Panagiotis Madesis | Sustainable Agriculture | Best Researcher Award

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Assoc. Prof. Dr Panagiotis Madesis |  Sustainable Agriculture |  Best Researcher Award

Certh/inab,  Greece

Dr. Panagiotis Madesis Assistant Professor, University of Thessaly School of Agricultural Sciences, Department of Agriculture Crop Production and Rural Environment Specialization: Cellular and Molecular Biology.

 

Publication Profile

Education:

  • Ph.D., Genetic Engineering and Molecular Biology, Aristotle University of Thessaloniki, 2004
  • M.Sc., Plant Breeding and Plant Physiology, Aristotle University of Thessaloniki, 1998
  • B.Sc., Agriculture, Plant Science, Aristotle University of Thessaloniki, 1996

Awards and Distinctions:

  • Distinction by the President of the Hellenic Republic, Ministry of Rural Development, 2013
  • Christidis Award for Best Presentation, 15th Greek Conference of Plant Breeding and Genetics Society
  • Papadakis Award for Best Poster, 16th Greek Conference of Plant Breeding and Genetics Society

Research Interests:

  • Plant breeding and biotechnology
  • Stress tolerance in plants
  • Food fraud detection and traceability
  • Plant genomics and biodiversity assessment
  • Human health and high-value plant product development

Research Focus:

Dr. Panagiotis Madesis is an expert in cellular and molecular biology, focusing on plant stress tolerance mechanisms, plant breeding, and the application of biotechnology for developing higher-yielding and stress-tolerant crops. His work involves the use of genomics and “omics” technologies to improve plant health and productivity. He is also interested in food safety, specifically in detecting food fraud and identifying adulteration in commercial products.

Citations:

  • Total Citations: 5227
  • Citations Since 2019: 3511

h-index:

  • Total h-index: 41
  • h-index Since 2019: 30

i10-index:

  • Total i10-index: 120
  • i10-index Since 2019: 105

Publication Top Note:

  • Plant glutathione transferase-mediated stress tolerance: functions and biotechnological applications
    I Nianiou-Obeidat, P Madesis, C Kissoudis, G Voulgari, E Chronopoulou, …
    Plant Cell Reports, 36, 791-805, 2017
  • Plant growth promoting rhizobacteria isolated from halophytes and drought-tolerant plants: Genomic characterisation and exploration of phyto-beneficial traits
    K Leontidou, S Genitsaris, A Papadopoulou, N Kamou, I Bosmali, T Matsi, …
    Scientific Reports, 10(1), 14857, 2020
  • The use of lupin as a source of protein in animal feeding: Genomic tools and breeding approaches
    EM Abraham, I Ganopoulos, P Madesis, A Mavromatis, P Mylona, …
    International Journal of Molecular Sciences, 20(4), 851, 2019
  • Advances of DNA-based methods for tracing the botanical origin of food products
    P Madesis, I Ganopoulos, I Sakaridis, A Argiriou, A Tsaftaris
    Food Research International, 60, 163-172, 2014
  • Overexpression of a specific soybean GmGSTU4 isoenzyme improves diphenyl ether and chloroacetanilide herbicide tolerance of transgenic tobacco plants
    K Benekos, C Kissoudis, I Nianiou-Obeidat, N Labrou, P Madesis, …
    Journal of Biotechnology, 150(1), 195-201, 2010
  • Microsatellite and DNA-barcode regions typing combined with High Resolution Melting (HRM) analysis for food forensic uses: A case study on lentils (Lens culinaris)
    I Bosmali, I Ganopoulos, P Madesis, A Tsaftaris
    Food Research International, 46(1), 141-147, 2012
  • The application of Bar-HRM (Barcode DNA-High Resolution Melting) analysis for authenticity testing and quantitative detection of bean crops (Leguminosae) without prior DNA …
    P Madesis, I Ganopoulos, A Anagnostis, A Tsaftaris
    Food Control, 25(2), 576-582, 2012
  • Barcode High Resolution Melting (Bar-HRM) analysis for detection and quantification of PDO “Fava Santorinis”(Lathyrus clymenum) adulterants
    I Ganopoulos, P Madesis, N Darzentas, A Argiriou, A Tsaftaris
    Food Chemistry, 133(2), 505-512, 2012
  • Barcode-DNA High Resolution Melting (Bar-HRM) analysis as a novel close-tubed and accurate tool for olive oil forensic use
    I Ganopoulos, C Bazakos, P Madesis, P Kalaitzis, A Tsaftaris
    103, 2012
  • Cell and molecular biology of plastids
    R Bock
    Springer Science & Business Media, 95, 2007
  • Tobacco plants over-expressing the sweet orange tau glutathione transferases (CsGSTUs) acquire tolerance to the diphenyl ether herbicide fluorodifen and to salt and drought …
    LL Cicero, P Madesis, A Tsaftaris, ARL Piero
    Phytochemistry, 116, 69-77, 2015
  • DNA replication, recombination, and repair in plastids
    A Day, P Madesis
    Cell and Molecular Biology of Plastids, 65-119, 2007
  • Olives and olive oil as functional foods
    A Kiritsakis, F Shahidi
    UK: John Wiley & Sons, 90, 2017
  • Exploring priming responses involved in peach fruit acclimation to cold stress
    MA Tanou G, Minas IS, Scossa F, Belghazi M, Xanthopoulou A, Ganopoulos I, …
    Scientific Reports, 7(1), 11358, 2017
  • Bar-HRM for authentication of plant-based medicines: evaluation of three medicinal products derived from Acanthaceae species
    M Osathanunkul, P Madesis, H De Boer
    PLOS ONE, 10(5), e0128476, 2015
  • DNA barcode ITS2 coupled with high resolution melting (HRM) analysis for taxonomic identification of Sideritis species growing in Greece
    A Kalivas, I Ganopoulos, A Xanthopoulou, P Chatzopoulou, A Tsaftaris, …
    Molecular Biology Reports, 41, 5147-5155, 2014
  • Transfer of plastid DNA to the nucleus is elevated during male gametogenesis in tobacco
    AE Sheppard, MA Ayliffe, L Blatch, A Day, SK Delaney, N Khairul-Fahmy, …
    Plant Physiology, 148(1), 328-336, 2008
  • Binding and glutathione conjugation of porphyrinogens by plant glutathione transferases
    DP Dixon, A Lapthorn, P Madesis, EA Mudd, A Day, R Edwards
    Journal of Biological Chemistry, 283(29), 20268-20276, 2008
  • A novel closed-tube method based on high resolution melting (HRM) analysis for authenticity testing and quantitative detection in Greek PDO Feta cheese
    I Ganopoulos, I Sakaridis, A Argiriou, P Madesis, A Tsaftaris
    Food Chemistry, 141(2), 835-840, 2013
  • Vegetable grafting from a molecular point of view: the involvement of epigenetics in rootstock-scion interactions
    A Tsaballa, A Xanthopoulou, P Madesis, A Tsaftaris, I Nianiou-Obeidat
    Frontiers in Plant Science, 11, 621999, 2021

 

Dhruba Jyoti Sarkar | Sustainable Agriculture and Innovation | Best Researcher Award

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Dhruba Jyoti Sarkar | Sustainable Agriculture and Innovation | Best Researcher Award

Dr Dhruba Jyoti Sarkar, ICAR-Central Inland Fisheries Research Institute, India

Dr. Dhruba Jyoti Sarkar is a distinguished researcher in agricultural chemicals, holding a Ph.D. from the Indian Agricultural Research Institute, where he was a Gold Medalist. Currently, he serves as a Senior Scientist at ICAR-Central Inland Fisheries Research Institute. Awarded the Young Researcher Award in 2022, he has significantly advanced ecosystem health assessment, focusing on microplastics and nutrient formulations. Dr. Sarkar holds patents for innovative superabsorbents and slow-release nanoformulations and has commercialized the “CIFRI ARGCURE” antiparasitic formulation. His impactful research and dedication to addressing environmental challenges make him a leading candidate for the Best Researcher Award. 🌱🏆🔬🌊

Publication Profile

Google Scholar

Educational qualifications

Dr. Dhruba Jyoti Sarkar has a solid educational foundation in agricultural sciences. He earned his Bachelor of Science in Agriculture (Hons.) from Bidhan Chandra Krishi Viswa Vidyalaya, Mohanpur, West Bengal, in 2007. He then pursued his Master of Science in Agricultural Chemicals at the Indian Agricultural Research Institute in New Delhi, graduating in 2009. Dr. Sarkar continued his academic journey at the same institution, where he completed his Ph.D. in Agricultural Chemicals in 2013, earning the prestigious Gold Medal for his outstanding performance. His education equips him with essential knowledge for impactful research in agricultural chemistry. 🎓🌱🏆

Employment Record

Dr. Dhruba Jyoti Sarkar has an extensive employment record in research and teaching within esteemed agricultural institutions. He is currently serving as a Senior Scientist at the ICAR-Central Inland Fisheries Research Institute (ICAR-CIFRI) in Barrackpore, Kolkata, since January 21, 2021. Prior to this, he held the position of Senior Scientist at ICAR-CIFRI from July 1, 2017, to January 21, 2021. Dr. Sarkar also contributed to the Indian Agricultural Research Institute (IARI) in New Delhi, where he worked as a Scientist from January 23, 2012, to July 1, 2017, focusing on research and teaching activities. His career reflects a strong commitment to advancing agricultural research. 🌾🔬📚

Recognition and Awards

Dr. Dhruba Jyoti Sarkar has received numerous accolades for his contributions to agricultural science. He was honored with the Young Researcher Award for 2022 by the Indian Society of Analytical Scientists on October 26, 2023, and the Vigyan Sera Pratibha Award during the Vigyan Utsav on December 4, 2022. Additionally, he received the Best Oral Presentation award at the 1st Indian Fisheries Outlook in March 2022 and was named Scientist of the Year 2021 by ICAR-CIFRI. His recognition also includes the prestigious ICAR-Jawaharlal Nehru Award for his doctoral research in 2013. His work continues to inspire innovation in agriculture. 🏆🌱🔬✨

Projects

Dr. Dhruba Jyoti Sarkar has significantly contributed to various in-house and externally funded projects focused on agricultural innovation and ecosystem health. He played an associate role in several initiatives, including the development of novel agrochemical formulations (2012-2014) and precision farming techniques (2014-2017). Currently, he leads projects on monitoring heavy metals in inland water bodies and remediation techniques for polluted wetlands (2020-present). Externally, he has worked on significant projects, including enhancing phosphorus availability in alfisols and assessing microbial biodiversity in the River Ganga. His leadership in developing biosensors for detecting fish pathogens underscores his commitment to sustainable agriculture. 🌿💧🔬✨

Research Focus

Dr. Dhruba Jyoti Sarkar’s research focuses on environmental chemistry, specifically the assessment and management of pollutants in aquatic ecosystems. His studies examine the spatial distribution of micro and mesoplastics in river sediments, highlighting their role as vectors for heavy metals in wastewater treatment systems. He explores innovative solutions like biosensors and bioremediation techniques for the detection and removal of hazardous compounds, such as polycyclic aromatic hydrocarbons (PAHs). Additionally, Dr. Sarkar investigates the antifungal properties of natural compounds and the efficiency of water treatment processes, contributing to sustainable agricultural practices and environmental health. 🌊🔬♻️✨

Publication Top Notes

Conclusion

Dr. Dhruba Jyoti Sarkar stands out as a leading researcher through his robust educational background, significant awards, and impactful contributions to agricultural chemistry and ecosystem health. His work not only addresses pressing environmental challenges but also leads to practical innovations that benefit society. Therefore, he is highly deserving of the Best Researcher Award.

 

Seyed Bahram Andarzian | Crop Production | Best Researcher Award

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Assoc Prof Dr Seyed Bahram Andarzian |  Crop Production |  Best Researcher Award

Researcher at  Agricultural research and Traning Istitute,  Iran

Seyed Bahram Andarzian, PhD, is a prominent researcher and expert in Modeling Crop Eco-physiology at the Research and Training Institute of Agricultural and Natural Resources of Khuzestan in Ahvaz, Iran. With a specialization in computer modeling and simulation of agricultural systems, Dr. Andarzian focuses on the impact of climate change and variability on agricultural production and water resource use. His research interests encompass seasonal forecasting and field management in agro-meteorology, as well as addressing various crop and environmental stresses, including water, heat, cold, and salinity stress. Additionally, he is dedicated to enhancing crop yield and water productivity through effective field management options and is involved in the development of mobile applications for smart agriculture. Dr. Andarzian’s contributions significantly advance sustainable agricultural practices in the region.

Publication profile:

Educational Background 🎓

  • Ph.D. in Agronomy (Crop Eco-physiology), Chamran University, Ahvaz, Iran (2007)
  • M.S. in Agronomy, Chamran University, Ahvaz, Iran (2000)
  • B.S. in Crop Production Engineering, Chamran University, Ahvaz, Iran (1994)
  • Diploma in General Agriculture, Agricultural High School of Rjaei, Ramhoormoz, Iran (1987)

Research Areas 🔬

Dr. Andarzian specializes in:

  • Computer modeling and simulation of agricultural systems
  • The impact of climate change and variability on agricultural production and water resource use
  • Seasonal forecasting and field management
  • Crop and environmental stresses (water, heat, cold, salinity stress)
  • Strategies to increase crop yield and water productivity
  • Development of mobile applications for smart agriculture

Professional Experience 🏢

  • Director, Research and Training Institute of Agricultural and Natural Resources of Khuzestan (2022 – Present)
  • Education and Promotion Deputy, Research and Training Institute of Agricultural and Natural Resources of Khuzestan (2013 – 2022)
  • Head of Research Department, Natural Resources, Research and Training Institute of Agricultural and Natural Resources of Khuzestan (2007 – 2011)
  • Member of the Scientific Board, Research and Training Institute of Agricultural and Natural Resources of Khuzestan (2002 – Present)

Memberships and Contributions 🌍

  • Active member of the International Consortium for Agricultural Systems Applications, University of Georgia, USA
  • Member of the Planning Crop Production Committee, Agricultural Organization of Khuzestan, Iran
  • Advisor for agricultural development and water use planning projects in Khuzestan Province

Dr. Andarzian’s extensive experience and dedication to advancing agricultural science significantly contribute to enhancing crop production and sustainable agricultural practices in Iran.

Citations:

Citations: 327
Documents: 315
h-index: 5

 

Publication Top Notes:

  • Improving Irrigation Scheduling of Wheat to Increase Water Productivity in Shallow Groundwater Conditions Using AquaCrop
    Goosheh, M., Pazira, E., Gholami, A., Andarzian, B., & Panahpour, E.
    Irrigation and Drainage, 2018, 67(5), pp. 738–754. Citations: 16
  • Quantifying the Germination Response of Spring Canola (Brassica napus L.) to Temperature
    Derakhshan, A., Bakhshandeh, A., Siadat, S.A.-A., Moradi-Telavat, M.-R., & Andarzian, S.B.
    Industrial Crops and Products, 2018, 122, pp. 195–201. Citations: 21
  • Determining Optimum Sowing Date of Wheat Using CSM-CERES-Wheat Model
    Andarzian, B., Hoogenboom, G., Bannayan, M., Shirali, M., & Andarzian, B.
    Journal of the Saudi Society of Agricultural Sciences, 2015, 14(2), pp. 189–199. Citations: 62
  • Validation and Testing of the AquaCrop Model Under Full and Deficit Irrigated Wheat Production in Iran
    Andarzian, B., Bannayan, M., Steduto, P., Barati, M.A., & Rahnama, A.
    Agricultural Water Management, 2011, 100(1), pp. 1–8. Citations: 205
  • Simulating the Effects of Planting Date and Nitrogen Fertilizer on Yield and Phenological Stages of Maize Cultivar SC-604 Under Climatic Conditions of South-Western Iran Using CERES-Maize Model
    Delfieh, M., Meskarbashi, M., Andarzian, B., & Farhoudi, R.