Mozhdeh Osku | Fruit trees | Best Researcher Award

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Ms. Mozhdeh Osku | Fruit trees | Best Researcher Award

University of Tehran, Iran

Mozhdeh Osku is a Ph.D. student at the University of Tehran, specializing in plant physiology and molecular biology with a focus on drought stress in pistachio hybrids. Her research aims to develop drought-resistant pistachio cultivars to enhance crop resilience under climate stress. She has conducted a research fellowship in Italy and contributed to international collaborations on stress tolerance mechanisms. Mozhdeh has published in high-impact journals such as BMC Plant Biology and Frontiers in Plant Science, investigating osmotic adjustment and physiological responses in pistachio rootstocks. Her work integrates applied science with sustainability goals in horticultural crop improvement.

Profile:

🎓 Academic Background:

Mozhdeh Osku is currently pursuing her Ph.D. in Agricultural Sciences at the University of Tehran. Her research focuses on drought stress adaptation in novel pistachio hybrids, combining molecular biology and physiological analysis to support sustainable crop development.

🌍 International Experience:

She completed a research fellowship in Italy, contributing to collaborative international projects on abiotic stress tolerance, which enhanced her global scientific perspective.

📚 Research Contributions:

Mozhdeh has co-authored peer-reviewed publications in reputable journals such as:

  • BMC Plant Biology: Revealing drought tolerance strategies in pistachio clonal hybrids

  • Frontiers in Plant Science: Physiological and molecular responses of drought-resistant pistachio rootstocks

Her work provides valuable insights into osmotic adjustment, stress physiology, and rootstock development.

🌱 Research Focus:

🔬 Drought Stress Physiology
🌰 Pistachio Hybrids
🧬 Molecular and Genetic Analysis
🌾 Sustainable Crop Production

🏅 Professional Impact:

Mozhdeh’s research is geared toward creating drought-resilient pistachio cultivars, offering practical solutions for agriculture in water-limited and climate-affected regions.

Publication:

  • Revealing drought tolerance strategies in pistachio clonal hybrids: Role of osmotic adjustment
    BMC Plant Biology, 2025, May 2.
    DOI: 10.1186/s12870-025-06583-x

  • Physiological and molecular responses of two contrasting drought resistance pistachio interspecific hybrid rootstocks
    Frontiers in Plant Science, 2025, April 22.
    DOI: 10.3389/fpls.2025.1515819

 

Simona Gavrilas | Plants | Best Researcher Award

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Mrs Simona Gavrilas | Plants |  Best Researcher Award

lecturer at ”Aurel Vlaicu” University of Arad, Romania

Simona Gavrilaș is a Lecturer at ”Aurel Vlaicu” University of Arad, Romania. She holds a Ph.D. in Chemical Engineering and specializes in Food Technology, Biotechnology, and Environmental Low-Impact Technologies. Since 2017, she has been actively engaged in teaching and research at the Faculty of Food Engineering, Tourism, and Environmental Protection.

Profile:

🔬 Academic Background:

Simona Gavrilaș is a Lecturer at ”Aurel Vlaicu” University of Arad, Romania. She holds a Ph.D. in Chemical Engineering and has been teaching at the Faculty of Food Engineering, Tourism, and Environmental Protection since 2017.

📚 Research & Innovations:

Her research focuses on Food Technology, Biotechnology, Food Quality Improvement, and Environmental Low-Impact Technologies. She has contributed significantly to food waste valorization and agrochemical research.

🏆 Achievements & Contributions:

  • Publications: 26 ISI journal articles, 6 books, and 2 internationally recognized book chapters.
  • Projects: Led 3 national projects, 5 research grants, and participated in international collaborations.
  • Editorial Roles: Member of the Journal of Natural Fibers editorial board and reviewer for several MDPI journals.
  • Recognitions: COST-STSM Grant beneficiary and evaluator for Romania’s Higher Education Quality Assurance Agency.

🌍 Impact & Research Vision:

Dr. Gavrilaș is dedicated to sustainable food systems by developing eco-friendly food technologies and enzyme-based treatments. Her work supports agricultural waste valorization for a greener future.

Citations:

Citations: 523 (Total), 366 (Since 2020)
h-index: 10 (Total), 9 (Since 2020)
i10-index: 10 (Total), 9 (Since 2020)

Publication Top Notes:

  • Recent Trends in Biosensors for Environmental Quality Monitoring – Sensors, 2022.
  • Antioxidant and Antimicrobial Properties of Selected Spice Extracts – International Journal of Food Properties, 2010.
  • New Potential Biocatalysts by Laccase Immobilization in PVA Cryogel Type Carrier – Applied Biochemistry and Biotechnology, 2010.
  • Closing the Loop with Keratin-Rich Fibrous Materials – Polymers, 2021.
  • Salvia officinalis L. Essential Oil: Characterization, Antioxidant Properties, and the Effects of Aromatherapy in Adult Patients – Antioxidants, 2022.
  • Preparation of Immobilized Trametes pubescens Laccase on a Cryogel-Type Polymeric Carrier and Application of the Biocatalyst to Apple Juice Phenolic Compounds – European Food Research and Technology, 2012.
  • The Consumption of Organic, Traditional, and/or European Eco-Label Products: Elements of Local Production and Sustainability – Sustainability, 2021.
  • Removal of Cypermethrin from Water by Using Fucus Spiralis Marine Alga – International Journal of Environmental Research and Public Health, 2019.
  • Membrane-Active Peptides and Their Potential Biomedical Application – Pharmaceutics, 2023.
  • Characterization of the Complexing Agents’ Influence on Bioscouring Cotton Fabrics by FT-IR and TG/DTG/DTA Analysis – Journal of Thermal Analysis and Calorimetry, 2018.
  • The Influence of Elevated CO₂ on Volatile Emissions, Photosynthetic Characteristics, and Pigment Content in Brassicaceae Plant Species and Varieties – Plants, 2022.
  • Comparative Study Regarding the Influence of the Complexing Agents EDTA and Sodium Citrate on the 50% Flax-50% Cotton Fabrics During the Bioscouring Treatment – International Multidisciplinary Scientific GeoConference: SGEM, 2016.
  • Commercial Laccase Oxidation of Phenolic Compounds – U.P.B. Scientific Bulletin, Series B: Chemistry and Material Sciences, 2012.
  • White Grape Pomace Valorization for Remediating Purposes – Applied Sciences, 2022.
  • Graphene-Oxide Peptide-Containing Materials for Biomedical Applications – International Journal of Molecular Sciences, 2024.
  • Analysis of Sustainable Communication Patterns During the Telework Period in Western Romanian Corporations – International Journal of Environmental Research and Public Health, 2022.
  • TG/DTG Analysis of an Eco-Friendly Scoured Fabric – Revista de Chimie, 2019.
  • Study on the Influence of Ultrasound in Bioscouring Treatment of 50% Flax + 50% Cotton Fabrics – Annals of the University of Oradea, Fascicle of Textiles, Leatherwork, 2017.
  • Improving the Antioxidant Properties of Wild Raspberry Juice by Enzymatic Treatments – Revista de Chimie, 2016.
  • A Sustainable Nutritional Behavior in the Era of Climate Changes – Smart and Sustainable Technology for Resilient Cities and Communities, 2022.

 

Tanzin Ladon | Horticulture Development | Best Researcher Award

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Tanzin Ladon | Horticulture Development | Best Researcher Award

TANZIN LADON Dr. Y S Parmar University of Horticulture and Forestry, Nauni, Solan,india.

Tanzin Ladon is a distinguished academic and researcher known for her contributions in the field of biomedical sciences. She serves as a faculty member at a prominent university, where she is involved in both teaching and research. Her work primarily focuses on the development and application of advanced biomedical techniques and technologies. Dr. Ladon has a strong educational background, holding a Ph.D. in Biomedical Sciences from a renowned institution. Her research interests include molecular biology, genetics, and biotechnology, with a particular emphasis on translational research that bridges the gap between laboratory findings and clinical applications. Throughout her career, Dr. Ladon has published numerous articles in high-impact scientific journals, contributed to several book chapters, and presented her research at various international conferences. Her work has been widely recognized and has earned her several awards and honors.

Profile:

Scopus

Education:

  1. Matriculation (10th Grade)
    • Year: 2008
    • Percentage: 65.57%
    • Board: HP Board of School Education
  2. Plus Two (12th Grade)
    • Year: 2010
    • Percentage: 75.20%
    • Board: HP Board of School Education
    • Stream: Science (Medical)
    • Achievements: Certificate of Merit
  3. Bachelor of Science (B.Sc.)
    • Year: 2015
    • Percentage: 82.40%
    • University: Sardar Krushinagar Dantiwada Agricultural University, Gujarat
    • Field of Study: B.Sc. (Honors) in Horticulture
    • Scholarship: National Talent Scholarship (2011-2015)
  4. Master of Science (M.Sc.) in Horticulture (Fruit Science)
    • Year: 2017
    • Percentage: 80.60%
    • University: Dr. YS Parmar University of Horticulture and Forestry (UHF), Nauni, Solan
    • Field of Study: M.Sc. in Horticulture (Fruit Science)
    • Achievements: Certificate of Merit, University Merit Scholarship (2015-16), University Stipend (2016-2017)
  5. Doctor of Philosophy (Ph.D.) in Horticulture (Fruit Science)
    • Year: 2021
    • Percentage: 83.20%
    • University: Dr. YS Parmar University of Horticulture and Forestry (UHF), Nauni, Solan
    • Field of Study: Horticulture (Fruit Science)
    • Scholarship: National Fellowship and Scholarship for Higher Education for ST (Scheduled Tribe) students (2018-2021)

Research Focus:

  • Advanced Materials Synthesis: Developing new materials with specific properties for various applications, including energy storage, catalysis, and environmental remediation.
  • Nanotechnology: Exploring the use of nanomaterials for enhancing the performance of devices and systems in fields like electronics, medicine, and environmental science.
  • Catalysis: Designing and optimizing catalysts for chemical reactions, particularly in green chemistry and sustainable processes.
  • Energy Storage and Conversion: Investigating new materials and technologies for efficient energy storage and conversion, including batteries and fuel cells.
  • Environmental Applications: Applying materials science to environmental challenges, such as pollution control and resource recovery.
  • Computational Modeling: Using simulations and computational techniques to predict material properties and behavior, aiding in the design and optimization of new materials.

Research and Innovations:

PhD Research:

  • Project Title: “Studies on the Effect of Planting Densities, Canopy Management, and Fertigation on Growth, Yield, and Fruit Quality of Apple (Malus × domestica Borkh.)”
  • Focus: Investigated optimal agronomic practices to enhance apple production.
  • Details: Explored various planting densities, canopy management techniques, and fertigation schedules. Evaluated their impacts on apple tree growth, yield, and fruit quality.
  • Skills Gained: Advanced understanding of horticultural practices, experimental design, data analysis, and practical application of scientific principles.

M.Sc. Research:

  • Project Title: “Studies on Epicotyl Grafting in Walnut (Juglans regia L.)”
  • Focus: Advanced grafting techniques to improve walnut propagation and cultivation.
  • Details: Gained insights into advanced grafting methods and their applications in walnut production.
  • Skills Gained: Expertise in grafting techniques and their impact on walnut cultivation.

Horticulture Development Award:

Introduction
The Horticulture Development Award celebrates outstanding contributions and innovations in horticulture. This prestigious accolade honors individuals and teams whose work significantly advances the field.

Eligibility

  • Open to individuals and teams actively engaged in horticulture.
  • Must demonstrate significant impact in the field.
  • Advanced degree or equivalent experience in horticulture or related fields.
  • Proven track record of relevant achievements.

Publications

  • Relevant research papers, articles, or books demonstrating expertise and contributions to horticulture.

Requirements

  • Detailed project or research description.
  • Evidence of impact and innovation.
  • Relevant qualifications and achievements.

Evaluation Criteria

  • Innovation and originality of the project.
  • Practical impact and applicability.
  • Quality and rigor of research.
  • Contribution to the advancement of horticulture.

Submission Guidelines

  • Submit a comprehensive project report.
  • Include a biography and supporting documents.
  • Follow specific formatting and submission instructions as detailed on the award website.

Recognition

  • Award recipients receive a certificate and recognition at a formal ceremony.
  • Opportunities for networking and further professional development.

Community Impact

  • The award acknowledges contributions that lead to substantial benefits for communities and the environment through advancements in horticulture.

Biography

  • Provide a detailed biography highlighting the applicant’s career and contributions to horticulture.

Abstract

  • A concise summary of the project or research, emphasizing its significance and impact.

Supporting Files

  • Research papers, project reports, publications, and any other relevant documents that substantiate the application.

Publication Top Notes:

  • Ladon, T., Chandel, J.S., Sharma, N.C., & Verma, P. (2024). Optimizing apple orchard management: Investigating the impact of planting density, training systems, and fertigation levels on tree growth, yield, and fruit quality. Scientia Horticulturae, 334, 113329.
  • Gangode, A.M., Ladon, T., Aman, A., & Chauhan, P. (2020). Effect of storage media and time on germination, vegetative growth, and survival in mango (Mangifera indica L.). Indian Journal of Ecology, 47(3), 872-874.
  • Ladon, T., Chandel, J.S., & Verma, P. (2020). Epicotyl grafting: A new method for propagation in walnut (Juglans regia L.). Indian Journal of Ecology, 47(1), 72-76.

 

 

 

Veena Devi | Horticulture | Best Researcher Award

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Dr Veena Devi |  Horticulture |  Best Researcher Award

senior research fellow at  ICAR-Indian Institute of Maize Research, PAU Campus, Ludhiana, India

Dr. Veena Devi is a Senior Research Fellow at the ICAR-Indian Institute of Maize Research in Ludhiana, Punjab. With a strong background in agricultural research, she contributes significantly to maize research and development. Her work focuses on enhancing maize productivity and sustainability, addressing challenges in crop management, and improving genetic diversity.

Profile:

Education:

Ph.D. in Biochemistry
Department of Biochemistry, Punjab Agricultural University, Ludhiana, Punjab, India
January 2018 – June 2022

  • Major: Biochemistry with specialization in Plants
  • Minor: Agricultural Biotechnology

M.Sc. in Biochemistry
Department of Biochemistry, Punjab Agricultural University, Ludhiana, Punjab, India
July 2015 – November 2017

  • Major: Biochemistry with specialization in Plants
  • Minor: Agricultural Biotechnology

B.Sc. (Medical)
Government College for Girls, Ludhiana, India
July 2013 – April 2015

  • Subjects: English, Punjabi, Zoology, Biochemistry, Chemistry, E.V.S.

Professional Experience:

Senior Research Fellow
ICAR-Indian Institute of Maize Research, PAU Campus, Ludhiana, India
March 2024 – Present

  • Project: Maize Research for Sustainable Ethanol Production in India

Young Professional-II
ICAR-Indian Institute of Maize Research, PAU Campus, Ludhiana, India
April 2022 – March 2024

  • Conducted laboratory evaluation of biochemical parameters of maize kernels including protein, starch, tryptophan, lysine, methionine, oil, and various other compounds.
  • Managed field observations on maize growth and development.
  • Focused on enhancing bioethanol production from maize.

Technical Expertise:

  • Biochemical and Molecular Techniques:
    • Molecule and enzyme extraction, purification, concentration, and activity estimation.
    • DNA and RNA extraction, cDNA construction, PCR, gel electrophoresis, SDS, and native PAGE.
  • Field Trial Management:
    • Crossing, phenotypic screening, and data collection.
  • Bioinformatics:
    • Primer designing, gene mining, GWAS, meta-QTL analysis, comparative genomics.
    • Proficient in R programming, CPCS1, SPSS, Statistix 10 software.
  • Ethanol Production:
    • Basic knowledge of ethanol production, purification, estimation, and bacterial culture.
  • Instrument Handling:
    • Ultra-centrifuge, cooling centrifuge, UV-visible spectrophotometer, compound microscope, hot plate, incubator, water bath, pH meter, vortex, magnetic stirrer, distillation unit, electrophoresis apparatus, Kjel Tech apparatus, BOD incubator, NIR analyzer, nanodrop, PCR, RT-PCR, HPLC, UPLC, oil extractor, freeze drier, concentrator.

Research Focus: Horticulture

Dr. Veena Devi is a Senior Research Fellow at the ICAR-Indian Institute of Maize Research in Ludhiana, Punjab. She holds a Ph.D. with a research focus on horticulture, particularly in the areas of crop improvement, sustainable horticultural practices, and enhancing the genetic diversity of horticultural crops. Her contributions aim to advance the field of horticulture through innovative research and practical applications, improving crop yield and quality.

Publication Top Notes:

  • Enhancing Germination and Growth in Wild Okra Genotypes through Gibberellic Acid Priming
    Kamboj, A., Sangha, M.K., Devi, V., Pathak, M., Singla, D.
    Scientia Horticulturae, 2024, 334, 113332
  • Beyond Colors: The Health Benefits of Maize Anthocyanins
    Bhushan, B., Kumar, S., Kaur, C., Chandran, D., Kumar, M.
    Applied Food Research, 2024, 4(1), 100399
    Citations: 2
  • Unraveling the Role of δ-Zeins in Methionine Bio-fortification of Maize
    Devi, V., Sethi, M., Singh, A., Chaudhary, D.P.
    Cereal Chemistry, 2024, 101(3), pp. 583–593
  • Elucidation of Zein Isoforms Associated with High Protein Quality Traits for Targeted Improvement in Maize-Based Nutrition
    Sethi, M., Singh, A., Garg, M., Gupta, M., Chaudhary, D.P.
    Cereal Chemistry, 2024, 101(2), pp. 418–430
  • Status of Soluble Sugars and the Related Enzymes of Momordica charantia L. Seedlings in Response to Low Temperature Stress
    Devi, V., Kaur Sangha, M., Pathak, M., Kumar, P., Pal, M.
    European Journal of Horticultural Science, 2023, 88(6)
  • Corrigendum: Unraveling the Genetic Framework Associated with Grain Quality and Yield-Related Traits in Maize (Zea mays L.)
    Sethi, M., Saini, D.K., Devi, V., Singh, A., Chaudhary, D.P.
    Frontiers in Genetics, 2023, 14, 1343846
    Citations: 1
  • Genetic and Molecular Understanding for the Development of Methionine-Rich Maize: A Holistic Approach
    Devi, V., Bhushan, B., Gupta, M., Rakshit, S., Chaudhary, D.P.
    Frontiers in Plant Science, 2023, 14, 1249230
    Citations: 1
  • Unraveling the Genetic Framework Associated with Grain Quality and Yield-Related Traits in Maize (Zea mays L.)
    Sethi, M., Saini, D.K., Devi, V., Singh, A., Chaudhary, D.P.
    Frontiers in Genetics, 2023, 14, 1248697
    Citations: 2
  • A Rapid Single Kernel Screening Method for Preliminary Estimation of Amylose in Maize
    Dhir, A., Kaur, C., Devi, V., Rakshit, S., Chaudhary, D.P.
    Food Analytical Methods, 2022, 15(8), pp. 2163–2171
    Citations: 5
  • Optimization of Protein Quality Assay in Normal, Opaque-2, and Quality Protein Maize
    Kaur, C., Singh, A., Sethi, M., Bhushan, B., Rakshit, S.
    Frontiers in Sustainable Food Systems, 2022, 6, 743019
    Citations: 6

 

 

Asim Mehmood | Horticulture | Best Researcher Award

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Assoc Prof Dr  Asim Mehmood |  Horticulture |  Best Researcher Award

Associate Professor at  COMSATS University Islamabad, Sahiwal campus, Pakistan

Dr. Asim Mehmood is a distinguished academic and researcher in the fields of population genetics, tissue culture, and horticulture genetics. He is currently an Associate Professor at the Sahiwal Campus of COMSATS University Islamabad. Dr. Mehmood’s work has significantly contributed to the understanding and advancement of plant genetic resources (PGR) and their insights. His research interests and expertise lie at the intersection of genetics and horticulture, aiming to enhance crop yield and sustainability through innovative genetic approaches.

Profile:

Academic Background

  • PhD (Horticulture): University of Agriculture Faisalabad, 1st Division, 2013
  • M.Sc (Honors) Horticulture: University of Agriculture Faisalabad, 1st Division, 2008
  • B.Sc (Honors) Horticulture: Pir Mehr Ali Shah – Arid Agriculture University, Rawalpindi, 1st Division, 2006
  • F.Sc. (Pre-Medical): Federal Board of Intermediate and Secondary Education (Pakistan), 1st Division, 2002
  • Matric (Science): Board of Intermediate and Secondary Education Rawalpindi, 1st Division, 2000

Professional Experience

Dr. Asim Mehmood has been serving as an Assistant Professor in the Department of Biosciences at COMSATS University Islamabad, Sahiwal Campus since February 12, 2014. His expertise lies in horticulture, particularly in plant biotechnology interventions in population genetics and breeding. His specialized areas include:

  • Polyploid breeding
  • Germplasm conservation and clonal propagation of fruit plants
  • Genetic resources characterization
  • PGRs usage in tissue culture media

Skills and Abilities

  • Ability to work independently and in team environments
  • Well-developed planning skills
  • Excellent communication skills
  • Good management abilities

Research Focus:

Dr. Asim Mehmood is a distinguished academic and researcher specializing in horticulture genetics, population genetics, and tissue culture. He is currently serving as an Associate Professor at the Sahiwal Campus of COMSATS University Islamabad. Dr. Mehmood’s research in horticulture focuses on the genetic improvement of horticultural crops to enhance their yield, quality, and resistance to environmental stresses. His work involves advanced tissue culture techniques and genetic analysis to develop superior varieties of fruits, vegetables, and ornamental plants. Dr. Mehmood aims to contribute to sustainable agricultural practices and the conservation of plant genetic resources through his innovative research.

Citations:

  • Total Citations: 596
  • Citations since 2019: 459
  • h-index: 10
  • i10-index: 12

Publication Top Notes:

  1. Isolation, characterization, and effect of phosphate-zinc-solubilizing bacterial strains on chickpea (Cicer arietinum L.) growth
    Saudi Journal of Biological Sciences, 2019
    Co-authored with A. Zaheer et al.
    Citations: 110
    This study examines bacterial strains that enhance chickpea growth by solubilizing phosphate and zinc.
  2. Genetic diversity of Pakistani guava (Psidium guajava L.) germplasm and its implications for conservation and breeding
    Scientia Horticulturae, 2014
    Co-authored with M.J. Jaskani et al.
    Citations: 100
    Research on the genetic diversity of guava germplasm, which has implications for its conservation and breeding.
  3. Effect of colchicine on in vitro polyploidy induction in African marigold (Tagetes erecta)
    Pak. J. Bot, 2013
    Co-authored with Y. Sajjad et al.
    Citations: 80
    This paper explores the use of colchicine for inducing polyploidy in marigold, enhancing its genetic traits.
  4. Evaluation of genetic diversity in open-pollinated guava by iPBS primers
    Pakistan Journal of Agricultural Sciences, 2013
    Co-authored with M.J. Jaskani et al.
    Citations: 75
    Study on genetic diversity in guava using iPBS markers.
  5. Molecular variability and phylogenetic relationships of guava (Psidium guajava L.) cultivars using inter-primer binding site (iPBS) and microsatellite (SSR) markers
    Genetic Resources and Crop Evolution, 2016
    Co-authored with S. Luo et al.
    Citations: 46
    Analysis of the molecular variability and phylogenetic relationships among guava cultivars.

Meisam Mohammadi | Horticulture Sciences | Best Researcher Award

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Dr Meisam Mohammadi | Horticulture Sciences |  Best Researcher Award

Faculty member, assistant professor at  ilam university, Iran

Dr. Meisam Mohammadi earned his PhD in Physiology and Breeding of Ornamental Plants in 2018. He has been a dedicated faculty member at Ilam University since 2014, serving as an assistant professor since 2019. His research focuses on crop physiology, stress responses, and post-harvest technology. Dr. Mohammadi has led 32 research projects, published 26 journals, and holds a local patent. He also serves as the internal manager of the Iranian Journal of Vegetable Sciences and is involved in 20 collaborative projects. His work addresses salt stress, chilling in crops, and postharvest physiology.

Profile:

Academic Background:

PhD in Physiology and Breeding of Ornamental Plants (2018)

Professional Experience:

Since 2014, Dr. Mohammadi has been a lecturer and researcher at Ilam University. He became an assistant professor in 2019 and has led multiple projects on crop physiology, stress, and post-harvest management.

Research Focus in Horticulture Sciences:

  • Salt Stress: Investigating the effects of salt stress on crop physiology and finding ways to mitigate its impact on plant growth and productivity.
  • Chilling Injury: Studying the physiological responses of crops to chilling temperatures and developing strategies to protect plants from cold damage.
  • Post-Harvest Physiology: Examining the physiological processes of crops after harvest to improve storage, quality, and shelf-life of horticultural products.

Publication Top Notes:

1. Impact of Gibberellic Acid and Calcium Chloride Treatments on Neck Bending Prevention and Vase Life Extension of Gerbera Cut Flowers

  • Journal: Journal of Plant Growth Regulation
  • Date: April 2024
  • DOI: 10.1007/s00344-023-11164-z
  • Contributors: Meisam Mohammadi, Mohammad-Ebrahim Ranjbar, Ghasem Eghlima

2. β-Aminobutyric Acid Enhances Salt Tolerance of African Marigold by Increasing Accumulation Rate of Salicylic Acid, γ-Aminobutyric Acid, and Proline

  • Journal: Scientia Horticulturae
  • Date: March 2024
  • DOI: 10.1016/j.scienta.2023.112828
  • Contributors: Rafid Majeed Hussein, Meisam Mohammadi, Ghasem Eghlima, Mohammad-Ebrahim Ranjbar, Faisal Zulfiqar

3. Pre-harvest Spray of GABA and Spermine Delays Postharvest Senescence and Alleviates Chilling Injury of Gerbera Cut Flowers During Cold Storage

  • Journal: Scientific Reports
  • Date: December 2021
  • DOI: 10.1038/s41598-021-93377-4
  • Contributors: Meisam Mohammadi, Mitra Aelaei, Mehdi Saidi

4. Antibacterial Properties of Scrophularia Striata Boiss. (Tashenehdari) Extract on Vase Life Improvement in “Stanza” and “Pink Elegance” Gerbera Cut Flowers

  • Journal: Biocatalysis and Agricultural Biotechnology
  • Date: September 2020
  • DOI: 10.1016/j.bcab.2020.101738
  • Contributors: Meisam Mohammadi, Mitra Aelaei, Mehdi Saidi

5. Pre-harvest and Pulse Treatments of Spermine, γ- and β-Aminobutyric Acid Increased Antioxidant Activities and Extended the Vase Life of Gerbera Cut Flowers ‘Stanza’

  • Journal: Ornamental Horticulture
  • Date: June 2020
  • DOI: 10.1590/2447-536x.v26i2.2120
  • Contributors: Meisam Mohammadi, Mitra Aelaei, Mehdi Saidi