Excellence in Research Award

Ranko Romanić
University of Novi Sad, Serbia

Ranko Romanić
Affiliation	University of Novi Sad
Country	Serbia
Scopus ID	26650187000
Documents	30
Citations	392
h-index	10
Subject Area	Post-Harvest Technology & Food Processing
Event	Agri Scientist Awards
ORCID	0000-0002-5329-4511

The Excellence in Research Award recognizes sustained scholarly achievement, scientific productivity, and meaningful contributions to agricultural and food sciences. Ranko Romanić has developed research addressing post-harvest technology and food processing while contributing peer-reviewed publications and scientific collaboration within his academic discipline.[1]

Abstract

Ranko Romanić has established an academic profile centered on post-harvest technology and food processing through sustained scientific investigation, collaborative research, and peer-reviewed publications. His studies emphasize food quality, preservation, processing efficiency, and analytical evaluation while supporting practical agricultural innovation. Scholarly outputs indexed in international databases demonstrate measurable research visibility, citation performance, and interdisciplinary engagement. These contributions strengthen scientific understanding of food systems and encourage evidence-based improvements benefiting researchers, educators, industry stakeholders, and future investigations across agricultural sciences and post-harvest management.[1][2]

Keywords

Post-harvest technology, food processing, food quality, food preservation, agricultural engineering, processing optimization, food analysis, storage stability, agricultural science, quality assessment, food safety, crop processing.

Introduction

Ranko Romanić conducts research addressing scientific challenges associated with post-harvest technology and food processing. His academic work integrates laboratory investigation, applied experimentation, and scholarly publication, supporting improvements in food quality, processing practices, and agricultural sustainability while contributing recognized knowledge through internationally indexed scientific literature.[1]

Research Profile

Ranko Romanić maintains an active research portfolio documented through Scopus-indexed publications, measurable citation performance, and collaborative scientific activities. His academic interests primarily involve post-harvest technology, food processing methodologies, and quality evaluation, reflecting consistent participation in internationally visible agricultural and food science research.[2]

Research Contributions

Ranko Romanić has contributed to scientific understanding by investigating processing technologies, preservation techniques, and quality characteristics influencing agricultural products. His publications provide experimentally supported findings that encourage improved processing efficiency, product stability, and evidence-based decision making across food science and post-harvest research communities.[3]

Publications

Ranko Romanić has authored and coauthored numerous peer-reviewed publications indexed within recognized scholarly databases. These publications collectively demonstrate continued engagement with agricultural and food science research while addressing technological innovation, analytical evaluation, and practical applications supporting post-harvest management and processing improvements.[1][4]

Research Impact

Ranko Romanić demonstrates measurable scholarly influence through citation metrics, publication visibility, and interdisciplinary relevance. His research supports continuing scientific discussion concerning food processing and post-harvest technologies while contributing reliable evidence that benefits academic researchers, students, professionals, and collaborative agricultural innovation initiatives.[2]

Award Suitability

Ranko Romanić’s documented scholarly productivity, international publication record, citation performance, and continuing contributions to post-harvest technology present characteristics commonly considered during academic recognition. His research activities demonstrate sustained scientific engagement consistent with the objectives associated with professional research excellence awards.[1]

Conclusion

Ranko Romanić continues contributing to agricultural and food science through research emphasizing post-harvest technology and processing innovation. His scholarly publications, citation record, and institutional affiliation collectively demonstrate sustained academic participation, supporting recognition within scientific communities and encouraging future interdisciplinary research development.[2]

External Links

• ORCID Profile
• Scopus Author Profile
• Reference Link
• Agri Scientist Awards

References

1. Elsevier. (n.d.). Scopus author details: Ranko Romanić, Author ID 26650187000. Scopus.
   https://www.scopus.com/authid/detail.uri?authorId=26650187000
2. ORCID. (n.d.). Ranko Romanić ORCID record.
   https://orcid.org/0000-0002-5329-4511
3. ResearchGate. (n.d.). ResearchGate profile of Ranko Romanić.
   https://www.researchgate.net/profile/Ranko-Romanic
4. Google Scholar. (n.d.). Scholar profile of Ranko Romanić.
   https://scholar.google.com/citations?user=e777v7wAAAAJ&hl=en&oi=ao
5. Agri Scientist Awards. (n.d.). Excellence in Research Award.
   https://agriscientist.org/