Nuria Pedrol | Sustainable Weed Management | Research Excellence Award

Assoc. Prof. Dr. Nuria Pedrol | Sustainable Weed Management | Research Excellence Award

Associate Professor | University of Vigo | Spain

Dr. Nuria Pedrol is a distinguished researcher in Plant Ecophysiology, Allelopathy, Weed Control, and Organic Farming, with a strong focus on plant interactions, stress physiology, and sustainable weed management. Her research primarily explores the biochemical and ecological roles of allelochemicals in plant–plant interactions, natural bioherbicide development, and plant responses to abiotic stress, alongside emerging interests in green manure-based weed suppression and soil restoration. She has served as a researcher and faculty member at the University of Vigo, contributing to leading projects on environmental sustainability and crop protection. She has co-authored notable scientific books and handbook chapters, and her transcriptomic studies in Arabidopsis have deepened understanding of plant detoxification mechanisms. With high-impact publications, refined biochemical methodologies, and sustainable agriculture innovations, her work promotes low-chemical-input farming and improved soil health. Guided by a vision of climate-adaptive and eco-friendly agriculture, she aims to advance natural-product herbicides and ecological crop management for global food security and environmental conservation.

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Featured Publications

Happy Edwards Uwayesu | Agri Waste Management | Young Scientist Award

Mr. Happy Edwards Uwayesu | Agri Waste Management | Young Scientist Award

Student | Suzhou university of science and technology | China

Happy Edwards Uwayesu is a dedicated researcher specializing in environmental depletion, recovery and protection, with a strong focus on Environmental and Development Economics as applied to emerging ecological challenges in developing regions. His research primarily investigates natural resource depletion, climate-change drivers such as deforestation, and the socio-economic dimensions of environmental degradation, while his emerging interests explore sustainable policy solutions, watershed protection, and ecological risk assessment across fragile ecosystems. Uwayesu has contributed academically through his role at Suzhou University of Science and Technology, where he engages in analytical and field-based environmental studies related to waste management, aquatic ecosystem protection, and sustainable policy design. His key contributions include landmark analyses such as The Bases for Regional Growth: A Review, which examines agricultural and applied economics in developing areas, and innovative studies on urban transportation impacts such as assessing the environmental role of bodaboda systems in Uganda and proposing policy structures for more sustainable mobility. He has advanced scientific understanding of aquatic ecosystem deterioration through investigations into biomass arrangements at Nakiwogo Landing Site and their influence on fish habitats and lake vibrational patterns, while his evaluation of ASM1 parameters using large-scale wastewater treatment plant data has expanded methodological insight for wastewater modelling in subtropical climates. Additional contributions include influential datasets and publications on resource depletion, climate change from deforestation in Tanzania, and environmental risk assessments around sensitive natural resource zones in Southern Nigeria and Uganda, reflecting a commitment to accessible, data-driven environmental knowledge. His collaborative works also extend to comparative studies of hydropower, fossil fuel systems, and other energy sources in relation to their environmental impacts, offering new perspectives for sustainable energy transitions. Beyond individual research outputs, Uwayesu’s work frequently intersects with policy relevance, offering frameworks for improved environmental stewardship, reduction of project delays linked to ecological mismanagement, and strategies for enhancing the resilience of local communities reliant on natural resources. His vision centers on fostering a scientifically informed, economically balanced, and socially responsible approach to conservation, aiming to support governments, industry actors, and communities in adopting sustainable practices that mitigate environmental degradation while enabling long-term development. Through his contributions, he seeks to strengthen global understanding of environmental decline and advocate for innovative, scalable solutions that protect ecosystems, advance climate resilience, and promote sustainable growth in vulnerable regions.

Profile: Google Scholar | ORCID

Featured Publications

1. Uwayesu, H. E., & Clark, E. (2025). The bases for regional growth: A review. Agricultural and Applied Economics Association.

2. Uwayesu, H., Huang, Z., & Zhou, H. (2025). Environment role of bodaboda and the Environment: Policy management and solutions to make boda boda system in Uganda a home place to stay. Environment Role of Bodaboda and Policy Management.

3. Uwayesu, H. E., Baguma, G., & Zhou, H. (2025). The effect of biomass arrangement on Nakiwogo Landing Site: Effect on fish and other habitat on Lake Victoria Congugated CN vibrations.

4. Uwayesu, H. E., & Zhou, H. (2025). Evaluation of ASM1 parameters using large-scale WWTP monitoring data from a subtropical climate in Entebbe. SSRN. https://doi.org/10.2139/ssrn.5172361

5. Uwayesu, H. (2025). Why projects in Uganda delay to the extent of affecting other projects in progress. Figshare. https://doi.org/10.6084/m9.figshare.28511768

Workiye Getnet Abera | Sustainable Agriculture | Editorial Board Member 

Mr. Workiye Getnet Abera | Sustainable Agriculture | Editorial Board Member

Lecturer and Researcher | Debre Tabor University | Ethiopia

Workiye Getnet Abera is a dedicated researcher and lecturer specializing in Chemical and Food Engineering, with a strong focus on sustainable materials, food quality enhancement, and green bioprocessing technologies. His research centers on developing bio-based products, optimizing agro-industrial waste conversion, and advancing innovative materials such as antimicrobial biolubricants, biodegradable films, and functional food products; emerging interests include circular bioeconomy strategies and eco-friendly polymer alternatives. He has served as a lecturer, researcher, and reviewer at Debre Tabor University since 2024 in the School of Chemical Engineering, following four impactful years at Dilla University where he contributed to teaching and research in Food Engineering. His key scientific contributions include the synthesis and optimization of antimicrobial biolubricants derived from Ocimum lamiifolium and lactic acid, the development of biodegradable bioplastic films from banana peel starch blended with cellulosic fibers, and advancements in gluten-free sorghum bread formulation enriched with sweet lupin flour, all of which demonstrate innovation in material science, sustainability, and food technology. In addition to his research outputs, he has provided extensive peer-review service across leading journals in food science, polymer research, environmental chemical engineering, and biomass valorization, supporting academic quality and scientific integrity. His work collectively contributes to global sustainability efforts by creating environmentally responsible alternatives to petroleum-based products, improving food system resilience, and promoting value-added utilization of agricultural residues. With a forward-looking vision, Workiye aims to strengthen the role of green engineering in driving industrial innovation, enhance the accessibility of sustainable materials, and support science-based solutions to environmental and societal challenges worldwide.

Profile: ORCID

Featured Publications 

1. Abera, W. G. (2024). Synthesis, characterization, and optimization of antimicrobial biolubricant derived from Ocimum lamiifolium and lactic acid. Heliyon, e38972. https://doi.org/10.1016/j.heliyon.2024.e38972

2. Abera, W. G. (2024). Quality assessment of gluten-free sorghum bread prepared with sourdough and the addition of sweet lupin flour. CYTA – Journal of Food, Article 2397022. https://doi.org/10.1080/19476337.2024.2397022

3. Abera, W. G. (2023). Synthesis and characterization of bioplastic film from banana (Musa Cavendish species) peel starch blended with banana pseudo-stem cellulosic fiber. Biomass Conversion and Biorefinery. https://doi.org/10.1007/s13399-023-04207-8

Sharif Ahmed | Weed Management | Editorial Board Member

Dr. Sharif Ahmed | Weed management | Editorial Board Member

Postdoctoral Fellow | International Rice Research Institute | Bangladesh

Sharif Ahmed is a distinguished agricultural research specialist whose core specialization lies in resource conservation technologies, dry-seeded rice systems, weed management, cropping systems, and crop modeling under climate change scenarios. His research focuses on developing sustainable, high-efficiency rice production strategies that enhance crop performance while minimizing environmental impacts, with emerging interests in climate-smart agronomic innovations and integrated weed ecology for resilient farming systems. Over his career, he has served as a Specialist in Agricultural Research and Development at the International Rice Research Institute (IRRI), where he has contributed extensively to improving rice cultivation practices across Asia, particularly in Bangladesh and the Philippines. Sharif Ahmed’s key scientific contributions include pioneering studies on herbicide performance, nitrogen use efficiency, sowing management, and weed biology in dry-seeded rice ecosystems, leading to significant advancements in understanding crop–weed interactions and optimizing agronomic inputs for productivity. His work has generated widely cited publications on integrated weed management, seed rate optimization, herbicide efficacy, and sowing strategies tailored to floodplain environments, directly informing best practices for sustainable rice production. In addition, his research on the germination ecology of problematic weed species and the morphological plasticity of Leptochloa chinensis has provided critical insights for improved weed control policies and cropping system design. Through collaborations with leading agronomists, Sharif Ahmed has helped develop decision-support frameworks that enhance farmers’ ability to adopt resource-efficient technologies, thereby supporting both national and regional food security goals. His research outcomes have influenced agricultural extension programs, technology dissemination models, and environmentally sound weed management guidelines used in multiple rice-growing regions. Sharif Ahmed envisions a future where evidence-based agricultural innovation drives resilient food systems, climate adaptability, and sustainable intensification of rice production. His ongoing efforts aim to bridge scientific discovery with practical field applications, empowering farming communities through knowledge, improved production strategies, and eco-friendly crop management tools. By contributing to global discussions on crop sustainability and climate-adapted agronomy, he continues to advance a research agenda that supports food security, environmental stewardship, and the long-term viability of agricultural ecosystems worldwide.

Profile: Google Scholar | ORCID | ScopusResearchGate 

Featured Publications 

1. Ahmed, S., Salim, M., & Chauhan, B. S. (2014). Effect of weed management and seed rate on crop growth under direct dry-seeded rice systems in Bangladesh. PLOS ONE, 9(7), e101919.

2. Ahmed, S., & Chauhan, B. S. (2014). Performance of different herbicides in dry-seeded rice in Bangladesh. The Scientific World Journal, 2014, 729418.

3. Chauhan, B. S., Ahmed, S., Awan, T. H., Jabran, K., & Manalil, S. (2015). Integrated weed management approach to improve weed control efficiencies for sustainable rice production in dry-seeded systems. Crop Protection, 71, 19–24.

4. Ahmed, S., Humphreys, E., Salim, M., & Chauhan, B. S. (2016). Growth, yield and nitrogen use efficiency of dry-seeded rice as influenced by nitrogen and seed rates in Bangladesh. Field Crops Research, 186, 18–31.

5. Ahmed, S., & Chauhan, B. S. (2015). Efficacy and phytotoxicity of different rates of oxadiargyl and pendimethalin in dry-seeded rice (Oryza sativa L.) in Bangladesh. Crop Protection, 72, 169–174.

Amit Kesarwani | Climate Change | Editorial Board Member

Assist. Prof. Dr. Amit Kesarwani | Climate Change | Editorial Board Member

Assistant Professor | Govind Ballabh Pant University of Agriculture and Technology | India

Dr. Amit Kesarwani is a distinguished researcher specializing in agronomy, with core expertise in soil and plant nutrition, nitrogen-use efficiency, organic farming, and wheat agronomy. His research focuses on optimizing nutrient management systems, advancing sustainable crop production strategies, and enhancing the biochemical and physiological quality of cereals through improved farming practices. Emerging interests in biofortification, soil microbial dynamics, and climate-resilient agronomic interventions further expand the scope of his scientific contributions. Over his career, Dr. Kesarwani has served in pivotal academic roles, including Assistant Professor of Agronomy at GBPUAT, Pantnagar, and Visiting Fellow at Western Sydney University, Australia, where he actively engaged in collaborative research on plant nutrition and sustainable production systems. His key contributions span influential studies on nutrient management strategies, organic farming impacts, and rice and wheat quality enhancement, reflected in widely cited works on microbial-function-based nutrient strategies, integrated nutrient management, antioxidant properties of cereals, and long-term fertilizer impacts on soil microbiology. His research has advanced practical innovations for improving nitrogen-use efficiency, reducing nitrate toxicity through decision-support tools, and strengthening soil health under intensive cultivation, offering valuable insights for modern agricultural policy and sustainable farming frameworks. Dr. Kesarwani’s work also contributes to understanding genotype–environment interactions for quality traits in cereal crops, supporting industry efforts toward healthier and more resilient food systems. His scientific output, including high-impact publications in agricultural productivity, plant biochemistry, and soil science, demonstrates continued commitment to improving crop performance while minimizing environmental degradation. Guided by a vision to strengthen global food security, he aims to drive innovations that foster climate-smart agriculture, empower farmers through evidence-based nutrient-management solutions, and enhance the sustainability of cereal-based cropping systems. Through his leadership in research, collaborative initiatives, and knowledge dissemination, Dr. Kesarwani continues to contribute meaningfully to agricultural science, ensuring that sustainable agronomic practices remain central to meeting the world’s growing food and environmental challenges.

Profile: Google Scholar

Featured Publications

1. Mehta, C. M., Emmanuel, B., Kesarwani, A., Sirari, K., & Sharma, A. K. (2016). Nutrient management strategies based on microbial functions. In Microbial Inoculants in Sustainable Agricultural Productivity (Vol. 2).

2. Wailare, A. T., & Kesarwani, A. (2017). Effect of integrated nutrient management on growth and yield parameters of maize (Zea mays L.) as well as soil physico-chemical properties. Biomedical Journal of Scientific & Technical Research, 1(2), 294–299.

3. Kesarwani, A., Chiang, P. Y., & Chen, S. S. (2016). Rapid Visco Analyzer measurements of japonica rice cultivars to study interrelationship between pasting properties and farming system. International Journal of Agronomy, 2016(1), 3595326.

4. Saini, R. K., Khan, M. I., Shang, X., Kumar, V., Kumari, V., Kesarwani, A., & Ko, E. Y. (2024). Dietary sources, stabilization, health benefits, and industrial application of anthocyanins—A review. Foods, 13(8), 1227.

5. Kesarwani, A., Chiang, P. Y., & Chen, S. S. (2014). Distribution of phenolic compounds and antioxidative activities of rice kernel and their relationships with agronomic practice. The Scientific World Journal, 2014(1), 620171.

Baoping Zhao | Agronomy | Editorial Board Member

Prof. Baoping Zhao | Agronomy | Editorial Board Member

Deputy Dean | Inner Mongolia agriculturial University | China

Prof. Baoping Zhao, a distinguished researcher at Neimenggu Agricultural University, Hohhot, China, is a leading specialist in crop science, stress physiology, and sustainable agronomy whose work advances resilient cereal production and soil–plant health. His research focuses on understanding plant responses to salinity, drought, heavy-metal stress, microplastic contamination, and nutrient limitations, while developing innovative strategies to improve oat, buckwheat, and wheat performance under challenging environmental conditions. Emerging interests include multi-omics–guided crop improvement and nature-based soil amendments that enhance both yield and ecological sustainability. With a strong record of 70 publications, over 430 citations, and an h-index of 10, he has contributed extensively through collaborative, high-impact studies. His professional experience spans key academic roles in plant science research, where he has led and co-led projects revealing how crops respond to salinity and drought stress, including integrated germination and field assessments that identify saline–alkali-tolerant oat germplasm, molecular insights into drought-responsive pathways using multi-omics tools, and proteomic analysis of root respiratory metabolism under salt stress. Among his notable contributions are breakthroughs in improving crop resilience, such as demonstrating how fulvic acid enhances oat growth and grain yield under water-deficit by regulating antioxidant systems and carbon assimilation, and how manganese–zinc fertilizers mitigate cadmium toxicity in wheat, reducing potential human-health risks through safer grain production practices. His work has also illuminated the environmental risks posed by microplastics in agricultural soils, showing their effects on soil properties and buckwheat performance, thus informing soil-health monitoring and sustainable land-management policies. Through open-access contributions that strengthen global scientific accessibility, his research findings support innovations in crop breeding, fertilizer management, and climate-adaptive agriculture, offering practical applications for both farmers and industry stakeholders. Driven by the vision of building resilient agroecosystems, Prof. Zhao aims to translate advanced plant-response knowledge into solutions that enhance food security, protect soil ecosystems, and promote sustainable agricultural transformation. His ongoing commitment to interdisciplinary collaboration positions him as a key contributor to global efforts in adapting agriculture to environmental change while supporting healthier, more productive cropping systems for future generations.

Profile: Scopus

Featured Publications

1. Effects of preservatives and drying methods on the nutrient composition and mould counts of hay and pellet processing of oats. Scientific Reports.

2. Testing of saline–alkali tolerance in oat germplasm through integrated germination and field performance assessments. Agronomy.

3. Potential impacts of microplastic particle size and type on soil properties and buckwheat performance. Agronomy.

4. Fulvic acid enhances oat growth and grain yield under drought deficit by regulating ascorbate–glutathione cycle, chlorophyll synthesis, and carbon-assimilation ability. Agronomy.

5. Foliar application of manganese–zinc fertilizer mitigated the harmful effects of cadmium on wheat and reduced human health risks. Sustainability.

Muhammad Ather Nadeem | Agronomy |  Best Researcher Award

Dr. Muhammad Ather Nadeem | Agronomy |  Best Researcher Award

Professor/Dean | University of Sargodha | Pakistan

Dr. Muhammad Ather Nadeem is a distinguished researcher specializing in Weed Science and Agronomy, with a particular focus on nano herbicides, herbicide resistance, allelopathy, and sustainable fodder production systems. His research explores the interactions between crops and weeds, emphasizing innovative and eco-friendly weed management approaches, plant–plant biochemical interactions, and the optimization of fertilizer and nutrient application for enhanced yield and quality. Serving as a leading academic at the University of Sargodha, Pakistan, Dr. Nadeem has played a vital role in advancing agricultural science through his extensive teaching, research supervision, and collaborative projects aimed at improving productivity and environmental sustainability. His scholarly contributions encompass over a hundred peer-reviewed publications, including highly cited works such as “Pesticides: Impacts on Agriculture Productivity, Environment, and Management Strategies” and “Can Hormesis of Plant-Released Phytotoxins Be Used to Boost and Sustain Crop Production?” which collectively demonstrate his commitment to balancing agricultural efficiency with environmental health. His pioneering studies on the integrated use of microbial and synthetic nitrogen sources, drought tolerance mechanisms, and sustainable fodder production have provided practical insights into mitigating climate change impacts on crop systems. Dr. Nadeem’s expertise extends beyond laboratory research to field-level innovations, influencing regional agricultural practices and policy discussions related to weed management and food security. Recognized for his remarkable academic metrics with over 5,000 citations, an h-index of 43, and an i10-index of 127, his research continues to shape new paradigms in agro-ecosystem management and resource-efficient farming. Through interdisciplinary collaboration and scientific leadership, Dr. Nadeem envisions a future where advanced biotechnological and ecological principles drive resilient and sustainable agriculture. His ongoing work contributes profoundly to global innovation in sustainable crop protection, positioning him as a key figure in the advancement of eco-agronomic research and an advocate for science-led agricultural transformation.

Profiles: Google Scholar | ResearchGate

Featured Publications

1. Ayub, M., Nadeem, M. A., Sharar, M. S., & Mahmood, N. (2002). Response of maize (Zea mays L.) fodder to different levels of nitrogen and phosphorus. Asian Journal of Plant Sciences, 1(4), 352–354.

2. Khan, B. A., Nadeem, M. A., Nawaz, H., Amin, M. M., Abbasi, G. H., Nadeem, M., & Ali, M. (2023). Pesticides: Impacts on agriculture productivity, environment, and management strategies. Emerging Contaminants and Plants: Interactions, Adaptations and Remediation, 219.

3. Ayub, M., Nadeem, M. A., Tanveer, A., & Husnain, A. (2002). Effect of different levels of nitrogen and harvesting times on the growth, yield and quality of sorghum fodder. Asian Journal of Plant Sciences, 1(4), 304–307.

4. Nadeem, M. A., Ahmad, R. A. R., & Ahmad, M. S. (2004). Effects of seed inoculation and different fertilizer levels on the growth and yield of mung bean (Vigna radiata L.). Asian Journal of Plant Sciences, 3(4), 299–303.*

5. Ayub, M., Nadeem, M. A., Tahir, M., Ibrahim, M., & Aslam, M. N. (2009). Effect of nitrogen application and harvesting intervals on forage yield and quality of pearl millet (Pennisetum americanum L.). Pakistan Journal of Life and Social Sciences, 7(2), 185–189.

Cleyton de Almeida Araújo | Sustainable Agriculture | Best Researcher Award

Prof. Dr. Cleyton de Almeida Araújo | Sustainable Agriculture | Best Researcher Award

Professor | UNIVASF | Brazil

Dr. Cleyton de Almeida Araújo is a distinguished researcher and academic specializing in Animal Science, with an emphasis on ruminant nutrition, forage management, and sustainable livestock production systems. His research primarily focuses on optimizing feed efficiency, improving forage quality, and developing eco-friendly livestock management practices that reduce greenhouse gas emissions while enhancing animal productivity in semiarid regions. As an Adjunct Professor at the Federal University of the São Francisco Valley (UNIVASF), he plays a vital role in advancing experimental studies on silage fermentation, mineral balance in animal nutrition, and biosaline agriculture. Over the years, Dr. Araújo has authored numerous scientific articles in high-impact journals, contributing significantly to understanding forage preservation, carbohydrate fractionation, and the nutritional dynamics of alternative feed resources such as cactus pear and cassava shoots. His collaborative works have also examined the interplay between animal nutrition and environmental sustainability, highlighting innovative strategies for resource-limited ecosystems. Beyond his academic achievements, he has contributed to the scientific community through applied research that supports livestock farmers and policymakers in developing climate-resilient agricultural systems. His findings on feed substitution and silage improvement have practical implications for animal welfare, soil health, and rural livelihoods. Dr. Araújo’s scientific vision is rooted in bridging advanced nutritional science with sustainable production methods, fostering innovations that balance productivity with environmental stewardship. Through his continued research and mentorship, he aims to strengthen the resilience of tropical livestock systems, contributing to global efforts in food security, ecological conservation, and rural development. He has 78 citations from 26 publications, with an h-index of 5.

Profiles: Scopus | ORCID

Featured Publications

1. Araújo, C. A., Lima, R. S., Oliveira, G. F., Nascimento, D. B., Campos, F. S., Gois, G. C., Silva, T. G. F., Magalhães, A. L. R., & Araújo, G. G. L. (2025). Carbohydrate fractionation and nitrogen compounds, mineral status, and gas production in arboreal cotton and cactus silages. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 77(1). https://doi.org/10.1590/1678-4162-13274

2. Pereira, P. H. B., Oliveira, J. S., Guerra, R. R., Conceição, Â. I. da, Magalhães, A. L. R., Silva, D. K. de A., Bispo, S. V., Dias, G. G., Araújo, C. de A., & Valença, R. de L., et al. (2025). Forage cactus as a substitute for corn as an energy source in the finishing of feedlot lambs. Tropical Animal Health and Production, 57(6). https://doi.org/10.1007/s11250-025-04502-8

3. Nascimento, D. B. do, Magalhães, A. L. R., Teodoro, A. L., Gois, G. C., Santos, K. C. dos, Amaral, T. N. E. de, Araújo, C. A. de, Silva, P. B. da, Severo, M. F. de S., & Campos, F. S. (2025). Chemical composition, mineral profile, carbohydrate fractionation, dry matter digestibility and in vitro gas production of Furcraea foetida (L.) Haw at different phenological stages. New Zealand Journal of Agricultural Research, 68(2). https://doi.org/10.1080/00288233.2023.2260770

4. Borges, E. N., Araújo, C. A. de, Monteiro, B. S., Silva, A. S., Albuquerque, L. de F., Araújo, G. G. L. de, Campos, F. S., Gois, G. C., Souza, R. C. de, & Araújo, A. O. de. (2025). Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage. New Zealand Journal of Agricultural Research, 68(1). https://doi.org/10.1080/00288233.2023.2212173

5. Silva, C. de S., Miranda, A. S. de, Novaes, J. J. da S., Araújo, C. A. de, Macedo, A. de, Araújo, J. S. de, Lima, D. O., Neto, J. V. E., Gois, G. C., & Araújo, G. G. L. de, et al. (2024). Fermentation profile, nutritional value and aerobic stability of mixed elephant grass and butterfly pea silages. Ciência Animal Brasileira, 25, e76994e. https://doi.org/10.1590/1809-6891v25e-76994e

Fleming Sena Campos | Livestock Production | Best Academic Researcher Award

Dr. Fleming Sena Campos | Livestock Production | Best Academic Researcher Award

Professor | USEB | Brazil

Dr. Fleming Sena Campos is currently a Visiting Professor at the Universidade Estadual do Sudoeste da Bahia (UESB), Brazil, where he contributes extensively to research and teaching in Animal Science, particularly in ruminant nutrition and forage production. He holds a Ph.D. in Animal Science (Zootechny) from the Federal University of Bahia (UFBA), with a sandwich doctorate at Agriculture and Agri-Food Canada, under the supervision of Dr. Karen Ann Beauchemin. He earned his M.Sc. in Zootechny from the Federal University of Paraíba (UFPB) and his B.Sc. in Animal Science from UESB, complemented by a specialization in Ruminant Nutrition from FAZU, Minas Gerais. His research focus encompasses ruminant nutrition, forage conservation, biosaline agriculture, and sustainable livestock systems in semi-arid regions, integrating microbial biotechnology and forage physiology to optimize animal productivity under climate stress. Over the years, Dr. Campos has held key research positions, including as a CNPq Researcher at EMBRAPA Semiárido, a Postdoctoral Fellow at the Federal Rural University of Pernambuco (UFRPE), and a CAPES PNPD Researcher at the Federal University of Maranhão (UFMA). His major contributions involve advancing sustainable feeding systems through biosaline forage production, microbial inoculants for silage improvement, and soil-water management strategies for semi-arid environments. He has coordinated and collaborated on several national research projects addressing biosaline systems, forage integration, and microbial modulation in ruminant nutrition, generating impactful publications and practical innovations for livestock sustainability. His work has been supported by leading Brazilian funding agencies, including CNPq, CAPES, and FAPEMA, and he has been honored with competitive postdoctoral and development research grants recognizing his scientific excellence. Dr. Campos actively serves as a peer reviewer for agricultural journals and participates in collaborative networks linking academia and industry to promote adaptive livestock technologies. His vision is to foster innovation in sustainable animal production by integrating biotechnology, water-efficient agriculture, and ecological principles—empowering farmers in semi-arid regions to build climate-resilient systems that enhance food security, rural livelihoods, and environmental balance. He has 740 citations from 95 publications, with an h-index of 16.

Profiles: Google Scholar | Scopus | ORCID

Featured Publications

1. Borges, E. N., Araújo, C. A., Monteiro, B. S., Silva, A. S., Albuquerque, L. F., Araújo, G. G. L., Campos, F. S., Gois, G. C., Souza, R. C., & Araújo, A. O. (2025). Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage. New Zealand Journal of Agricultural Research, 68(2), 1–10.

2. Nascimento, D. B., Magalhães, A. L. R., Teodoro, A. L., Gois, G. C., Santos, K. C., Amaral, T. N. E., Araújo, C. A., Silva, P. B., Severo, F. S., & Campos, F. S. (2025). Chemical composition, mineral profile, carbohydrate fractionation, dry matter digestibility and in vitro gas production of Furcraea foetida (L.) Haw at different phenological stages. New Zealand Journal of Agricultural Research, 66(4), 1–9.

3. Araújo, C. A., de Araújo, G. G. L., de Araújo, K. L. G., de Araújo, J. S., Campos, F. S., Lima, D. O., Gois, G. C., Voltolini, T. V., da Silva, T. G. F., & Magalhães, A. L. R. (2025). Different planting densities improve the nutritional composition of cactus pear in Semi-arid region. Food and Humanity, 5(1), 100616.

4. Pontes, K. S., Oliveira, G. M., Campos, F. S., Moura, C. M. S., Araújo, C. A., Silva, J. A., Silva, T. R. R., Lima, J. S., & Gois, G. C. (2025). Fatores que influenciam a composição centesimal da carne ovina. Observatorio de la Economía Latinoamericana, 23(2), e10076.

5. Zanine, A. M., Neto, T. M., Ferreira, D. J., Santos, E. M., Parente, H. N., Parente, M. O. M., Santos, F. N. S., Campos, F. S., Sousa, F. C. S., Reis, S. S., Olivera-Viciedo, D., & Rodrigues, A. A. (2025). Ecophysiological management using light interception technology with the AccuPar equipment: Quality versus quantity of forage. Agriengineering, 7(3), 224–239.

6. Silva, A. G., Araújo, G. G. L., Campos, F. S., Moraes, S. A., Gois, G. C., Silva, T. S., Emerenciano Neto, J. V., & Voltolini, T. V. (2020). Fermentation profile and nutritional quality of silages composed of cactus pear and maniçoba for goat feeding. Journal of Agricultural Science (Online), 8(1), 1–9.

Noah Adamtey | Soil Fertility Management | Best Researcher Award

Dr. Noah Adamtey | Soil Fertility Management | Best Researcher Award

Senior Researcher | International Water Management Institute | Ghana

Dr. Noah Adamtey is a distinguished Agronomist and Environmental Scientist, currently serving as Senior Researcher in Resource Recovery and Agri-food Systems at the International Water Management Institute (IWMI), Ghana. He earned his BSc in Agricultural Science and MPhil in Environmental Science from the University of Ghana, followed by a PhD in Environmental Science from the University of Ghana in collaboration with IWMI and Eawag-Sandec, Switzerland, and later pursued a Habilitation at the University of Giessen, Germany, focusing on resource recovery and use efficiency in farming systems. With over two decades of expertise, Dr. Adamtey’s research spans agroecology, bio-circular economy, soil fertility, nutrient cycling, sustainable water use, and climate-resilient agricultural systems. He has led and collaborated on several international projects, including long-term farming systems comparison trials across Africa, Asia, and Latin America, significantly advancing knowledge on organic versus conventional agriculture. His extensive publication record includes impactful articles in Applied Soil Ecology, Frontiers in Sustainable Food Systems, and Global Environmental Change, as well as contributions to book chapters, training manuals, and technical guides. Dr. Adamtey’s research has been recognized with prestigious awards such as the 2025 IWMI Board of Governors Award, the 2021 Louis Malassis International Scientific Award for Agroecology, and the 2019 Swiss Forum for International Agricultural Research Award. Beyond research, he contributes to academia as a lecturer at the University of Giessen and University of Hohenheim, Germany, and has been instrumental in curriculum development for agricultural institutions in Africa. He is also an active reviewer for leading journals, including Nutrient Cycling in Agroecosystems, Agronomy Journal, and Sustainability. Through his scientific leadership, teaching, and international collaborations, Dr. Adamtey continues to influence sustainable agriculture, environmental stewardship, and food security worldwide

Profile: Google Scholar 

Featured Publications 

1. Adamtey, N., Musyoka, M. W., Zundel, C., Cobo, J. G., Karanja, E., Fiaboe, K. K. M., ... (2016). Productivity, profitability and partial nutrient balance in maize-based conventional and organic farming systems in Kenya. Agriculture, Ecosystems & Environment.

2. Adamtey, N., Cofie, O., Ofosu-Budu, K. G., Ofosu-Anim, J., Laryea, K. B., & Forster, D. (2010). Effect of N-enriched co-compost on transpiration efficiency and water-use efficiency of maize (Zea mays L.) under controlled irrigation. Agricultural Water Management.

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