Beatrice Fiore | Agroforestry | Best Researcher Award

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Dr. Beatrice Fiore | Agroforestry | Best Researcher Award

Research fellow, University of Florence, Italy

Beatrice Fiore is an accomplished researcher and academic in the field of environmental and forestry sciences. With a strong foundation in forest and environmental management, Beatrice has worked extensively in landscape planning and GIS analysis. Her contributions to the field are reflected in her role at the University of Florence and various professional engagements in Italy.

Profile

Scopus

Orcid

Education 🎓

Beatrice obtained her Laurea Magistrale in Scienze e Tecnologie dei Sistemi Forestali e Ambientali with honors from the University of Florence in 2020, specializing in landscape planning and forest technology. She completed her Laurea di Primo Livello in Scienze Forestali e Ambientali in 2018 at the same institution, focusing on forest management and environmental monitoring. Her foundational education includes a diploma in graphic design from Istituto Professionale per i Servizi Commerciali, Turistici e della Pubblicità in 2015.

Experience 💼

Beatrice is currently a Marketing and National Coordination Manager at the Associazione dei Paesaggi Rurali di Interesse Storico and a Research Assistant at the University of Florence’s Department DAGRI. She has also served as a Research Fellow focusing on GIAHS site analysis and GIS data processing. Her previous roles include working in technical-scientific secretariat positions and contributing to the management plan of the Colline del Prosecco. Additionally, she has experience in academic and public communication through her blog, Passaporto Futuro.

Research Interests 🔬

Beatrice’s research interests revolve around landscape planning, forest management, and GIS analysis. She is dedicated to studying the impact of forest area changes on environmental risks, evaluating cultural landscapes, and preserving agrobiodiversity. Her work often involves analyzing and documenting cultural and historical landscapes, particularly within the framework of UNESCO’s GIAHS program.

Publications Top Notes 📖

Santoro, A., Venturi, M., Piras, F., Fiore, B., Corrieri, F., & Agnoletti, M. (2021). Forest Area Changes in Cinque Terre National Park in the Last 80 Years. Consequences on Landslides and Forest Fire Risks. Land, 10, 293. Link

Venturi, M., Piras, F., Corrieri, F., Fiore, B., Santoro, A., & Agnoletti, M. (2021). Assessment of Tuscany Landscape Structure According to the Regional Landscape Plan Partition. Sustainability, 13, 5424. Link

Piras, F., Zanzana, A., Pinto, L., Fiore, B., & Venturi, M. (2021). The role of the jessour system for agrobiodiversity preservation in Southern Tunisia. Biodiversity and Conservation. Link

Santoro, A., Piras, F., Fiore, B., Frassinelli, N., Bazzurro, A., & Agnoletti, M. (2022). The Role of Trees Outside Forests in the Cultural Landscape of the Colline del Prosecco UNESCO Site. Forests, 13, 514. Link

Piras, F., Fiore, B., & Santoro, A. (2022). Small Cultural Forests: Landscape Role and Ecosystem Services in a Japanese Cultural Landscape. Land, 11, 1494. Link

 

 

 

 

 

Jianye Ma | Water Conservation | Best Researcher Award

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  Dr Jianye  Ma |  Water Conservation |  Best Researcher Award

Associate professor at  Xi’an University of Technology, China

Dr. Jianye Ma is an associate professor at Xi’an University of Technology, specializing in soil and water conservation, ecological restoration, and ecohydrology. He graduated from Northwest A&F University with a degree in Soil and Water Conservation and Desertification Control. Dr. Ma has extensive experience in ecological research and has led several key projects funded by the National Natural Science Foundation and the National Key Research and Development Program of China. He has published over 30 papers, including 12 SCI articles, and his work has been cited more than 160 times. His research explores factors affecting soil detachment and hydrological properties, with significant findings on the impact of plant roots on soil dynamics. Dr. Ma is a co-guest editor of the Journal of WATER and a member of the Chinese Soil Society.

Profile:

Academic & Professional Background:

Dr. Jianye Ma is an Associate Professor at Xi’an University of Technology. He earned his degree in Soil and Water Conservation and Desertification Control from Northwest A&F University. His research focuses on ecological restoration, soil and water conservation, and ecohydrology. Dr. Ma has been involved in significant projects, including the Key Project of the National Natural Science Foundation and National Key Research and Development Program projects of China. He has led a National Natural Science Foundation youth project and has published over 30 papers, with 12 being SCI-indexed, and has been cited more than 160 times.

Areas of Research:

  • Soil and Water Conservation
  • Ecohydrology
  • Plant Roots
  • Water Cycle

Water Conservation Research Focus 🌊

Dr. Jianye Ma’s research in water conservation revolves around understanding and improving soil and water management practices to enhance ecological sustainability. His key areas of focus include:

  1. Soil and Water Conservation Techniques: Developing and optimizing methods for effective soil and water conservation to prevent erosion, improve soil fertility, and manage water resources sustainably.
  2. Ecological Hydrology: Investigating how water cycles interact with ecological processes. This includes studying the impact of vegetation and soil properties on water infiltration, runoff, and overall watershed health.
  3. Soil Hydrological Properties: Analyzing soil properties such as saturated hydraulic conductivity and water content under various vegetation conditions. This research aims to understand how different root systems affect soil’s ability to manage water.
  4. Impact of Plant Roots: Examining the role of plant roots in soil conservation. Dr. Ma studies how different types of roots, such as fibrous and tap roots, influence soil stability, water retention, and erosion control.
  5. Critical Factor Analysis: Identifying and quantifying key factors that affect soil detachment and hydrological properties, providing insights into the conditions that shape soil and water interactions.

Publication Top Notes:

  • Effect of Mixed Plant Roots on Saturated Hydraulic Conductivity and Saturated Water Content of Soil in the Loess Region
    Ma, J., Li, Z., Li, P., Wang, Z., Min, Z.
    Agricultural Water Management, 2024, 295, 108784
  • Effect of Roots on the Soil Detachment Process in Grassland and Shrubland
    Ma, J., Ma, B., Li, Z., Zhang, Z., Li, G.
    Land Degradation and Development, 2023, 34(10), pp. 3017–3032
  • Correction to: Wheat Straw Reduces Runoff, Sediment Yield and Flow Velocity in Sloping Farmland Under Two Straw Mulching Methods
    Ma, J., Ma, B., Wang, C., Fan, S., Li, C.
    Plant and Soil, 2023, 483(1-2), pp. 721
  • Determining the Mechanism of the Root Effect on Soil Detachment Under Mixed Modes of Different Plant Species Using Flume Simulation
    Ma, J., Ma, B., Li, Z., Shang, Y., Zhang, Z.
    Science of the Total Environment, 2023, 858, 159888
  • Wheat Straw Reduces Runoff, Sediment Yield and Flow Velocity in Sloping Farmland Under Two Straw Mulching Methods
    Ma, J., Ma, B., Wang, C., Li, C., Fan, S.
    Plant and Soil, 2023, 483(1-2), pp. 355–377
  • Effect of Wheat Straw Mulch on Slope Hydrodynamic Characteristics
    Li, G., Cao, W., Ma, J., Wang, Y., Wang, Q.
    Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2023, 39(1), pp. 108–116
  • Response Mechanism of the Soil Detachment Capacity of Root-Soil Composites Across Different Land Uses
    Ma, J., Li, Z., Ma, B., Sun, B., Shang, Y.
    Soil and Tillage Research, 2022, 224, 105501
  • Effects of Seasonal Freeze–Thaw and Wind Erosion on Runoff and Sediment Yields of Three Loamy Slopes of Loess Plateau, China
    Sun, B., Liu, J., Ren, F., Ma, B., Li, Z.
    Catena, 2022, 215, 106309
  • Combined Effects of the Wheat Straw Length and Incorporation Rate on Reducing Runoff and Sediment Yields
    Ma, J., Ma, B., Wang, Y., Li, C., Xiao, J.
    Catena, 2022, 215, 106310
  • Mechanism and Modeling of Different Plant Root Effects on Soil Detachment Rate
    Ma, J., Li, Z., Sun, B., Ma, B.
    Catena, 2022, 212, 106109

 

Deucleiton Jardim Amorim | Agronomy | Best Researcher Award

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Mr  Deucleiton Jardim Amorim | Agronomy | Best Researcher Award

Candidate PhD at  UNESP,  Brazil

Graduado em Agronomia pela Universidade Federal do Maranhão (UFMA, 2020), possui curso técnico em Agropecuária pelo Centro Familiar de Formação por Alternância e ensino médio profissionalizante – CEFFA (2012-2014). Mestre em Proteção de Plantas e Doutorando em Proteção de Plantas pela Universidade Estadual Paulista Júlio de Mesquita Filho – Unesp/FCA.

Profile:

Formação Acadêmica:

  • Doutorado em andamento em Agronomia (Proteção de Plantas)
    • Instituição: Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP), Brasil
    • Orientador: Silvia Renata Siciliano Wilcken
    • Coorientador: Luis Garrigós Leite
    • Ano de início: 2022
    • Bolsista: Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
  • Mestrado em Agronomia (Proteção de Plantas)
    • Instituição: Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP), Brasil
    • Título: Prospecção de bactérias no controle biológico de nematoide-das-galhas (Meloidogyne incognita) e promoção de crescimento vegetal
    • Ano de obtenção: 2022
    • Orientador: Silvia Renata Siciliano Wilcken
    • Coorientador: Luis Garrigós Leite
    • Bolsista: Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
    • Palavras-chave: Controle biológico; Bacillus; Pseudomonas; Nematoide-das-galhas
    • Grande área: Ciências Agrárias
  • Graduação em Agronomia
    • Instituição: Universidade Federal do Maranhão (UFMA), Brasil
    • Título: Alternativas de manejo para controle de Pratylenchus brachyurus na cultura da soja
    • Orientador: José Roberto Brito Freitas
    • Ano de conclusão: 2019
  • Curso técnico/profissionalizante em Técnico em Agropecuária
    • Instituição: Centro Familiar de Formação por Alternância Manoel Monteiro (CEFFA), Brasil
    • Ano de conclusão: 2014

Formação Complementar:

  • Taxonomia de fungos micorrízicos arbusculares (35h) – Universidade Estadual da Região Tocantina do MA (UEMASUL), 2018
  • Suplementação mineral para bovinos de corte (4h) – Universidade Federal do Maranhão (UFMA), 2017
  • Rotinas básicas de software QGIS aplicadas à agricultura: gestão e manuseio (8h) – Universidade Federal do Maranhão (UFMA), 2017
  • Implantação de pastagens (8h) – Universidade Federal do Maranhão (UFMA), 2016
  • Componente Solo nos Sistemas de ILPF (10h) – Serviço Nacional de Aprendizagem Rural (SENAR), 2016
  • Práticas de manejo das principais culturas do tabuleiro de São Bernardo (8h) – Universidade Federal do Maranhão (UFMA), 2016

Atuação Profissional:

  • Professor de Fitopatologia e Entomologia – Universidade Estadual da Região Tocantina do Maranhão (UEMASUL)
  • Engenheiro Agrônomo – Universidade Federal do Maranhão (UFMA)
  • Técnico em Agropecuária – Centro Familiar de Formação por Alternância e ensino médio profissionalizante (CEFFA)

Research Focus: Agronomy

  • Plant Protection: Given their master’s and doctoral studies in Plant Protection, their research is likely focused on strategies and technologies to safeguard crops from pests, diseases, and weeds.
  • Integrated Pest Management (IPM): Developing and optimizing IPM strategies to manage pest populations while minimizing environmental impact.
  • Crop Disease Management: Studying plant pathogens and disease dynamics to develop resistant crop varieties or effective management practices.
  • Pest Biology and Ecology: Researching the biology and ecology of crop pests to better understand their life cycles and interactions with crops.
  • Herbicide Resistance: Investigating mechanisms of herbicide resistance in weeds and developing alternative control methods.
  • Sustainable Agricultural Practices: Exploring sustainable approaches to crop protection that align with broader agricultural sustainability goals.

Publication Top Notes:

  • “Bacillus, Pseudomonas and Serratia control Meloidogyne incognita (Rhabditida: Meloidogynidae) and promote the growth of tomato plants”
    Rhizosphere
    2024-09
    DOI: 10.1016/j.rhisph.2024.100935
  • “Response of plants used in cover crop mix to Meloidogyne enterolobii, Meloidogyne incognita and Pratylenchus brachyurus”
    Pesquisa Agropecuária Tropical
    2023
    DOI: 10.1590/1983-40632023v5375822
  • “Logística, indicadores socioeconômicos e perdas pós-colheita de hortifrútis em cinco cidades Maranhenses”
    Revista Ibero-Americana de Ciências Ambientais
    2021-03-28
    DOI: 10.6008/CBPC2179-6858.2021.005.0054
  • “Casca de arroz carbonizada como substrato alternativo na propagação por estaquia de ixora (Ixora coccínea)”
    Revista Ibero-Americana de Ciências Ambientais
    2021-02-10
    DOI: 10.6008/CBPC2179-6858.2021.002.0003
  • “Aspectos da comercialização e perdas pós-colheita de beterraba em diferentes segmentos varejistas”
    Research, Society and Development
    2020-09-18
    DOI: 10.33448/rsd-v9i10.8191
  • “Substrato a base de bagana de carnaúba na propagação vegetativa de Ocimum basilicum”
    Research, Society and Development
    2020-09-06
    DOI: 10.33448/rsd-v9i9.7879
  • “Postharvest losses of fruits and vegetables in different microregions of Maranhão, Brazil”
    Revista Ibero-Americana de Ciências Ambientais
    2020-06-05
    DOI: 10.6008/CBPC2179-6858.2020.005.0056
  • “Perdas pós-colheita e destinação final de frutas em segmentos comerciais de Teresina (PI)”
    Revista Ibero-Americana de Ciências Ambientais
    2020-04-02
    DOI: 10.6008/CBPC2179-6858.2020.003.0034

 

 

Karina Cavalieri Polizeli | Soil Science Award | Women Researcher Award

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Assoc Prof Dr Karina Cavalieri Polizeli | Soil Science Award | Women Researcher Award

Assoc Prof Dr KARINA CAVALIERI-POLIZELI , UNIVERSIDADE FEDERAL DO PARANÁ, Brazil

Karina Maria Vieira Cavalieri Polizeli is a prominent Brazilian soil scientist and Professor at the Federal University of Paraná (UFPR). With a background in Agronomy, she specializes in soil physics, management, and conservation. Her impactful research contributes significantly to understanding soil quality and compactness. As a dedicated educator and researcher, Karina has held various roles in academia and has actively collaborated with institutions both in Brazil and internationally. She has been instrumental in advancing soil science through her research and publications.

Publication Profile

Scopus

Education

Karina Maria Vieira Cavalieri Polizeli earned her Bachelor’s (2002), Master’s (2004), and Doctorate (2007) degrees in Agronomy from the State University of Maringá (UEM) and the University of São Paulo (USP). Her doctoral research focused on soil compaction and physical quality, with a period at the Swedish University of Agricultural Sciences (SLU). Her academic journey has been marked by significant contributions to soil science, including postdoctoral studies and specialized courses in soil quality and management.

Experience

Karina has extensive experience in academia and research, serving as a Professor at UFPR since 2011, where she teaches and conducts research in soil science. She has also worked at the State University of Maringá and the State University of Mato Grosso do Sul. Her expertise includes managing and conserving soil, with notable roles at the Swedish University of Agricultural Sciences during her doctoral studies. Additionally, Karina contributes to various research organizations and has been involved in international collaborations.

Awards and Honors

Karina Maria Vieira Cavalieri Polizeli’s distinguished career in soil science has earned her recognition and awards. She holds a Productivity Grant from CNPq and has received accolades for her research contributions, including serving as a member of the Brazilian Soil Health Partnership. Her involvement in prestigious research projects and academic committees highlights her significant impact on the field of soil science.

Research Focus

Karina’s research focuses on soil physical quality, compaction, and conservation. She investigates the effects of different soil management practices on soil structure and functionality, aiming to enhance soil health and agricultural sustainability. Her work includes analyzing soil quality indicators, the impact of tillage systems, and the role of soil in environmental conservation. This research supports improved soil management strategies and contributes to sustainable agricultural practices.

Publication Top Notes

Conservative Farming Systems and Their Effects on Soil Organic Carbon and Structural Quality 🌱

Cassava Yield and Soil Physical Properties Under Different Tillage Systems in Paraná, Southern Brazil 🌾

Soil Structural Quality and Relationships With Root Properties in Single and Integrated Farming Systems 🌍

Macrofauna Communities and Their Relationship With Soil Structural Quality in Different Land Use Systems 🐞

Assessment of Soil Physical Quality and Water Flow Regulation Under Straw Removal Management in Sugarcane Production Fields 💧

Impact of Self-Propelled Sprayer Traffic on Ferralsol Physical Properties in Southern Brazil 🚜

 

Mario Gonzales Santos | Foods | Best Researcher Award

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Dr Mario Gonzales Santos |  Foods | Best Researcher Award

Dr Mario Gonzales Santos, Universidad Nacional de Agricultura, Honduras

Mario Josué Gonzales Santos is an accomplished food scientist with a strong academic and professional background. Born on October 27, 1986, he has dedicated his career to advancing food science and technology. He is currently completing his Doctorate in Food Science and Technology at the Federal Rural University of Rio de Janeiro. Mario holds a Master’s degree in Food Science and Engineering from the University of Bio-Bio in Chile and a Bachelor’s degree in Food Technology from the National University of Agriculture in Honduras. Throughout his career, he has received numerous accolades, including a recognition for his scientific contributions and excellence in academic performance. Mario is also actively involved in research, focusing on innovative food processing techniques and their impact on food quality and safety. His contributions to the field are well-documented through his extensive participation in conferences and publications in scientific journals.

Publication Profile

Scopus

Education

Mario Josué Gonzales Santos has a comprehensive educational background in food science and technology. He is currently in the final stages of completing his Doctorate in Food Science and Technology at the Federal Rural University of Rio de Janeiro, Brazil (2019-2023). He earned his Master of Science in Food Science and Engineering from the University of Bio-Bio, Chile, where he studied from April 2014 to April 2016. Mario’s academic journey began with a Bachelor’s Degree in Food Technology from the National University of Agriculture in Honduras, which he completed between January 2007 and December 2010. Throughout his education, Mario has been committed to expanding his knowledge and skills, participating in various improvement courses and workshops related to food science, quality control, and manufacturing practices. His dedication to education is further evidenced by the multiple scholarships he received for his undergraduate and graduate studies.

Experience

Mario Josué Gonzales Santos has a diverse and extensive professional background in food science and technology. Since October 2012, he has been a faculty member at the National University of Agriculture, where he has held various roles, including Director of the Distance Education Academic System (April 2023 to February 2024) and Secretary of the Academic Council (April 2023 to February 2024). He has also served as the Director of the Admissions Academic System (March 2017 to February 2019) and as a lecturer in the

Technology and Agronomy Engineering programs. Mario has provided guidance to final-year students as a thesis advisor and has taught courses such as Food Engineering and Experimental Design. Prior to his academic career, he worked as a Quality Control Supervisor at LACTHOSA Sula Centro in San Pedro Sula and as a supervisor at Supermercado Junior, managing product orders and ensuring quality standards.

Research Focus

Mario Josué Gonzales Santos’s research focuses on innovative food processing techniques and their impact on food quality, safety, and consumer perceptions. His doctoral research at the Federal Rural University of Rio de Janeiro explores the influence of combined ohmic heating and vacuum pulse treatment on the phenolic compounds in dehydrated blueberries. During his Master’s studies at the University of Bio-Bio, he investigated the effects of ohmic heating and pulsed vacuum on the dehydration processes and polyphenol retention in osmodehydrated blueberries. Mario is a member of the research group “Plant-Based Antioxidants and Their Role in Healthy Eating” (TECBAL), where he contributed to studies on the role of plant-based antioxidants in food. His research also includes the quantification of effluents and oil from African palm processing and evaluating the efficiency of agroindustrial plants. Mario’s work is characterized by a commitment to enhancing food processing methods to improve nutritional quality and safety.

Publication Top Notes

Mario Gonzales Santos, Amauri Rosenthal, Inayara Beatriz Araujo Martins, Marcela de Alcantara, Mariah Almeida Lima, Raíssa de Assis Carvalho, Rosires Deliza. Exploring the role of the general interest in health on the perceptions of Healthy, Industrialized, and Ultra-processed foods among Brazilians. doi.org/10.1016/j.foodres.2024.113992 📜

J. Moreno, M. Gonzales, P. Zúñiga, G. Petzold, K. Mella, O. Muñoz. Ohmic heating and pulsed vacuum effect on dehydration processes and polyphenol component retention of osmodehydrated blueberries (cv. Tifblue). doi.org/10.1016/j.ifset.2016.06.005 📄

 

 

Diriba Muleta | Microbial Biotechnology Award | Best Scholar Award

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Assoc Prof Dr Diriba Muleta | Microbial Biotechnology Award | Best Scholar Award

Assoc Prof Dr Diriba Muleta, Addis Ababa University, Ethiopia

Dr. Diriba Muleta , a distinguished Ethiopian microbiologist, holds a B.Sc. from Asmara University, an M.Sc. from Addis Ababa University, and a Ph.D. from Swedish University of Agricultural Sciences. With extensive experience spanning over three decades, Dr.Diriba Muleta is currently an Associate Professor at Addis Ababa University’s Institute of Biotechnology. His career began as a high school biology teacher before transitioning to higher education as a lecturer and researcher. He has been pivotal in various national and international research projects, contributing significantly to applied microbiology and biotechnology. His role extends beyond academia, involving editorial duties and active participation in scientific societies.

Publication Profile

Scopus

Education

Dr. Diriba Muleta  pursued his undergraduate studies at Asmara University, earning a B.Sc. in Biology in 1989. He then completed an M.Sc. in Applied Microbiology at Addis Ababa University in 1999. His academic journey continued at the Swedish University of Agricultural Sciences, where he earned a Ph.D. in Microbiology in 2007. In addition to his formal education, Dr. Diriba undertook postdoctoral research at the Swedish University of Agricultural Sciences, funded by the Swedish Institute, from 2014 to 2015. His educational background underpins his expertise in microbiology and biotechnology.

Experience

Dr. Diriba Muleta has a robust career in academia and research. He has served as an Associate Professor of Applied Microbiology at Addis Ababa University since 2013. Prior to this, he was an Associate Professor at Addis Ababa Science and Technology University and Jimma University. His roles have included Assistant Professor, Lecturer, and Researcher at Jimma University. Dr. Diriba has also been involved in high school education as a biology teacher. His professional experience is complemented by significant contributions to research, editorial work, and committee memberships.

Awards and Honors

Dr. Diriba Muleta has received notable recognition for his contributions to science and research. In December 2022, he was honored as a Fellow of the Ethiopian Academy of Sciences, highlighting his impact in the natural sciences. His work has been acknowledged through various grants and fellowships, supporting his research in biotechnology and environmental science. Dr. Diriba has also been actively involved in national curriculum development processes and research ethics committees, further showcasing his commitment to advancing scientific knowledge and education.

Research Focus

Dr. Diriba Muleta research focuses on several key areas within applied microbiology and biotechnology. His work includes screening wild fermentative yeasts for biofuel production, developing starter cultures for injera baking, and utilizing eco-friendly approaches for wastewater treatment. He also investigates mycotoxins in coffee, antimicrobial activities of fungi, and biocontrol agents. His research extends to the rehabilitation of degraded habitats, mushroom cultivation, and enhancing the biotechnological processes in agriculture and industry, aiming to address various environmental and agricultural challenges.

Publications

Cotton aphid (Aphis gossypii Glover: Aphididae) influence associated to water hyacinth nutrient (Pontederia crassipes Mart.: Pontederiaceae) in lath house conditions in Great Rift Valley of Ethiopia 🌾📄

Bioethanol production from sugarcane molasses by co-fermentation of Saccharomyces cerevisiae isolate TA2 and Wickerhamomyces anomalus isolate HCJ2F-19 🍶🔬

Improvement of nutritional composition of shiitake mushroom (Lentinula edodes) using formulated substrates of plant and animal origins 🍄🧪

Melissopalynological analysis and microbiological safety of fresh and market honey (Apis mellifera L. and Meliponula beccarii L.) from Western Oromia, Ethiopia 🍯🔍

Native Bacillus thuringiensis isolates against the old-world bollworm, Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae) in Ethiopia 🐛🌿

Pathogenecity testing of indigenous Bacillus thuringiensis isolates against chickpea pod borer, Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae) in Ethiopia 🌾🦠

Optimization of bioethanol production from sugarcane molasses by the response surface methodology using Meyerozyma caribbica isolate MJTm3 🔬🍹

Substrate Optimization for Shiitake (Lentinula edodes (Berk.) Pegler) Mushroom Production in Ethiopia 🍄🌱

Improved Antibiotic Activity from Streptomyces monomycini strain RVE129 Using Classical and Statistical Design of Experiments 💊📈

Population Dynamics and Damage Threshold of Meloidogyne incognita to the Dinsire Hot Pepper Variety 🌶️🔬

 

 

Nadezda Verkhovtseva | Soil Pollution | Best Researcher Award

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Prof Dr Nadezda Verkhovtseva |  Soil Pollution |  Best Researcher Award

professor at MSU (Moscow State University named after M.V. Lomonosov,  Russia

Dr. N. Verkhovtseva is a distinguished Professor at the Department of Agrochemistry and Plant Biochemistry, Lomonosov Moscow State University (MSU). She pursued her studies in Agrochemistry at MSU, where she also earned her Ph.D. in 1975. Dr. Verkhovtseva has had a notable academic journey, having taught at Yaroslavl State University before joining the esteemed research group led by Kondrat’eva at MSU. In 1994, she obtained her Doctor of Science degree in Microbiology and subsequently secured the position of Professor at MSU’s Faculty of Soil Science. Her prolific career includes the publication of over 180 articles in both Russian and international journals. Dr. Verkhovtseva’s research contributions have earned her a significant citation index, with 46 citations in Web of Science, 57 in Scopus, and 984 in Science Index. She has authored eight books, holds one patent, and serves as the executive editor of the journal Problems of Agrochemistry and Ecology. Her professional memberships include the Soil Science Society. Dr. Verkhovtseva’s expertise and dedication have significantly advanced the fields of agrochemistry and plant biochemistry.

Profile

 

🎓 Academic and Professional Background:

Dr. N. Verkhovtseva studied Agrochemistry at Lomonosov Moscow State University (MSU), Russia. After graduation, she entered the graduate school of the same university and received her PhD in Agrochemistry in 1975. She then taught at Yaroslavl State University, Yaroslavl, Russia, before joining the research academic group of Kondrat’eva at MSU. In 1994, she received her Doctor of Science degree in Microbiology from MSU and became a professor in the Department of Agrochemistry and Plant Biochemistry, Faculty of Soil Science. She has published over 180 articles in both Russian and international journals.

🔬 Research and Innovations:

  • Citation Index: Web of Science: 46, Scopus: 57, Science index: 984
  • Books Published (ISBN): Eight
  • Patents: One published/under process
  • Journals Published (SCI, Scopus, etc.): 180

 

📚 Areas of Research:

  • Agrochemistry
  • Plant Biochemistry
  • Microbiology

 

🧪 Research Focus: Soil Pollution

Dr. Verkhovtseva’s research primarily focuses on soil pollution, investigating the impacts of contaminants on soil health and plant biochemistry. Her work aims to develop effective strategies for mitigating soil pollution and enhancing soil remediation techniques. Her contributions in this area have been instrumental in understanding the complex interactions between pollutants and soil ecosystems.

Publication Top Notes:

1. Effect of an Equal Dose of Polymetallic Pollution on the Microbiological Characteristics of Two Soils with Different Organic Carbon Contents

2. Metabolomic Analysis of Rhizosphere Soil Fertility in Maize (Zea mays) at Milking Stage

3. Physical-Tomographic Characteristics and Structure of Bacterial Community of the Agrophysical System “Germinating Roots—Pore Space of Soils” (Physical Model Experiment)

4. Structure of the Soil Pore Space in the Seedling Bed Before the Seedling Stage: Studies Using the Microtomography Method

5. X-ray Computed Tomography of the Structure of Roots and Dynamics of Soil Biota in the Early Growth Stages of Barley (Hordeum vulgare L.)

6. Aggregate Formation in a Kaolinite Suspension during Microbiological Modification of Clay Surface

7. Physical and Microbiological Aspects of the Soil Seed Bed in the Early Formation of the Barley Root System (Hordeum vulgare L.): Tomographic Studies

8. The Effect of Ericoid Mycorrhizal and Ectomycorrhizal Plants on Soil Properties of Grass Meadow in Tundra of the Khibiny Mountains

9. Formation of Microaggregates in Kaolinite Suspension Inoculated by Bacillus velezensis (SEM-investigations)

10. Chemodiagnostic by Lipid Analysis of the Microbial Community Structure in Trace Metal Polluted Urban Soil

 

Thongsouk Sompouviset | Climate Change | Young Scientist Award

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Dr. Thongsouk Sompouviset | Climate Change | Young Scientist Award

Teacher, NWAFU, China

Dr. Thongsouk Sompouviset is a dedicated researcher and environmental scientist from Laos, specializing in plant nutrition and climate change. With a solid academic background and hands-on experience in greenhouse gas analysis, he has contributed significantly to understanding the impacts of agricultural practices on the environment. His work, spanning from field surveys to advanced research, reflects a commitment to sustainable agricultural practices and environmental management.

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Education 🎓 

Dr. Thongsouk Sompouviset earned his PhD in Plant Nutrition with a focus on Climate Change from Northwest A&F University, China, from 2019 to 2023, achieving a GPA of 3.80. His doctoral research examined the influence of combined organic and inorganic fertilizer applications on greenhouse gas emissions in apple orchards on Weibei dryland, earning him the Outstanding Activities Student Award in 2022. Prior to his PhD, Dr. Sompouviset completed a Master’s in Plant Nutrition (Climate Change) at the same institution from 2015 to 2019, graduating with a GPA of 3.55. His Master’s thesis explored the effects of cover crops combined with manure and chemical fertilizers on greenhouse gas emissions in apple orchards, and he received the Best Student Award in 2019. Dr. Sompouviset also holds a Bachelor of Arts in Environmental Science from the National University of Laos (2007-2012), where he achieved a GPA of 3.48. His undergraduate thesis focused on the study process and water management of the Kaolieo water supply company, and he was recognized with awards in debate competitions, essay contests, and as an outstanding student. Additionally, he completed a Vocational Diploma in General English from Sahakitsamphan College (2008-2011) and is currently pursuing ongoing English studies (IELTS) at Vientiane College from January to August 2024.

Experience 💼

Professionally, Dr. Sompouviset has been serving as a Coordinator and Translator at Sino-Agri Potash Co., Ltd in Vientiane Capital, Laos, since January 2024. Prior to this, he managed the Environment and Social Department at Sino-Agri Potash Co., Ltd in Khammuane, Laos, from September 2012 to July 2015

Research Interests 🔬

Impact of Organic and Inorganic Fertilizers on Greenhouse Gas Emissions: This research investigates how the use of both organic and inorganic fertilizers affects the emission of greenhouse gases in agricultural settings. The combination of these fertilizers can influence soil processes and plant growth, potentially altering the levels of methane (CH₄), nitrous oxide (N₂O), and carbon dioxide (CO₂) released into the atmosphere. Studies typically focus on optimizing fertilizer practices to reduce greenhouse gas emissions while maintaining crop yields.

Effects of Plastic Mulching and Cover Crops on Environmental Sustainability: Plastic mulching and the use of cover crops are techniques aimed at improving soil health and enhancing environmental sustainability. Plastic mulching helps in moisture retention, temperature regulation, and weed suppression, which can indirectly impact greenhouse gas emissions. Cover crops, on the other hand, contribute to soil organic matter, reduce erosion, and enhance nutrient cycling. Research in this area evaluates how these practices affect soil health, greenhouse gas emissions, and overall environmental sustainability.

Climate Change Adaptation and Greenhouse Gas Mitigation Strategies in Agriculture: This area of study focuses on developing strategies for agriculture to adapt to the impacts of climate change while simultaneously mitigating greenhouse gas emissions. Adaptation strategies may include altering crop varieties, adjusting planting dates, and improving irrigation practices. Mitigation strategies might involve adopting more sustainable farming practices, enhancing soil carbon sequestration, and optimizing fertilizer use. The goal is to create resilient agricultural systems that can cope with climate change and reduce their carbon footprint.

Awards 🏆

Outstanding Activities Student Award (2022)
Northwest A&F University, China

Best Student Award (2019)
Northwest A&F University, China

Publications 📝

Combined application of organic and inorganic fertilizers effects on the global warming potential and greenhouse gas emissions in apple orchard in the Loess Plateau Region of China. link

The effects of plastic mulching combined with different fertilizer applications on greenhouse gas emissions, intensity, and apple yield in Northwestern China. link

Evaluation of Soil and Leaf Potassium, Calcium, Magnesium, and Micronutrient Status and Their Relationship in the Main Apple Production Areas of the Loess Plateau, China. link

Distinguishing the contribution of nitrogen fertilizer and native soil nitrogen to young apple trees . link

 

 

 

 

 

Radwa El-Behairy | Agricultural Sustainability | Best Researcher Award

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Ms. Radwa El-Behairy | Agricultural Sustainability | Best Researcher Award

PhD student, Tanta University, Egypt

Radwa Abdullah Ahmed Abdullah El-Behairy is a dedicated PhD student at the Faculty of Agriculture, Tanta University, Egypt. Her research focuses on integrating AI and GIS to evaluate soil quality and crop suitability in arid areas, aiming to enhance food security sustainably. In addition to her studies, she serves as an assistant lecturer at the Higher Institute for Agricultural Cooperation in Shubra El Kheima.

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Education 🎓

Radwa Abdullah Ahmed Abdullah El-Behairy is a dedicated scholar in the field of agricultural and soil sciences. She earned her Bachelor of Science degree in Agricultural Science from Tanta University, Egypt, in 2017. Building on her foundational knowledge, she pursued a Master of Science in Soil Science, also at Tanta University, which she completed in 2021. Currently, Radwa is a Ph.D. student at the same institution, where she is focusing on integrating artificial intelligence and geographic information systems to evaluate soil quality and crop suitability in arid areas. Her academic journey is marked by a strong commitment to advancing agricultural practices and sustainability through innovative research methodologies.

Experience 🏫

Radwa Abdullah Ahmed Abdullah El-Behairy is an Assistant Lecturer at the Higher Institute for Agricultural Cooperation in Shubra El Kheima and a PhD student at the Faculty of Agriculture, Tanta University, Egypt. Her research focuses on integrating Artificial Intelligence (AI) and Geographic Information Systems (GIS) to evaluate soil quality and crop suitability in arid regions. With a solid background in soil science and agricultural science, Radwa has published seven research articles, contributing valuable insights into soil management and crop optimization. Her work aims to enhance agricultural productivity and sustainability through innovative technologies.

Research Interests 🔍

Radwa Abdullah Ahmed Abdullah El-Behairy’s research interests encompass a broad spectrum of fields related to agricultural and environmental sciences. Her primary focus is on agricultural sustainability and pedology, where she explores methods to enhance the resilience and productivity of agricultural systems. She employs remote sensing and GIS technologies to monitor and analyze soil and water resources, integrating these with modeling of irrigation water quality to improve resource management. Her work also addresses environmental contamination through advanced artificial intelligence techniques, contributing to assessments of crop suitability and soil quality. Radwa’s expertise in machine learning and deep learning further supports her efforts to develop innovative solutions for optimizing agricultural practices and ensuring environmental sustainability.

Awards 🏆

Training in the research project “Monitoring land and water productivity through remote sensing WaPOR II”

Publications Top Notes 📚

An Accurate Approach for Predicting Soil Quality Based on Machine Learning in Drylands Agriculture, 2024-04-18 | link

A Novel Approach for Predicting Heavy Metal Contamination Based on Adaptive Neuro-Fuzzy Inference System and GIS in an Arid Ecosystem Agronomy, 2023-07-15 | link

Artificial Intelligence Integrated GIS for Land Suitability Assessment of Wheat Crop Growth in Arid Zones to Sustain Food Security Agronomy, 2023-04-29 |link

Assessment of Potential Heavy Metal Contamination Hazards Based on GIS and Multivariate Analysis in Some Mediterranean Zones Agronomy, 2022-12-19 | link

Combination of GIS and Multivariate Analysis to Assess the Soil Heavy Metal Contamination in Some Arid Zones
Agronomy, 2022-11-16 | link

 

 

 

 

 

 

 

 

Harry Ricardo Yucra Condori | Food Security | Best Researcher Award

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Prof Harry Ricardo Yucra Condori | Food Security| Best Researcher Award

Research Professor, Saint Agustin University, Peru

🌟 Harry Ricardo Yucra Condori is a dedicated research professor at Saint Augustine University. With a solid foundation in Food Industry Engineering and Environmental Chemistry, Harry’s work focuses on food safety and environmental sustainability, making significant strides in managing food industry waste and developing new food products.

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Education 🎓

Harry holds a degree in Food Industry Engineering from the National University of San Agustín de Arequipa. He furthered his studies with a master’s in Environmental Chemistry, equipping him with the expertise to tackle complex issues in food safety and environmental impact.

Experience 💼

Harry has a rich professional background that includes roles as a quality advisor, management monitor, researcher, and manager. His proficiency in IT skills such as Moodle and digital educational content creation enhances his contributions to academia and industry.

Research Interests 🔬

Harry’s research interests revolve around food product development, production processes, and technologies for managing food industry waste. He is particularly focused on remediation, food security, health assessment, and the circular economy, aiming for sustainable and efficient solutions.

Awards 🏆

Harry has received several recognitions for his research projects, including examining heavy metals in traditional and commercial processed food products and developing nutritious processed foods from basic crops in the Arequipa region.

Publications Top Notes 📚

Heavy Metal Contamination and Health Risk Assessment in Grains and Grain-Based Processed Food in Arequipa Region of Peru.📄 Publication: Journal of Environmental Science and Health – Part B (2022) | Cited by: 8 articles. link

Quantification and Health Risk Assessment of Lead and Cadmium in Wheat, Rice, and Their Processed Products from Peru. 📄 Publication: Journal of Environmental Science and Health – Part B (2023) | Cited by: 4 articles. link

In vitro Release of Aluminum from the Geophagic Clay “Chacco” in the Peruvian Highlands: Chemical Characterization and Health Risk Assessment. 📄 Publication: Scientia Agropecuaria (2023) | Cited by: 2 articles. link

Light Abrasive Decortication of Heavy Metal Contaminated Quinoa and Rice from Southern Peru Reduces Lead and Arsenic Contamination, but Not Cadmium.📄 Publication: Journal of Cereal Science (2023) | Cited by: 1 article. link

Isolation and Identification of Methamidophos-Tolerant Bacteria from Agricultural Soils in Arequipa, Peru.📄 Publication: LACCEI Conference Paper (2022) . link