Ricardo Loiola Edvan | Forage farming | AgriLeadership in Academia Award

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Prof. Dr Ricardo Loiola Edvan |  Forage farming |  AgriLeadership in Academia Award

Professor at UFPI, Brazil

Dr. Ricardo Loiola Edvan is a CNPq Productivity Fellow (Level 2) and a professor at the Federal University of Piauí (UFPI), Brazil. He holds a Ph.D. in Animal Science from the Federal University of Ceará (2013) and a Master’s in Animal Science from the Federal University of Paraíba (2010). His research focuses on forage production, pasture management, dry matter conservation, and leguminous species like Gliricidia sepium.

Profile:

📚 Formação Acadêmica:

  • 🎓 Doutorado em Zootecnia – Universidade Federal do Ceará (2013)
  • 🎓 Mestrado em Zootecnia – Universidade Federal da Paraíba (2010)
  • 🎓 Graduação em Agronomia – Universidade Federal do Ceará (2006)
  • 📜 Especialização em Agroecologia – Universidade Federal da Paraíba (2008)

🔬 Áreas de Pesquisa:

  • Forragicultura e Pastagens 🌿
  • Produção e conservação de volumosos 🐄
  • Uso sustentável de recursos agrícolas 🌱

📊 Projetos de Pesquisa Recentes:

  • Desenvolvimento de cápsulas purificadoras de água
  • Uso do soro de leite na produção de silagem de milho
  • Avaliação de estratégias para armazenamento de grãos de milho
  • Hidrogéis multifuncionais como biofertilizantes sustentáveis

🏫 Atuação Acadêmica e Extensão:

  • Professor do curso de Zootecnia na UFPI
  • Representante do Colegiado do Curso de Bacharelado em Zootecnia
  • Coordenação e participação em projetos de pesquisa e extensão
  • Organização de workshops internacionais sobre microbiologia em silagem

Citation Metrics:

  • Total Citations: 1273
  • Citations Since 2020: 883
  • h-index: 20 (16 since 2020)
  • i10-index: 44 (29 since 2020)

Publication Title Format:

  1. Livestock farming as a stabilizing activity in the Brazilian semiarid region
    MJF Coutinho, MS Souza Carneiro, RL Edvan, AP Pinto
    Veterinary and Animal Science, 20(3), 434-441 (2013)
  2. Resilience of cactus pear genotypes in a tropical semi-arid region subject to climatic cultivation restriction
    RL Edvan, RRM Mota, TP Dias-Silva, RR Nascimento, SV Sousa, …
    Scientific Reports, 10(1), 10040 (2020)
  3. Nutritional value of mombaça grass (Panicum maximum Jacq.) silages harvested according to regrowth ages
    WA Vasconcelos, IN Santos, AM Zanine, TF Pinto, WC Lima, …
    Brazilian Journal of Animal Health and Production, 10(4), 874-884 (2009)
  4. Correlations and path analysis of morphological and yield traits of cactus pear accessories
    DG Neder, FR Costa, RL Edvan, LT Souto Filho
    Crop Breeding and Applied Biotechnology, 13, 203-207 (2013)
  5. Silages in the form of diet based on spineless cactus and buffelgrass
    AJS Macedo, EM Santos, GGL Araujo, RL Edvan, JS Oliveira, AF Perazzo, …
    African Journal of Range & Forage Science, 35(2), 121-129 (2018)
  6. Fermentation profile and bromatological composition of sorghum silages as a function of nitrogen fertilization
    CHO Macedo, AP Andrade, EM Santos, DS Silva, TC Silva, RL Edvan
    Brazilian Journal of Animal Health and Production, 13, 371-382 (2012)
  7. Production, composition, fatty acid profile and sensory analysis of goat milk in goats fed buriti oil
    JS Morais, LR Bezerra, AMA Silva, MJ Araujo, RL Oliveira, RL Edvan, …
    Journal of Animal Science, 95(1), 395-406 (2017)
  8. Fermentation profile and nutritional value of sesame silage compared to usual silages
    DS Amorim, R Loiola Edvan, RR Nascimento, LR Bezerra, …
    Italian Journal of Animal Science, 19(1), 230-239 (2020)
  9. Agronomic divergence of sorghum hybrids for silage yield in the semiarid region of Paraiba
    TC Silva, EM Santos, JAG Azevedo, RL Edvan, AF Perazzo, RMA Pinho, …
    Brazilian Journal of Animal Science, 40, 1886-1893 (2011)
  10. Effect of shading and canopy height on pasture of Andropogon gayanus in silvopastoral system
    GL of Oliveira, ME of Oliveira, E of Oliveira Macêdo, AC Andrade, …
    Agroforestry Systems, 94, 953-962 (2020)
  11. Major metabolic diseases affecting cows in transition period
    LR Bezerra, CB Oliveira Neto, MJ Araujo, RL Edvan, …
    International Journal of Biology, 6(3), 85-94 (2014)
  12. Innovative hydrogels made from babassu mesocarp for technological application in agriculture
    HR Sousa, IS Lima, LML Neris, AS Silva, AMSS Nascimento, …
    Journal of Molecular Liquids, 376, 121463 (2023)
  13. Agronomic characteristics and chemical composition of Gliricidia sepium grown under different residual heights in different seasons
    SF Silva, MSS Carneiro, RL Edvan, ES Pereira, LB Morais Neto, …
    Agricultural Science and Research: Latin American Science Magazine, … (2017)
  14. Methionine microencapsulated with a carnauba (Copernicia prunifera) wax matrix for protection from degradation in the rumen
    JP of Carvalho Neto, LR Bezerra, AL of Silva, JFP of Moura, …
    Livestock Science, 228, 53-60 (2019)
  15. Methods for estimating forage mass in pastures in a tropical climate
    RL Edvan, LR Bezerra, CAT Marques, MSS Carneiro, RL Oliveira, …
    Journal of Agricultural Sciences, 39(1), 36-45 (2016)
  16. Chemical composition, fermentative characteristics, and in situ ruminal degradability of elephant grass silage containing Parkia platycephala pod meal and urea
    LA Costa, MJ Araujo, RL Edvan, LR Bezerra, AR Sousa, FJC Viana, …
    Tropical Animal Health and Production, 52, 3481-3492 (2020)
  17. Changes in hematological biomarkers of Nellore cows at different reproductive stages
    WDC Oliveira, TPD Silva, MJ Araujo, RL Edvan, RL Oliveira, LR Bezerra
    Acta Scientiarum. Animal Sciences, 41, e45725 (2019)
  18. Use of cacti in animal feed and their storage after harvest
    CBM Carvalho, RL Edvan, M Carvalho, ALA Reis, RR Birth
    Archives of Zootechnics, 67(259), 440-446 (2018)
  19. Agronomic characteristics and chemical composition of forage cactus according to different planting systems
    MJA Peixoto, MSS Carneiro, DS Amorim, RL Edvan, ES Pereira, M Costa
    Archives of Zootechnics, 67(257), 35-39 (2018)
  20. Fermentation losses of elephant grass (Pennisetum purpureum Schum.) silages with increasing levels of gliricidia (Gliricidia sepium) hay
    WF Pacheco, M. S. de Souza Carneiro, A. P. Pinto, R. L. Edvan, P. L. Arruda, …
    Acta Veterinaria Brasilica, 8(3), 155-162 (2014)

 

Anna Rita Dipierro | Agricultural | Best Researcher Award

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Dr Anna Rita Dipierro |  Agricultural  |  Best Researcher Award

Research Fellow at  University of Calabria, Italy

Anna Rita Dipierro, born on February 26, 1997, in Castellana Grotte, Italy, is a Research Fellow in Econometrics at the University of Calabria, Arcavacata di Rende, Cosenza, Italy, and the University of Salento, Lecce, Italy. She holds a Ph.D. in Economics and Management of Sustainability and Innovation from LUM “G. Degennaro” University, where she also completed her Master’s and Bachelor’s degrees in Economics and Management, all with high distinction.

Profile:

Education:

  • Ph.D. in Economics and Management of Sustainability and Innovation
    🎓 LUM “G. Degennaro” University, Casamassima, Bari, Italy, July 2024
    Thesis: Combining operational research and artificial intelligence to address performance evaluation under dynamic taxonomy of risks
    Tutor: Prof. P. Toma
    Internal PhD Commission: Prof. K. De Witte, Prof. G. Secundo, Prof. P. Toma
  • Master’s Degree (cum laude) in Economics and Management (LM77)
    🎓 LUM “G. Degennaro” University, Casamassima, Bari, Italy, October 2020
    Thesis: Geographical Indications in Agri-food: an econometrical and geospatial approach through R-studio and QGIS
    Tutor: Prof. P. Toma
  • Bachelor of Science (cum laude) in Economics and Management (L18)
    🎓 LUM “G. Degennaro” University, Casamassima, Bari, Italy, October 2018
    Thesis: A step away from disaster: State-saving measures to overcome the crisis of the third millennium
    Tutor: Prof. C. Bussoli

Training Schools and Workshops:

  • 🏫 Summer school “Network econometrics,” Venice, Italy, July 2024
  • 🏫 Course “Tidyverse: R for Data Science,” Lecce, Italy, February 2024
  • 🏫 Course “Classifying Higher Education Institutions using Latent Class Analysis,” Lugano, Switzerland, March 2023
  • 🏫 Summer school “Machine Learning: what is good for?” Lugano, Switzerland, August 2022
  • 🏫 Workshop “Visual Thinking” Lugano, Switzerland, August 2022
  • 🏫 Summer School “Panel Data Econometrics: theory and applications” Bertinoro, Italy, July 2021

Teaching Experience:

  • Adjunct Professor of “Econometric models for human resource management,” Master’s level in “Human Resources Management,” LUM School of Management, Casamassima, Italy (A.A. 2022/2023)
  • Adjunct Professor of “Econometrics,” Master’s degree in Economics and Management (LM77), LUM “G. Degennaro” University, Casamassima, Italy (A.A. 2022/2023)

Membership to Scientific Societies:

  • The Econometric Society (2023 – Present)
  • Italian Economics Society (2023 – Present)
  • Italian Econometrics Society (2021 – Present)

Research Focus in Agriculture:

Anna Rita Dipierro’s agricultural research is centered on the efficiency and sustainability of the agricultural sector, particularly within the European context. Her work involves analyzing the intersection of efficiency, sustainability, and environmental risk in agricultural practices. She employs econometric and geospatial techniques to evaluate and improve the performance of agri-food firms, with a focus on geographical indications and their impact on agricultural economics.

Publication Top Notes:

What Lies Behind the Success of Italian GIs Products? Questioning Tradition in Consortia via Aggregated Conditional Efficiency
Authors: C. Colamartino, A.R. Dipierro, P. Toma, M. Frittelli
Journal: Socio-Economic Planning Sciences, Vol. 87, Article 101578 (2023)
This paper explores the factors contributing to the success of Italian Geographical Indications (GIs) products by examining traditional practices within consortia and utilizing aggregated conditional efficiency models.

2. What Lies Behind Perceptions of Corruption? A Cultural Approach
Authors: A.R. Dipierro, A. Rella
Journal: Social Indicators Research, Vol. 172 (2), pp. 371-391 (2024)
This study investigates the cultural determinants influencing perceptions of corruption, providing a comprehensive analysis using a cultural framework.

3. The Underlying Signals of Efficiency in European Universities: A Combined Efficiency and Machine Learning Approach
Authors: A.R. Dipierro, K. De Witte
Journal: Studies in Higher Education, pp. 1-20 (2024)
This research combines efficiency analysis and machine learning techniques to identify underlying factors contributing to the operational efficiency of European universities.

4. European Agricultural Sector: The Tortuous Path Across Efficiency, Sustainability and Environmental Risk
Authors: A. Mergoni, A.R. Dipierro, C. Colamartino
Journal: Socio-Economic Planning Sciences, Vol. 92, Article 101848 (2024)
The paper addresses the challenges faced by the European agricultural sector, focusing on balancing efficiency, sustainability, and managing environmental risks.

5. The Efficient Path of the Protection Consortia to Manage Territorial Risks and Protect the Quality of GIs
Authors: C. Colamartino, A.R. Dipierro
Published Link: Article (2024)
This publication examines how protection consortia can efficiently manage territorial risks and ensure the quality of Geographical Indications (GIs) through strategic measures.

6. Within the Banks: The Determinants of ESG-Controversies
Author: A.R. Dipierro
Book: Digital Transformation: The Harmonic Convergence of People, Culture, Process… (2022)
This work analyzes the factors leading to Environmental, Social, and Governance (ESG) controversies within banks, emphasizing the role of digital transformation.

These publications highlight Anna Rita Dipierro’s diverse research interests, ranging from agricultural economics and the success of GIs products to higher education efficiency and perceptions of corruption.