entomophagy a Common Diet
    J Tao
    NASS Journal of Agricultural Sciences, 3(2), 23-27 (2021)
  • Online Media Sentiment Analysis of Shrimp and Salmon in the United States
    J Tao, K Quagrainie
    Available at SSRN 4754216
  • Climate Change and Snow Crab Harvest: Applying Random Effects Estimators with Instrumental Variable
    J Tao, K Quagrainie
    Available at SSRN 4684246