Workiye Getnet Abera | Sustainable Agriculture | Editorial Board Member 

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Mr. Workiye Getnet Abera | Sustainable Agriculture | Editorial Board Member

Lecturer and Researcher | Debre Tabor University | Ethiopia

Workiye Getnet Abera is a dedicated researcher and lecturer specializing in Chemical and Food Engineering, with a strong focus on sustainable materials, food quality enhancement, and green bioprocessing technologies. His research centers on developing bio-based products, optimizing agro-industrial waste conversion, and advancing innovative materials such as antimicrobial biolubricants, biodegradable films, and functional food products; emerging interests include circular bioeconomy strategies and eco-friendly polymer alternatives. He has served as a lecturer, researcher, and reviewer at Debre Tabor University since 2024 in the School of Chemical Engineering, following four impactful years at Dilla University where he contributed to teaching and research in Food Engineering. His key scientific contributions include the synthesis and optimization of antimicrobial biolubricants derived from Ocimum lamiifolium and lactic acid, the development of biodegradable bioplastic films from banana peel starch blended with cellulosic fibers, and advancements in gluten-free sorghum bread formulation enriched with sweet lupin flour, all of which demonstrate innovation in material science, sustainability, and food technology. In addition to his research outputs, he has provided extensive peer-review service across leading journals in food science, polymer research, environmental chemical engineering, and biomass valorization, supporting academic quality and scientific integrity. His work collectively contributes to global sustainability efforts by creating environmentally responsible alternatives to petroleum-based products, improving food system resilience, and promoting value-added utilization of agricultural residues. With a forward-looking vision, Workiye aims to strengthen the role of green engineering in driving industrial innovation, enhance the accessibility of sustainable materials, and support science-based solutions to environmental and societal challenges worldwide.

Profile: ORCID

Featured Publications 

1. Abera, W. G. (2024). Synthesis, characterization, and optimization of antimicrobial biolubricant derived from Ocimum lamiifolium and lactic acid. Heliyon, e38972. https://doi.org/10.1016/j.heliyon.2024.e38972

2. Abera, W. G. (2024). Quality assessment of gluten-free sorghum bread prepared with sourdough and the addition of sweet lupin flour. CYTA – Journal of Food, Article 2397022. https://doi.org/10.1080/19476337.2024.2397022

3. Abera, W. G. (2023). Synthesis and characterization of bioplastic film from banana (Musa Cavendish species) peel starch blended with banana pseudo-stem cellulosic fiber. Biomass Conversion and Biorefinery. https://doi.org/10.1007/s13399-023-04207-8

Cleyton de Almeida Araújo | Sustainable Agriculture | Best Researcher Award

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Prof. Dr. Cleyton de Almeida Araújo | Sustainable Agriculture | Best Researcher Award

Professor | UNIVASF | Brazil

Dr. Cleyton de Almeida Araújo is a distinguished researcher and academic specializing in Animal Science, with an emphasis on ruminant nutrition, forage management, and sustainable livestock production systems. His research primarily focuses on optimizing feed efficiency, improving forage quality, and developing eco-friendly livestock management practices that reduce greenhouse gas emissions while enhancing animal productivity in semiarid regions. As an Adjunct Professor at the Federal University of the São Francisco Valley (UNIVASF), he plays a vital role in advancing experimental studies on silage fermentation, mineral balance in animal nutrition, and biosaline agriculture. Over the years, Dr. Araújo has authored numerous scientific articles in high-impact journals, contributing significantly to understanding forage preservation, carbohydrate fractionation, and the nutritional dynamics of alternative feed resources such as cactus pear and cassava shoots. His collaborative works have also examined the interplay between animal nutrition and environmental sustainability, highlighting innovative strategies for resource-limited ecosystems. Beyond his academic achievements, he has contributed to the scientific community through applied research that supports livestock farmers and policymakers in developing climate-resilient agricultural systems. His findings on feed substitution and silage improvement have practical implications for animal welfare, soil health, and rural livelihoods. Dr. Araújo’s scientific vision is rooted in bridging advanced nutritional science with sustainable production methods, fostering innovations that balance productivity with environmental stewardship. Through his continued research and mentorship, he aims to strengthen the resilience of tropical livestock systems, contributing to global efforts in food security, ecological conservation, and rural development. He has 78 citations from 26 publications, with an h-index of 5.

Profiles: Scopus | ORCID

Featured Publications

1. Araújo, C. A., Lima, R. S., Oliveira, G. F., Nascimento, D. B., Campos, F. S., Gois, G. C., Silva, T. G. F., Magalhães, A. L. R., & Araújo, G. G. L. (2025). Carbohydrate fractionation and nitrogen compounds, mineral status, and gas production in arboreal cotton and cactus silages. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 77(1). https://doi.org/10.1590/1678-4162-13274

2. Pereira, P. H. B., Oliveira, J. S., Guerra, R. R., Conceição, Â. I. da, Magalhães, A. L. R., Silva, D. K. de A., Bispo, S. V., Dias, G. G., Araújo, C. de A., & Valença, R. de L., et al. (2025). Forage cactus as a substitute for corn as an energy source in the finishing of feedlot lambs. Tropical Animal Health and Production, 57(6). https://doi.org/10.1007/s11250-025-04502-8

3. Nascimento, D. B. do, Magalhães, A. L. R., Teodoro, A. L., Gois, G. C., Santos, K. C. dos, Amaral, T. N. E. de, Araújo, C. A. de, Silva, P. B. da, Severo, M. F. de S., & Campos, F. S. (2025). Chemical composition, mineral profile, carbohydrate fractionation, dry matter digestibility and in vitro gas production of Furcraea foetida (L.) Haw at different phenological stages. New Zealand Journal of Agricultural Research, 68(2). https://doi.org/10.1080/00288233.2023.2260770

4. Borges, E. N., Araújo, C. A. de, Monteiro, B. S., Silva, A. S., Albuquerque, L. de F., Araújo, G. G. L. de, Campos, F. S., Gois, G. C., Souza, R. C. de, & Araújo, A. O. de. (2025). Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage. New Zealand Journal of Agricultural Research, 68(1). https://doi.org/10.1080/00288233.2023.2212173

5. Silva, C. de S., Miranda, A. S. de, Novaes, J. J. da S., Araújo, C. A. de, Macedo, A. de, Araújo, J. S. de, Lima, D. O., Neto, J. V. E., Gois, G. C., & Araújo, G. G. L. de, et al. (2024). Fermentation profile, nutritional value and aerobic stability of mixed elephant grass and butterfly pea silages. Ciência Animal Brasileira, 25, e76994e. https://doi.org/10.1590/1809-6891v25e-76994e

Nicoletta De Vietro | Food Security | Best Researcher Award

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Prof. Dr. Nicoletta De Vietro | Food Security | Best Researcher Award

Researcher | University of Bari "Aldo Moro" | Italy

Dr. Nicoletta De Vietro is a Researcher in Analytical Chemistry at the Department of Biosciences, Biotechnologies and Environment (D.B.B.A.) of the University of Bari “Aldo Moro,” where she is also a member of the Interdepartmental Center for Risk Analysis and Management in Health and Environmental Emergencies (C.I.R.S.A.). She holds a Ph.D. in Environmental Science, with advanced specialization in chromatographic and analytical techniques. Her primary research focuses on gas chromatography, high-performance liquid chromatography, and mass spectrometry for the characterization of biological, environmental, and food matrices, while her emerging interests explore innovative material development through non-equilibrium plasma processes for applications in packaging, biomedicine, and surface engineering. Over her academic career, she has held teaching and research roles in analytical chemistry, contributing to cutting-edge experimental methods that integrate chromatographic analysis with solid-phase microextraction (SPME) and surface modification techniques such as deposition, grafting, and etching in cold plasmas. Dr. De Vietro has authored multiple peer-reviewed publications, reviews, and patents, advancing both fundamental analytical methods and their industrial applications, particularly in environmental monitoring and food safety. Her contributions include novel methodological approaches for trace analysis and material functionalization, with implications for health risk assessment and sustainable technologies. She has been recognized through competitive research grants and has served as guest editor and peer reviewer for several leading scientific journals. Actively engaged in the international scientific community, she contributes to editorial boards, evaluates manuscripts for high-impact journals, and collaborates in interdisciplinary research networks. Through her research, Dr. De Vietro aims to bridge analytical innovation with real-world challenges, enhancing scientific understanding of complex matrices while supporting industry and regulatory bodies in improving environmental quality, public health, and technological advancement. She has 975 citations from 48 publications, with an h-index of 17.

Profiles: Scopus | ORCID

Featured Publications

1.  Cometa, S., Bonifacio, M. A., Bellissimo, A., Pinto, L., Petrella, A., De Vietro, N., Iannaccone, G., Baruzzi, F., & De Giglio, E. (2022). A green approach to develop zeolite–thymol antimicrobial composites: Analytical characterization and antimicrobial activity evaluation. Heliyon, 8(9), e09551. https://doi.org/10.1016/j.heliyon.2022.e09551

2. Aresta, A., De Santis, S., Carocci, A., Barbarossa, A., Ragusa, A., De Vietro, N., Clodoveo, M. L., Corbo, F., & Zambonin, C. (2021). Determination of commercial animal and vegetable milks’ lipid profile and its correlation with cell viability and antioxidant activity on human intestinal Caco-2 cells. Molecules, 26(18), 5645. https://doi.org/10.3390/molecules26185645

3. Aresta, A. M., De Vietro, N., Clodoveo, M. L., Amirante, R., Corbo, F., Schena, F. P., & Zambonin, C. (2021). Determination of hydroxytyrosol and tyrosol in human urine after intake of extra virgin olive oil produced with an ultrasounds-based technology. Journal of Pharmaceutical and Biomedical Analysis, 206, 114204. https://doi.org/10.1016/j.jpba.2021.114204

4. De Vietro, N., Aresta, A. M., Picciariello, A., Rotelli, M. T., & Zambonin, C. (2021). Determination of VOCs in surgical resected tissues from colorectal cancer patients by solid phase microextraction coupled to gas chromatography–mass spectrometry. Applied Sciences, 11(15), 6910. https://doi.org/10.3390/app11156910

5. Mongioví, C., Lacalamita, D., Morin-Crini, N., Gabrion, X., Ivanovska, A., Sala, F., Placet, V., Rizzi, V., Gubitosa, J., Mesto, E., De Vietro, N., Crini, G., & Cosma, P. (2021). Use of chènevotte, a valuable co-product of industrial hemp fiber, as adsorbent for pollutant removal. Part I: Chemical, microscopic, spectroscopic and thermogravimetric characterization of raw and modified samples. Molecules, 26(15), 4574. https://doi.org/10.3390/molecules26154574

Hesham Ghazzawy | Sustainable Agriculture | Excellence in Research Award

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Prof. Dr. Hesham Ghazzawy | Sustainable Agriculture | Excellence in Research Award

Head of the Biotechnology Program | King Faisal University | Saudi Arabia

Prof. Dr. Hesham Sayed Tawfik Ghazzawy is a Professor at the Central Laboratory for Date Palm Research and Development under the Agricultural Research Center (ARC) in Egypt and serves concurrently at the Date Palm Research Center of Excellence (DPRC), King Faisal University, Saudi Arabia. He earned his Ph.D. in Pomology from Banha University in 2010 after completing his M.Sc. and B.Sc. in Pomology and Horticulture, respectively, at Cairo University. His research focuses on biotechnology, date palm physiology, crop improvement, somatic embryogenesis, and tissue culture innovations, with additional interests in sustainable horticulture, plant stress tolerance, and agricultural by-product utilization. Over a three-decade career, he has held progressive academic and research positions including Research Assistant, Associate Professor, and Consultant to international organizations such as FAO, AOAD, and ACSAD. His major contributions include advancements in in vitro propagation of date palm, improvements in fruit quality enhancement techniques, and innovations in agricultural biotechnology demonstrated through patents such as nanocomponent-based tissue culture media and color-changing food storage wrappers. He has also contributed to strategic projects in Saudi Arabia addressing crop resilience, waste recycling, biochar production, and postharvest technologies. Prof. Ghazzawy has received competitive research grants from agencies such as King Abdulaziz City for Science and Technology (KACST) and the Date Palm Research Center of Excellence, reflecting his leadership in applied plant science. He serves on editorial boards for journals such as Advances in Agricultural Technology & Plant Sciences and the Sumerianz Journal of Agriculture and Veterinary, and actively reviews manuscripts for MDPI journals, the International Journal of Plant & Soil Science, and other agricultural and biotechnology publications. His professional affiliations include the Scientific Society for Flowers and Ornamental Plants and the International Association for Plant Biotechnology, underscoring his engagement in global scientific networks. With a prolific publication record spanning plant genetics, crop physiology, postharvest sciences, and climate-resilient agronomy, his work has informed both academic research and agricultural policy. His vision focuses on strengthening food security, modernizing sustainable crop production systems, and advancing plant biotechnology to support industry, environmental resilience, and global agricultural innovation. He has 595 citations from 42 publications, with an h-index of 13.

Profiles: Google Scholar | Scopus | ORCID

Featured Publications

1. Shabir, M. A., Khan, A. Z., Shabir, A., Jameel, I., Li, D., Al-Khayri, J. M., Ismail, M. M., Ghazzawy, H. S., Al-Mssallem, M. Q., & Almaghasla, M. I. (2025). Long term co-application of composted poultry manure and inorganic fertilizers promoted the soil fertility and productivity of maize-maize cropping system. Polish Journal of Environmental Studies. https://doi.org/10.15244/pjoes/202201

2. Alqahtani, N. K., Ghazzawy, H. S., Mathew, R. T., Alkhamis, Y. A., Alngada, R. S., Eissa, M. E. H., Abelnour, S. A., Ghanem, S. F., Almutairi, L. A., & Hemdan, E. (2025). Enhancing reproductive capacity in hybrid red tilapia via dietary administration of date palm pollen. Aquaculture Reports. https://doi.org/10.1016/j.aqrep.2025.102670

3. Kamara, M. M., Safhi, F. A., Al Aboud, N. M., Aljabri, M., Alharbi, S. A., Ghazzawy, H. S., Alshaharni, M. O., Fayad, E., Felemban, W. F., Abd El-Moneim, D., Hassanin, A. A., Ben Abdelmalek, I., Ali, A. M., & Mansour, E. (2024). Genetic diversity and combining ability of developed maize lines for arid conditions. Phyton – International Journal of Experimental Botany. https://doi.org/10.32604/Phyton-2024.058628

4. Elazazi, A. M. E., Awad, E.-S. A. M., Dahdoh, S. M., Hussein, A. S., Radwan, E. M. A., Hussein, E. M. E., Saeed, H. H. M., Ghazzawy, H. S., Abdelkader, M. F. M., Mahmoud, M. H., Gouda, M. M., Li, X., Abdein, M. A., & Qaoud, E.-S. M. (2024). Comprehensive evaluation of mineral and bio phosphorus fertilization on orange tree productivity. Heliyon, 10(21). https://doi.org/10.1016/j.aqrep.2025.102670

5. Mallik, S., Paria, B., Firdous, S. M., Ghazzawy, H. S., Alqahtani, N. K., He, Y., & Li, X. (2024). The positive implication of natural antioxidants on oxidative stress-mediated diabetes mellitus complications. Journal of Genetic Engineering and Biotechnology, 22(4), 100424.

Mohsin Tanveer | Agroecology | Best Researcher Award

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Assoc. Prof. Dr. Mohsin Tanveer | Agroecology | Best Researcher Award

Associate Professor | Xinjiang Institute of Ecology and Geography | China

Dr. Mohsin Tanveer is an Associate Professor (Research) at the Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, China, where he advances research in plant molecular physiology and sustainable agriculture. He earned his Ph.D. in Agriculture from the University of Tasmania, Australia, focusing on tissue-specific reactive oxygen species signaling and ionic homeostasis in quinoa and spinach under salinity stress, following M.Sc. (Hons) and B.Sc. (Hons) degrees in Agronomy from the University of Agriculture Faisalabad, Pakistan. His key research interests include molecular biology and climate change, nutrient metabolism, abiotic stress tolerance, and halophyte physiology, supported by several international projects under young talent programs. Dr. Tanveer has an extensive publication record with high-impact contributions to The Crop Journal, Plant Physiology and Biochemistry, Trends in Plant Science, and Journal of Plant Growth Regulation, alongside co-editing books with Springer on topics such as mineral biofortification and stress tolerance in plants. His scientific impact has been recognized globally, being ranked among the top 2% of scientists by Stanford University and Elsevier since 2021 and listed among Australia’s top 40 rising stars in agricultural research. Over the course of his career, he has received multiple honors, including the University of Tasmania HDR Scholarship and international research fellowships. Beyond his research, he actively contributes to academic publishing as an editorial board member for leading journals including Plant Growth Regulation, BMC Plant Biology, Frontiers in Agronomy, Frontiers in Plant Science, Antioxidants, Biology, and Agriculture-MDPI. His work bridges plant physiology, molecular biology, and agronomy, with a strong focus on advancing food security and crop resilience under changing climatic conditions, establishing him as a leading figure in plant stress biology and sustainable agriculture research. He has 8671 citations from 104 publications, with an h-index of 47.

Profiles: Google Scholar | ORCID | Scopus
Featured Publications 

Prof. Adil Mihoub | Organic Farming | Best Researcher Award

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Prof. Adil Mihoub | Organic Farming | Best Researcher Award

Research Director at the Scientific and Technical Research Center for Arid Areas | Algeria

Adil Mihoub is a highly accomplished Research Scientist and currently serves as the Research Director at the Scientific and Technical Research Center for Arid Areas (CRSTRA), Algeria. With a Ph.D. in Soil Sciences from the University of Ouargla, his professional career spans over a decade, focusing on sustainable agriculture, soil and water management, and environmental restoration. He has published more than 70 scientific articles, accumulating over 133,000 reads and 700 citations, reflecting the impactful nature of his research. His interdisciplinary expertise bridges agronomy, soil chemistry, machine learning, and geospatial analysis to tackle critical challenges in fragile arid environments.

Professional Profiles

Google Scholar | ORCID | Scopus

Education

Adil Mihoub completed his academic journey with a Doctorate in Soil Sciences from University Kasdi Merbah, Ouargla. Prior to this, he obtained his Master of Science degree in Soil Sciences and an Engineer's diploma in Agronomic Sciences with a specialization in Saharian Agriculture. His education was shaped at University Kasdi Merbah, where he also achieved his Baccalaureate in Science. He further pursued his Habilitation in Agricultural Sciences at the University Kasdi Merbah marking his recognition as an expert capable of supervising doctoral research and contributing significant scientific advancements in his domain.

Professional Experience

Adil Mihoub’s professional journey has been predominantly within the Scientific and Technical Research Center for Arid Areas (CRSTRA) in Algeria. He began his career in 2011 as an Engineer at the Institute of Technical Development of Saharan Agriculture (ITDAS), focusing on advancing agricultural practices in desert regions. By 2013, he became a Researcher and Laboratory Manager at CRSTRA, managing key projects related to soil reclamation. He progressively rose to Head of the Research Team in 2018, Associate Professor in 2021, and eventually Research Director in 2024. His roles emphasize leadership in research strategy, project development, and fostering scientific innovations in arid environments.

Research Interest

Dr. Mihoub’s research interests lie in sustainable agriculture and soil fertility enhancement in arid and semi-arid regions. He specializes in soil quality evaluation, land suitability mapping through GIS and machine learning, and soil salinity prediction using remote sensing technologies. A significant focus of his work includes investigating the role of biochar and beneficial microorganisms in improving phosphorus availability and crop productivity. His work advances the management of phosphorus in calcareous soils and develops sustainable fertilization strategies. Through these research pursuits, he addresses challenges related to desertification, food security, and the resilience of agroecosystems to climate change and salinity stress.

Awards and Honor

Throughout his distinguished career, Adil Mihoub has earned recognition for his outstanding contributions to agricultural science and environmental management. His extensive publication record reflects the high quality and impact of his research in scientific journals. He is a Review Editor for Frontiers in Plant Science and collaborates with international institutions such as COMSATS University Islamabad and the University of Ferrara. His work has been cited extensively, contributing significantly to the advancement of sustainable soil and water management practices in fragile ecological regions.

Research Skill

Dr. Mihoub demonstrates a diverse set of research skills critical for addressing contemporary agricultural challenges. His expertise includes experimental research design, advanced data analysis, and project management. He is proficient in the use of GIS applications for land suitability analysis and soil salinity mapping, as well as statistical software for environmental data interpretation. His ability to integrate remote sensing with machine learning techniques allows for innovative solutions in predicting soil properties. Furthermore, he has hands-on experience in laboratory methods for soil and plant nutrient analysis, and expertise in developing biochar-based fertilization strategies and assessing the role of microorganisms in improving soil health.

Publications

Adil Mihoub has authored over 70 scientific publications, with 52 indexed in Scopus. His work appears in respected journals such as Frontiers in Plant Science, Soil Use and Management, Journal of Soil Science and Plant Nutrition, and Scientific Reports. His research addresses soil fertility, phosphorus management, biochar applications, and the impact of organic amendments on crop productivity. Notable publications include studies on the use of low molecular weight organic acids to improve phosphorus availability, the development of land suitability models for cereals using GIS, and the effect of microbial inoculants on soil health under salinity stress. His prolific output demonstrates a consistent focus on applied agricultural solutions.

Jamal, A., Saeed, M. F., Mihoub, A., Hopkins, B. G., Ahmad, I., & Naeem, A. (2023). Integrated use of phosphorus fertilizer and farmyard manure improves wheat productivity by improving soil quality and P availability in calcareous soil under subhumid conditions. Frontiers in Plant Science, 14, 1034421.

Mihoub, A., Amin, A. E. E. A. Z., Motaghian, H. R., Saeed, M. F., & Naeem, A. (2022). Citric acid (CA)–modified biochar improved available phosphorus concentration and its half-life in a P-fertilized calcareous sandy soil. Journal of Soil Science and Plant Nutrition, 22(1), 465–474.

Amin, A. E. E. A. Z., & Mihoub, A. (2021). Effect of sulfur-enriched biochar in combination with sulfur-oxidizing bacterium (Thiobacillus Spp.) on release and distribution of phosphorus in high calcareous P-fixing soils. Journal of Soil Science and Plant Nutrition.

Ahmad, I., Munsif, F., Mihoub, A., Jamal, A., Saeed, M. F., Babar, S., & Fawad, M. (2022). Beneficial effect of melatonin on growth and chlorophyll content in wheat (Triticum aestivum L.) grown under salt stress conditions. Gesunde Pflanzen, 74(4), 997–1009.

Mihoub, A., Daddi Bouhoun, M., Naeem, A., & Saker, M. L. (2017). Low-molecular weight organic acids improve plant availability of phosphorus in different textured calcareous soils. Archives of Agronomy and Soil Science, 63(7), 1023–1034.

Conclusion

Dr. Adil Mihoub has established himself as a leading researcher in soil science and sustainable agriculture. His multifaceted expertise bridges agronomy, machine learning, geospatial analysis, and environmental chemistry. With a strong publication record and a broad range of research projects, he has significantly contributed to combating desertification and enhancing the resilience of agroecosystems in arid regions. As Research Director at CRSTRA, his leadership continues to drive innovative solutions for soil quality improvement and resource-efficient farming practices. His work not only supports scientific advancement but also promotes practical approaches to ensuring food security in fragile environments.

Xiaomei Gou | Sustainable Agriculture | Best Researcher Award

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Dr. Xiaomei Gou | Sustainable Agriculture | Best Researcher Award

Dr. Xiaomei Gou | Sustainable Agriculture - lecturer at Guangxi University, China

Xiaomei Gou is a dedicated researcher and lecturer at Guangxi University, specializing in soil ecology. With a doctoral degree in agriculture from the University of the Chinese Academy of Sciences, her academic journey has been marked by an emphasis on ecological mechanisms in soil systems. She has authored several high-impact research publications and has significantly contributed to understanding soil nutrient dynamics and microbial interactions at a global scale.

AUTHOR PROFILE

Scopus

EDUCATION

Xiaomei Gou earned her doctoral degree in agriculture from the University of the Chinese Academy of Sciences. Her academic focus was centered on soil ecology, equipping her with an in-depth understanding of the biological, chemical, and environmental factors influencing soil systems. Her educational background forms a strong foundation for her research activities and teaching responsibilities.

PROFESSIONAL EXPERIENCE

Currently serving as a Lecturer at Guangxi University, Xiaomei Gou actively engages in teaching and research. Her role involves mentoring students, conducting field studies, and contributing to scientific knowledge in soil ecology. Her experience as an educator and researcher allows her to bridge academic learning with applied ecological practices.

RESEARCH INTEREST

Her research interests lie primarily in soil ecology, with a strong emphasis on nutrient cycling, microbial interactions, and sustainable agricultural practices. Xiaomei explores the mechanisms of nutrient losses and microbial functioning, especially involving arbuscular mycorrhizal fungi, to enhance soil health and ecosystem management.

AWARD AND HONOR

Xiaomei Gou has been nominated for the Best Researcher Award in recognition of her substantial scientific contributions. Her pioneering studies on nitrogen mineralization and microbial ecology have received acknowledgment in top-tier journals. This nomination reflects her commitment to advancing sustainable agricultural science.

RESEARCH SKILL

Her research expertise includes soil microbial ecology, nutrient loss mitigation, and ecological modeling. She is skilled in designing and executing experiments related to soil nutrient dynamics and microbial analysis. Xiaomei utilizes both field-based and laboratory methodologies to derive scalable insights from complex ecological data.

PUBLICATIONS

Xiaomei Gou has authored 12 research papers as the first author in reputed journals including Global Change Biology, Catena, and Pedosphere. Notably, her 2025 publication in Agriculture investigates the role of crop rotation in enhancing soil organic carbon. She has published eight articles in SCI-indexed journals to date.

Title: Climate and soil pH modulate global negative effects of nitrogen enrichment on soil nematodes
Authors: Weibo Kong, Nico Eisenhauer, Josep Peñuelas, Liping Qiu, Xiaomei Gou, Yu Song, Jintao Jiao, Xiaoxu Jia, Xiang Wang, Mingan Shao, Gehong Wei, Xiaorong Wei
Journal: Nature Communications

Title: Global patterns of soil phosphatase responses to nitrogen and phosphorus fertilization
Authors: Xiaomei Gou, Yongqing Ren, Xin Qin, Xiaorong Wei, Jingjing Wang
Journal: Soil Biology and Biochemistry

Title: Arbuscular mycorrhizal fungi alleviate erosional soil nitrogen loss by regulating nitrogen cycling genes and enzymes in experimental agro-ecosystems
Authors: Xiaomei Gou, Yaxian Hu, Huaqian Ni, Xiang Wang, Liping Qiu, Xingchen Chang, Mingan Shao, Gehong Wei, Xiaorong Wei
Journal: Science of The Total Environment

CONCLUSION

Through her focused research on soil ecology and microbial interactions, Xiaomei Gou has made commendable contributions to sustainable agriculture. As a lecturer and scientist, she continues to influence academic and environmental research. Her dedication and output underscore her role as a rising leader in soil ecological science.

Indrani Nath – Sustainable Agriculture – Women Researcher Award

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Indrani Nath - Sustainable Agriculture - Women Researcher Award

Tamil Nadu Agricultural University - India

AUTHOR PROFILE

Google Scholar

ORCID

SUMMARY

Indrani Nath is a passionate researcher in the field of Sericulture, currently affiliated with the Forest College and Research Institute, Tamil Nadu Agricultural University. Her academic pursuits and research work reflect a strong commitment to sustainable agriculture, organic practices, and integrated crop-soil systems. Indrani has actively contributed to several scholarly publications, workshops, and international conferences. With a solid foundation in plant and soil sciences, she is focused on innovation-driven, eco-friendly agricultural technologies that bridge traditional knowledge and modern research for sustainable rural development.

EDUCATION

Indrani Nath has pursued both undergraduate and postgraduate degrees in Sericulture, specializing in organic nutrient management for mulberry cultivation. Her academic journey is marked by consistent excellence, backed by rigorous research under reputed agricultural universities in Assam and Tamil Nadu. She developed deep expertise in crop-soil interactions, sustainable mulberry growth, and organic input development. Through her thesis and coursework, she has refined her understanding of plant physiology, soil health, and biological productivity, aligning her education with her vision for eco-agricultural transformation.

PROFESSIONAL EXPERIENCE

Although in the early stages of her career, Indrani Nath has accumulated significant exposure through academic research, training workshops, and technical presentations at various national and international conferences. She has demonstrated a proactive approach in applying theoretical knowledge to practical scenarios, particularly in the sericulture sector. Her collaborative projects and research paper contributions showcase her capabilities in experimental design, laboratory analysis, and interdisciplinary teamwork. Indrani is keen on applying research outputs for the benefit of the agricultural and sericultural communities across India.

RESEARCH INTEREST

Indrani’s core research interests include plant physiology, soil microbiology, and sustainable mulberry cultivation. She is particularly focused on the development and application of organic fertilizers, crop-soil nutrient dynamics, and waste valorization. Her work explores leaf nutrient analysis, mulberry root development, and organic amendments to improve soil health. She also investigates the environmental and socio-economic implications of sericulture in India. Her research aims to enhance productivity and sustainability by integrating modern agronomic techniques with traditional farming systems.

AWARD AND HONOR

Indrani Nath has been recognized with prestigious accolades such as the “Young Researcher Award” and “Best Academician Award” in major international conferences. These honors reflect her academic excellence, research innovation, and growing influence in the agricultural and allied sciences community. Her dedication to knowledge dissemination is also evident from her active participation in training programs and professional seminars. These achievements affirm her commitment to advancing scientific research and contribute meaningfully to academic and applied agricultural domains.

RESEARCH SKILL

Indrani possesses diverse research skills ranging from field experiments and laboratory diagnostics to statistical analysis and scientific writing. She is proficient in analyzing soil-plant relationships, bioactive compound profiling, and conducting review-based syntheses. She has developed capabilities in publishing research, managing experimental trials, and utilizing digital research platforms such as ResearchGate and Google Scholar. Her interdisciplinary outlook and hands-on approach in experimental agronomy and sericultural bioproducts make her an asset to academic and applied research teams.

PUBLICATIONS

Indrani has co-authored several impactful review and research articles in NAAS-rated journals covering themes like mulberry carbon sequestration, sericulture waste utilization, pollination ecology, and organic biofertilizers. She has also contributed to book chapters and popular science articles promoting sustainable sericulture. Her publication portfolio showcases collaborations with researchers from diverse institutions, reinforcing her collaborative and multidisciplinary strengths. Indrani’s work reflects her commitment to evidence-based innovation and knowledge dissemination across both academic and grassroots platforms.

  • Pollination ecology: Understanding plant-pollinator relationships
    Authors: PB Patil, RA Rajah, NR Bora, D Brahma, SN Krishnan, V Vasanth, I Nath
    Journal: International Journal of Agricultural Research

  • Role of plant extracts on growth and development of mulberry and non-mulberry silkworms
    Authors: I Nath, PL Dutta, AS Gadge, PR Narzary
    Journal: Sci World

  • Harnessing mulberry trees for carbon sequestration: A review of strategies to enhance air quality
    Authors: I Nath, PL Dutta, A R Rajah, D M
    Journal: International Journal of Advanced Biochemistry Research

  • Turning Trash into Treasure: Utilizing Sericultural wastes in Mushroom Cultivation
    Authors: I Nath, PL Dutta, PR Narzary, MA Niranjan
    Journal: Journal of Scientific Research and Reports

  • Commercial Culture of Cordyceps militaris from Waste Products of Sericulture in India
    Authors: PR Narzary, D Brahma, J Sarma, I Nath, PL Dutta, NR Bora
    Journal: Journal of Advances in Biology & Biotechnology

CONCLUSION

Indrani Nath is a motivated and research-driven professional with a strong foundation in sustainable agriculture and sericulture. Her achievements across education, research, and academic recognition highlight her as a promising contributor to eco-agricultural science. With a clear vision for sustainable rural development and environmental conservation, she aspires to further her research and knowledge outreach for the benefit of the farming and sericultural communities. Her passion for integrating science with social impact defines her as a future leader in agricultural innovation.

MAHAMAT ABDOUNA – Sustainable Agriculture – Best Researcher Award

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MAHAMAT ABDOUNA - Sustainable Agriculture - Best Researcher Award

Virtual University of Chad

AUTHOR PROFILE

ORCID

🧾 SUMMARY

Mahamat Abdouna is a dedicated computer science professional with extensive experience in digital systems, education, and research. He currently serves as the Head of the Digital Technology Unit at the Virtual University of Chad. Known for his leadership and problem-solving skills, he actively contributes to educational transformation and digital infrastructure. His passion lies in leveraging technology for sustainable solutions, particularly in transhumance and livestock management. He is seeking opportunities to expand his knowledge and collaborate internationally on impactful digital innovations.

🎓 EDUCATION

Mahamat Abdouna is pursuing a Ph.D. in Mathematics, Computer Science, and Applications at the University of N’Djamena, with a focus on dematerialized marking of transhumance corridors. He also holds a Master’s in Computer Networks and a Professional Bachelor's in Computer Science from INSTA, Chad. His academic path has been enriched through affiliations with LARTIC and international workshops. These educational milestones have laid a strong foundation for his research-driven and solution-oriented career in applied computer science and digital systems.

💼 PROFESSIONAL EXPERIENCE

Since 2020, Mahamat Abdouna has been a Laboratory Technician and later Head of the Digital Technology Unit at the Virtual University of Chad. His responsibilities include managing system infrastructure, cybersecurity, digital access, and e-learning environments. He has trained numerous students and educators in digital platforms, participated in examination and selection committees, and coordinated online assessments. His consistent leadership in digital transformation and technical training has significantly enhanced the university’s capacity to deliver modern, scalable education systems.

🔬 RESEARCH INTEREST

Mahamat Abdouna’s research focuses on intelligent systems in agriculture and livestock, specifically in transhumance corridor management using AI and agent-based models. He is interested in conflict prevention through digital mapping and reinforcement learning applications. His work bridges the gap between computer science and socio-environmental issues in Central Africa. By exploring innovative digital frameworks, he aims to contribute solutions to real-world challenges such as climate-resilient livestock mobility and cross-sectoral agricultural sustainability.

🏅 AWARD AND HONOR

Mahamat Abdouna has earned top honors in the “My Thesis in 180 Seconds” competition in 2023 and 2024, winning 1st prizes at AUF Chad. He represented Chad in the 10th edition held in Ivory Coast. His consistent excellence in public communication and scientific innovation has been widely recognized. These awards affirm his ability to present complex research in accessible ways, enhancing visibility and impact. He continues to receive invitations to prestigious academic events and international platforms.

🛠️ RESEARCH SKILL

Mahamat possesses strong technical skills in AI modeling, system architecture, and e-learning deployment. He is proficient in numerous programming languages (Python, C, SQL), web development, cybersecurity, and cloud technologies. His research toolbox includes UML, Merise, simulation, and agent-based modeling. He is highly skilled in integrating ICT with research for societal impact. His experience in deploying MOOC platforms and facilitating digital education workshops further reflects his multifaceted expertise in academic and practical computing domains.

📚 PUBLICATIONS

Mahamat has published in top-tier venues such as IEEE, MDPI, CSCI, and AFRICOMM. His work includes studies on reinforcement learning for transhumance, livestock monitoring technologies, and virtual fencing. His research contributions are widely recognized for their innovation and interdisciplinary relevance. Notably, his publications offer insights into sustainable livestock migration and data-driven agricultural systems. He collaborates with both local and international researchers, contributing to peer-reviewed journals and conferences that address digital solutions for environmental and agricultural challenges.

Title: Guiding Herds Through Transhumance Corridors: Harnessing Reinforcement Learning With Vicsek Model
Authors: Mahamat Abdouna, Azza Youssouf, Daouda Ahmat Mahamat
Journal/Conference: IEEE – The 7th International Conference on Pattern Analysis and Intelligent Systems

Title: Exploring the Potential of Agent-Based Models for the Problem of Transhumance Path Exits in Central Africa: Chad’s Routes as a Case Study
Authors: Mht Abdouna, Adrien Cotil, Hazael Jones, Bertrand Cloez
Journal/Conference: MDPI – AgriEngineering

Title: Algorithms and Technologies Behind Livestock Monitoring: A Systematic Literature Review
Authors: Mahamat Abdouna, Daouda Ahmat Mahamat, Brahim Issa Hassaballah
Journal/Conference: CSCI – International Conference on Computational Science and Computational Intelligence

Title: Towards Intelligent Livestock Migration in Sahalian Transhumance Corridors to Prevent Conflicts Between Farmers and Herders
Authors: Mahamat Abdouna, Azza Youssouf, Daouda Ahmat Mahamat
Journal/Conference: ASTI – Advances in Science, Technology & Innovation

Title: Virtual Fences: A Systematic Literature Review
Authors: Abdouna Mahamat, Daouda Ahmat, Bissyande Tegawende F.
Journal/Conference: ICST – AFRICOMM 2022 – International Conference on e-Infrastructure and e-Services for Developing Countries

🔚 CONCLUSION

Mahamat Abdouna is a promising researcher and digital systems innovator whose work intersects academic rigor with social relevance. His dedication to advancing digital education, environmental sustainability, and technological applications makes him an asset to the global research community. With a strong foundation in both theory and practice, he is well-positioned to lead impactful projects at national and international levels. His future goals include expanding collaborative networks and contributing to transformative solutions through science and technology.

Dr. Marta Igual Ramo – Food Security & Nutrition – Best Researcher Award

Published on by Agri Scientist

Dr. Marta Igual Ramo - Food Security & Nutrition - Best Researcher Award

Polytechnic University of Valencia - Spain

AUTHOR PROFILE

ORCID

SCOPUS 

GOOGLE SCHOLAR 

SUMMARY

Dr. Marta Igual Ramo is a leading researcher in Food Technology at Universitat Politècnica de València. Her work bridges science and innovation to develop sustainable, health-enhancing foods using advanced technologies like 3D printing and extrusion. With over 120 publications, numerous international collaborations, and leadership in national and EU projects, she is highly regarded in agri-food research. She contributes actively to editorial boards, holds patents, and supervises doctoral research. Her efforts focus on nutrient bioaccessibility, agri-food waste upcycling, and the development of functional food products that align with circular economy principles.

EDUCATION

Marta Igual Ramo earned her Ph.D. in Food Technology from Universitat Politècnica de València. She also holds a Master’s degree in Marketing and Business Management for Agri-Food Industries and an Agricultural Engineering degree from the same university. Her educational background underpins a multidisciplinary approach to agri-food innovation, integrating technical, scientific, and business insights. Through continuous training in pedagogy and international research stays, she has built a robust academic foundation that supports her innovative work in functional food design, nutrient delivery systems, and sustainability in food processing technologies.

PROFESSIONAL EXPERIENCE

Dr. Igual Ramo has held various academic and research positions, including Researcher PhD at Universitat Politècnica de València and external lecturer roles in Spain and abroad. Her international engagements span institutions in Ecuador, Portugal, Romania, and Colombia. She has taught courses on food properties, bromatology, and analytical chemistry, and actively participated in Erasmus and EU-cooperation programs. As a project leader, she coordinates and participates in EU-funded innovation programs and national grants, advancing research in functional foods, waste valorization, and 3D food printing technologies.

RESEARCH INTEREST

Marta Igual Ramo's research interests focus on the innovation of food products through extrusion, 3D printing, and nutrient bioaccessibility. She investigates the recovery and enhancement of agri-food by-products, aiming to transform waste into value-added functional ingredients. Her scientific curiosity lies in improving food formulation, understanding compound stability during processing, and designing health-oriented foods. Her work aligns with global goals in sustainable development and circular economy, using multidisciplinary strategies to address food security, nutritional improvement, and waste reduction in the agri-food industry.

AWARD AND HONOR

Recognized for her scientific excellence, Marta Igual Ramo has received accolades such as the I3 accreditation for her research impact and teaching excellence. She serves as guest editor for high-impact journals like Foods, Molecules, and Agronomy, and holds editorial and committee roles in international conferences, including FCT 2024. Her work has earned over 2,100 citations and an h-index of 28, reflecting her significant influence in food science. Her innovative contributions to sustainable agri-food practices and product development have earned her national and international respect in academic and industrial sectors.

RESEARCH SKILL

Marta Igual Ramo demonstrates expertise in food processing technologies, particularly extrusion and 3D printing. She specializes in evaluating bioactive compound bioaccessibility, nutrient encapsulation, and physicochemical analysis. Her skills extend to analytical methods for food structure, in vitro digestion, and product formulation. Proficient in conducting multidisciplinary experiments, she integrates engineering and nutritional science to optimize product design. She is also skilled in international collaboration, research coordination, and dissemination. Her ability to translate scientific insights into practical applications for functional and sustainable foods underlines her strength as a food technology innovator.

PUBLCATIONS

  • Title: Effect of thermal treatment and storage on the stability of organic acids and the functional value of grapefruit juice
    Authors: NMN M. Igual, E. García-Martínez, MM Camacho
    Journal: Food Chemistry, Vol. 118, 2010, pp. 291–299

  • Title: Effect of processing on the drying kinetics and functional value of dried apricot
    Authors: M. Igual, E. García-Martínez, ME Martín-Esparza, N. Martínez-Navarrete
    Journal: Food Research International, Vol. 47(2), 2012, pp. 284–290

  • Title: Optimization of spray drying conditions for lulo (Solanum quitoense L.) pulp
    Authors: M. Igual, S. Ramires, LH Mosquera, N. Martínez-Navarrete
    Journal: Powder Technology, Vol. 256, 2014, pp. 233–238

  • Title: Changes in flavonoid content of grapefruit juice caused by thermal treatment and storage
    Authors: M. Igual, E. García-Martínez, MM Camacho, N. Martínez-Navarrete
    Journal: Innovative Food Science & Emerging Technologies, Vol. 12(2), 2011, pp. 153–162

  • Title: Comparison of microwaves and conventional thermal treatment on enzymes activity and antioxidant capacity of kiwifruit puree
    Authors: M. Benlloch-Tinoco, M. Igual, D. Rodrigo, N. Martínez-Navarrete
    Journal: Innovative Food Science & Emerging Technologies, Vol. 19, 2013, pp. 166–172

CONCLUSION

Marta Igual Ramo is a transformative figure in food science, championing sustainable innovations that bridge cutting-edge technology and nutritional health. Her interdisciplinary research has led to significant advancements in extrusion, 3D printing, and waste valorization. Through her prolific scientific output, leadership in international projects, and dedication to teaching, she contributes extensively to the development of healthier, environmentally conscious food systems. Her work continues to inspire progress in agri-food research, making her a leading force in reshaping future food production and consumption models through science and innovation.