Bramwel Wanjala | Crop health | Best Paper Award

Posted on by sciencefather

Mr Bramwel Wanjala | Crop health | Best Paper Award

Senior Research Scientist at  Kenya Agricultural and Livestock Research Organization,  Kenya

Dr. Bramwel Waswa Wanjala is an experienced research scientist at the Kenya Agricultural and Livestock Research Organization (KALRO), where he has worked since 2003. His research primarily focuses on plant disease diagnostics and molecular biology, particularly the epidemiology and management of critical diseases like Maize Lethal Necrosis (MLN), Cassava Brown Streak Disease (CBSV), and sweetpotato viruses. Dr. Wanjala has contributed to the development of laboratory protocols, training of personnel, and the establishment of standardized practices that ensure high-quality lab operations. His work includes using genetic markers such as AFLP, SSRs, SRAP, and ISSR to analyze crop diversity, helping enhance agricultural resilience in Kenya. Dr. Wanjala’s expertise has made him a key figure in plant pathology research, where he supports capacity-building efforts and advances diagnostic methodologies for sustainable agriculture.

 

Publication Profile

Academic Background:

  • Ph.D. in Biotechnology (Expected Dec 2022) – Jomo Kenyatta University of Agriculture and Technology
  • M.Sc. in Biochemistry and Molecular Biology (2013) – Egerton University

Expertise:

Dr. Wanjala is a skilled research scientist specializing in plant disease diagnostics, molecular biology, and crop germplasm management. His work has focused on critical plant diseases in Kenya, including Maize Lethal Necrosis (MLN) and various sweetpotato viruses, employing advanced techniques like ELISA, PCR, Q-PCR, and LAMP. At the International Potato Center (CIP), he led sweetpotato virus diagnostics and developed innovative technologies for rapid vine multiplication, like sandponics, significantly aiding the sweetpotato seed system in Sub-Saharan Africa.

Key Contributions and Achievements:

  • Capacity Building: Trained numerous researchers and technical staff in virus diagnostics across East and Central Africa, including for KEPHIS.
  • Diagnostic Innovations: Validated a ClonDiag Microarray for sweetpotato virus detection, reducing testing time from 6 months to 2 days.
  • MLN Lab Establishment: Set up a diagnostic lab for MLN and trained stakeholders in disease identification and management.
  • Prebasic Seed Production: Helped establish a sustainable sweetpotato seed production system with KEPHIS, distributing over 150,000 vines to farmers.

Professional Affiliations:

  • International Society for Tropical Root Crops (African Branch)
  • African Biotechnology Stakeholders Forum (ABSF)
  • Trustee and Director of Economic Empowerment, JEDIMU Trust

Publication Top Notes

  • “Loop-Mediated Isothermal Amplification assays for on-site detection of the main sweetpotato infecting viruses”
  • “Comparative analysis for producing sweetpotato pre-basic seed using sandponics and conventional systems”
  • “Improving rapid multiplication of sweetpotato (Ipomoea batatas L. (Lam) pre-basic seed using sandponics technology in East Africa”
  • “Storage root yield of sweetpotato as influenced by sweetpotato leaf curl virus and its interaction with sweetpotato feathery mottle virus and Sweetpotato chlorotic stunt virus in Kenya”
  • “Yield potential of sandponically produced sweetpotato (Ipomoea batatas (L.) Lam) pre-basic seed for selected genotypes”

 

Younes Rezaee Danesh | Plant Protection | Best Researcher Award

Posted on by sciencefather

Prof. Dr Younes Rezaee Danesh |  Plant Protection |  Best Researcher Award

Full Professor at  Van Yuzuncu Yil University, Turkey

Younes Rezaee Danesh is a Full Professor specializing in mycology, plant pathology, and biological control. His work focuses on symbiotic fungi, bio-fertilizers, and eco-friendly plant growth enhancers. He has held academic positions in Iran and Turkey, and led an EU-funded HORIZON 2020 project. With over 1000 citations, he has contributed significantly to sustainable agriculture research, collaborating with international partners and publishing numerous high-impact papers. He is also a member of various scientific societies and editorial boards. His research aims to promote plant resistance against abiotic and biotic stresses through microbial solutions.

Publication Profile

Academic and Professional Background:

Younes Rezaee Danesh has held various academic roles in multiple countries, beginning in 2007 at Urmia University, Iran. He has also led a HORIZON 2020 EU-funded project at the Soil, Fertilizer and Water Resources Central Research Institute in Ankara, Turkey. His research focuses on mycology, plant pathology, and biological control, emphasizing the eco-friendly use of symbiotic fungi as bio-fertilizers and biostimulants. With numerous international collaborations, Younes has over 1000 citations and is a member of several global scientific societies.

Research and Innovations:

  • Completed/Ongoing Research Projects:
    • Leader of 4 completed projects, co-researcher in 4 completed projects.
    • Currently leading 2 projects and acting as co-researcher in 2 others.
  • Citation Index:
    • H-Index: 16
    • More than 1000 citations
  • Consultancy/Industry Projects:
    • Advisor in 2 projects at the Soil, Fertilizer and Water Resources Central Research Institute, Ankara, Turkey.
    • Management Committee Member for COST Action Projects (COST 22158, COST 22142).
  • Books Published (ISBN):
    • Authored and contributed to 10 books and book chapters, including titles published by Springer and Elsevier.
  • Journals Published (SCI, Scopus, etc.):
    • Published 73 papers in indexed journals.
  • Editorial Appointments:
    • Member of editorial boards in journals including International Journal of Agricultural Technology and Frontiers in Physiology.
  • Collaborations:
    • Extensive collaborations with research institutes and universities in countries such as Turkey, Hungary, Italy, and Spain.

Professional Memberships:

  • Life member in various scientific organizations, including the Asian Mycorrhizal Society and the Iranian Society of Plant Pathology.

Areas of Research:

  • Agricultural Sciences, Mycology, Plant Pathology, Biotechnology, Environmental Biology, and Microbial Genetics.

Contributions:

Younes Rezaee Danesh’s work has significantly impacted sustainable agriculture by promoting eco-friendly microbial solutions to enhance plant growth and stress resilience. His research on arbuscular mycorrhizal fungi and plant-microbe interactions has offered innovative biofertilization strategies, improving nutrient uptake and reducing dependence on chemical inputs. These contributions address critical challenges in food security, particularly in regions affected by drought and salinity.

Citations:

  • All time: 1046
  • Since 2019: 601

h-index:

  • All time: 16
  • Since 2019: 13

i10-index:

  • All time: 28
  • Since 2019: 17

Publication Top Notes

  • Mycorrhizal fungi: what we know and what should we know?
    EM Goltapeh, YR Danesh, R Prasad, A Varma
    Mycorrhiza: State of the Art, Genetics and Molecular Biology, Eco-function
    Citations: 121 (2008)
  • Effects of arbuscular mycorrhizal (AM) fungi on growth, essential oil production, and nutrients uptake in basil
    M Rasouli-Sadaghiani, A Hassani, M Barin, YR Danesh, F Sefidkon
    Journal of Medicinal Plants Research, 4(21): 2222-2228
    Citations: 115 (2010)
  • Mycorrhiza: state of the art, genetics and molecular biology, eco-function, biotechnology, eco-physiology, structure and systematics
    A Varma
    Citations: 84 (2008)
  • Fungi as bioremediators
    EM Goltapeh, YR Danesh, A Varma
    Springer Science & Business Media
    Citations: 50 (2013)
  • Effects of heavy metal resistant soil microbes inoculation and soil Cd concentration on growth and metal uptake of millet, couch grass, and alfalfa
    M Rahmanian, K Habib, RD Younes, RS Mir Hasan
    African Journal of Microbiology Research, 5(4): 403-410
    Citations: 31 (2011)
  • Genetic analysis of partial resistance to basal stem rot (Sclerotinia sclerotiorum) in sunflower
    M Amouzadeh, R Darvishzadeh, P Haddadi, BA Mandoulakani
    Genetika (Belgrade), 45(3): 737-748
    Citations: 30 (2013)
  • Bioremediation and genetically modified organisms
    M Jafari, YR Danesh, EM Goltapeh, A Varma
    Fungi as Bioremediators: 433-451
    Citations: 29 (2012)
  • Mycoremediation of heavy metals
    YR Danesh, M Tajbakhsh, EM Goltapeh, A Varma
    Fungi as Bioremediators: 245-267
    Citations: 29 (2012)
  • Biological control of Fusarium basal rot of onion using Trichoderma harzianum and Glomus mosseae
    B Ghanbarzadeh, N Safaie, E Mohammadi Goltapeh, Y Rezaee Danesh
    Journal of Crop Protection, 5(3): 359-368
    Citations: 28 (2016)
  • Optimizing carrot hairy root production for monoxenic culture of arbuscular mycorrhizal fungi in Iran
    YR Danesh, EM Goltapeh, A Alizadeh, MM Sanavy
    Journal of Biological Sciences, 6(1): 87-91
    Citations: 28 (2006)
  • Antagonistic effects of Trichoderma species in biocontrol of Armillaria mellea in fruit trees in Iran
    M Asef, E Goltapeh, Y Danesh
    Journal of Plant Protection Research, 48(2)
    Citations: 26 (2008)
  • Pathogenic interactions between Trichoderma species and Agaricus bisporus
    ME Goltapeh, Y Rezaei Danesh
    Journal of Agricultural Technology, 2: 29-37
    Citations: 24 (2006)
  • Effects of some biological agents on the growth and biochemical parameters of tomato plants infected with Alternaria solani (Ellis & Martin) Sorauer
    G Boyno, S Demir, YR Danesh
    European Journal of Plant Pathology, 162(1): 19-29
    Citations: 23 (2022)
  • Effects of thyme (zaatar) essential oil and some chemical compounds in the control of citrus bacterial canker in Iran
    S Samavi, N Hassanzadeh, MM Faghihi, YR Danesh
    Journal of Plant Pathology: 691-696
    Citations: 21 (2009)
  • Identification of Trichoderma species causing green mould in button mushroom farms, distribution and their relative abundance
    YR Danesh, EM Goltapeh, H Rohani
    Citations: 18 (2001)
  • Studies on interaction between Trichoderma species and Agaricus bisporus mycelium
    EM Goltapeh, YR Danesh
    Citations: 17 (2000)
  • Morphophysiological and biochemical responses of Zinnia elegans to different irrigation regimes in symbiosis with Glomus mosseae
    Z Heidari, MJ Nazarideljou, Y Rezaei Danesh, N Khezrinejad
    International Journal of Horticultural Science and Technology, 3(1): 19-32
    Citations: 15 (2016)
  • The complex interplay between arbuscular mycorrhizal fungi and strigolactone: Mechanisms, synergies, applications and future directions
    G Boyno, Y Rezaee Danesh, S Demir, N Teniz, JM Mulet, R Porcel
    International Journal of Molecular Sciences, 24(23): 16774
    Citations: 14 (2023)
  • Foliar applications of ZnO and its nanoparticles increase safflower (Carthamus tinctorius L.) growth and yield under water stress
    M Ghiyasi, Y Rezaee Danesh, R Amirnia, S Najafi, JM Mulet, R Porcel
    Agronomy, 13(1): 192
    Citations: 14 (2023)
  • Rock phosphate solubilizing potential of soil microorganisms: advances in sustainable crop production
    B Khoshru, AF Nosratabad, D Mitra, M Chaithra, YR Danesh, G Boyno
    Bacteria, 2(2): 98-115
    Citations: 13 (2023)

 

Christian Coelho | Agricultural practices | Best Researcher Award

Posted on by sciencefather

Assoc Prof Dr  Christian Coelho |  Agricultural practices |  Best Researcher Award

UMR Fromage at  VetAgro Sup,  France

Dr. Christian Coelho is an Associate Professor at UMR Fromage / VetAgro Sup, specializing in agricultural and food science. He earned his Master’s degree in Environmental Chemistry from Université Paul Sabatier in 2006 and completed his Ph.D. in Environmental Sciences at Université Blaise Pascal in 2009. With a focus on the quality of fermented foods, particularly wine and cheese, he has authored numerous scientific papers and holds several patents. Dr. Coelho has supervised multiple graduate students and collaborates with various international research institutions and industry partners.

Publication profile:

Academic and Professional Background:

Dr. Christian Coelho obtained his Master’s degree in Environmental Chemistry from Université Paul Sabatier (2006) and a Ph.D. in Environmental Sciences from Université Blaise Pascal (2009). He served as an Assistant Professor in Food and Wine Science at the University of Burgundy (2011-2020) and co-led the National Diploma of Enology. In 2021, he joined VetAgro Sup as an Associate Professor, co-leading the Agriculture Environment Health and Territory program.

Research and Innovations:

Dr. Coelho’s research focuses on the impact of agricultural practices on the quality of fermented foods, particularly wine and cheese. He has authored 34 scientific papers, 2 review papers, and holds 2 patents, with an h-index of 20. His ongoing projects include the COST Pimento Programme and various FNADT and FEADER programs. He collaborates with international institutions and industry partners, enhancing the sustainability of food systems.

Contributions and Leadership:

A dedicated mentor, Dr. Coelho has supervised 5 PhD students and 24 Master’s students. He is actively involved in interprofessional associations focused on terroir-specific products and is leading initiatives on the cartography of fermented foods through the PIMENTO COST action.

 

Publication Top Notes:

  • Data fusion of HS-SPME-GCMS, NIRS, and fluorescence, using chemometrics, has the potential to explore the geographical origin of gentian rhizomes
    Food Chemistry
    2024-10 | Journal article
    DOI: 10.1016/j.foodchem.2024.141564
  • Exploring the Impact of French Raw-Milk Cheeses on Oxidative Process Using Caenorhabditis elegans and Human Leukocyte Models
    Nutrients
    2024-06-13 | Journal article
    DOI: 10.3390/nu16121862
  • Élimination de molécules phytosanitaires par des voies biologiques
    Revue des oenologues
    2024-01-01 | Book chapter
  • Produire des vins sans résidus quantifiables – Synthèse des résultats de 4 ans d’étude
    Revue des Oenologues
    2023-07-01 | Book chapter
  • Development of a Novel Flavored Goat Cheese with Gentiana lutea Rhizomes
    Foods
    2023-01-19 | Journal article
    DOI: 10.3390/foods12030468
  • Mid-infrared spectroscopy combined with multivariate analysis and machine-learning: A powerful tool to simultaneously assess geographical origin, growing conditions and bitter content in Gentiana lutea roots
    Industrial Crops and Products
    2022-11 | Journal article
    DOI: 10.1016/j.indcrop.2022.115349
  • Spectroscopic and microscopic characterization of dipicolinic acid and its salt photoproducts – A UVc effect study on DPA in solution and in bacterial spores
    Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
    2022-11 | Journal article
    DOI: 10.1016/j.saa.2022.121502
  • L’évolution du marketing digital par la filière viticole au service des consommateurs
    Revue des oenologues
    2022-09-01 | Book chapter
  • Typicité chimique et sensorielle des vins issus de terroirs volcaniques – Cas du gamay de l’AOC Côtes d’Auvergne
    Revue des oenologues
    2022-04-01 | Book chapter
  • Multispectral fluorescence sensitivity to acidic and polyphenolic changes in Chardonnay wines – The case study of malolactic fermentation
    Food Chemistry
    2022-02 | Journal article
    DOI: 10.1016/j.foodchem.2021.131370
  • Analytical combinations to evaluate the macromolecular composition of extracellular substances (ECS) from Lactobacillus plantarum cell culture media
    Analytical and Bioanalytical Chemistry
    2021-01 | Journal article
    DOI: 10.1007/s00216-020-03022-8
  • Influence of regionality and maturation time on the chemical fingerprint of whisky
    Food Chemistry
    2020-09 | Journal article
    DOI: 10.1016/j.foodchem.2020.126748
  • How Chemical and Sensorial Markers Reflect Gentian Geographic Origin in Chardonnay Wine Macerated with Gentiana lutea Roots?
    Foods
    2020-08-05 | Journal article
    DOI: 10.3390/foods9081061
  • New advances on the Brettanomyces bruxellensis biofilm mode of life
    International Journal of Food Microbiology
    2020-04 | Journal article
    DOI: 10.1016/j.ijfoodmicro.2019.108464
  • Effect of ageing on lees and distillation process on fermented sugarcane molasses for the production of rum
    Food Chemistry
    2020-01 | Journal article
    DOI: 10.1016/j.foodchem.2019.125405
  • Sulfites and the wine metabolome
    Food Chemistry
    2017-12 | Journal article
    DOI: 10.1016/j.foodchem.2017.05.039

 

 

Radha Rani | Sustainable Agriculture | Women Researcher Award

Posted on by sciencefather

Dr Radha Rani |  Sustainable Agriculture |  Women Researcher Award

Associate Professor at  Motilal Nehru National Institute of Technology Allahabad,  India

Dr. Radha Rani is an esteemed Associate Professor in the Department of Biotechnology at Motilal Nehru National Institute of Technology, Allahabad. With a Ph.D. in Microbiology, her research focuses on environmental microbiology and biotechnology, specifically in the areas of bioremediation, biodegradation, and phytodegradation of organic pollutants, as well as plant-microbe interactions. Dr. Rani possesses technical expertise in remediating soil contaminated with organic and inorganic pollutants, microbial fermentation, and studying microbial diversity. She is proficient in advanced analytical techniques, including GC/LC-MS and ICP-AES, contributing significantly to the field through her innovative research and dedication to environmental sustainability.

Publication profile:

Specialization:

Dr. Radha Rani specializes in Environmental Microbiology and Biotechnology, focusing on Bioremediation, Biodegradation, and Phytodegradation of organic pollutants, as well as plant-microbe interactions.

Technical Expertise:

  • Bioremediation of soil contaminated with organic/inorganic pollutants
  • Microbial fermentation
  • Microbial diversity studies
  • GC/LC-MS and ICP-AES techniques

Research Experience:

  • Doctoral Research: Conducted at the National Environmental Engineering Research Institute (NEERI), Nagpur
  • Teaching Experience:
    • Shri Shivaji Education Society Amravati’s Science College, Nagpur
    • IFTM University, Moradabad
    • MNNIT, Allahabad

Citations:

  • Citations: 2,032 (1,871 since 2019)
  • h-index: 23 (22 since 2019)
  • i10-index: 31 (29 since 2019)

 

Publication Top Notes:

  • A critical review on speciation, mobilization and toxicity of lead in soil-microbe-plant system and bioremediation strategies
    A. Kushwaha, N. Hans, S. Kumar, R. Rani
    Ecotoxicology and Environmental Safety 147, 1035-1045 (2018)
    Citations: 495
  • Heavy metal detoxification and tolerance mechanisms in plants: Implications for phytoremediation
    A. Kushwaha, R. Rani, S. Kumar, A. Gautam
    Environmental Reviews 24 (1), 39-51 (2015)
    Citations: 204
  • Liposome and their applications in cancer therapy
    H. Pandey, R. Rani, V. Agarwal
    Brazilian Archives of Biology and Technology 59, e16150477 (2016)
    Citations: 152
  • Tolerance and Reduction of Chromium(VI) by Bacillus sp. MNU16 Isolated from Contaminated Coal Mining Soil
    N. Upadhyay, K. Vishwakarma, J. Singh, M. Mishra, V. Kumar, R. Rani, …
    Frontiers in Plant Science 8, 778 (2017)
    Citations: 130
  • Adsorption kinetics and molecular interactions of lead [Pb(II)] with natural clay and humic acid
    J. K. P. Kushwaha, A. Rani
    International Journal of Environmental Science and Technology 1, 1-12 (2019)
    Citations: 96
  • Recent progress in microbial fuel cells for industrial effluent treatment and energy generation: Fundamentals to scale-up application and challenges
    R. Selvasembian, J. Mal, R. Rani, R. Sinha, R. Agrahari, I. Joshua, …
    Bioresource Technology 346, 126462 (2022)
    Citations: 94
  • A new insight to adsorption and accumulation of high lead concentration by exopolymer and whole cells of lead-resistant bacterium Acinetobacter junii L. Pb1 isolated from coal …
    M. A. Anamika Kushwaha, Radha Rani, Sanjay Kumar, Tarence Thomas, Arun Alfred David
    Environmental Science and Pollution Research 24 (11), 10652-10661 (2017)
    Citations: 75
  • Emerging bioremediation technologies for the treatment of textile wastewater containing synthetic dyes: a comprehensive review
    A. Srivastava, R. M. Rani, D. S. Patle, S. Kumar
    Journal of Chemical Technology & Biotechnology 97 (1), 26-41 (2022)
    Citations: 73
  • Evaluation of the cytotoxicity and interaction of lead with lead resistant bacterium Acinetobacter junii Pb1
    R. R. Singh, P. K., Kushwaha A., Hans N., Gautam A.
    Brazilian Journal of Microbiology 50 (1), 223 (2019)
    Citations: 50
  • Microbial decolorization of Reactive Black 5 dye by Bacillus albus DD1 isolated from textile water effluent: kinetic, thermodynamics & decolorization mechanism
    A. Srivastava, L. K. Dangi, S. Kumar, R. Rani
    Heliyon 8 (2) (2022)
    Citations: 48
  • Advances in the development of electrode materials for improving the reactor kinetics in microbial fuel cells
    R. Agrahari, B. Bayar, H. N. Abubackar, B. S. Giri, E. R. Rene, R. Rani
    Chemosphere 290, 133184 (2022)
    Citations: 47
  • Soil ecophysiological and microbiological indices of soil health: a study of coal mining site in Sonbhadra, Uttar Pradesh
    N. Upadhyay, S. Verma, A. Pratap Singh, S. Devi, K. Vishwakarma, N. Kumar, …
    Journal of Soil Science and Plant Nutrition 16 (3), 778-800 (2016)
    Citations: 41
  • Biodegradation of phorate in soil and rhizosphere of Brassica juncea (L.)(Indian Mustard) by a microbial consortium
    R. Rani, A. Juwarkar
    International Biodeterioration & Biodegradation 71, 36-42 (2012)
    Citations: 41
  • Optimization of operating conditions of miniaturized single chambered microbial fuel cell using NiWO4/graphene oxide modified anode for performance improvement and microbial …
    R. Rani, D. Sharma, S. Kumar
    Bioresource Technology 285, 121337 (2019)
    Citations: 39
  • High-capacity polyaniline-coated molybdenum oxide composite as an effective catalyst for enhancing the electrochemical performance of the microbial fuel cell
    R. Rani, S. Kumar
    International Journal of Hydrogen Energy 44 (31), 16933-16943 (2019)
    Citations: 34
  • Role of root exudates on the soil microbial diversity and biogeochemistry of heavy metals
    P. Agarwal, R. Vibhandik, R. Agrahari, A. Daverey, R. Rani
    Applied Biochemistry and Biotechnology 196 (5), 2673-2693 (2024)
    Citations: 33
  • Unravelling the role of rhizospheric plant-microbe synergy in phytoremediation: a genomic perspective
    P. Agarwal, B. S. Giri, R. Rani
    Current Genomics 21 (5), 334-342 (2020)
    Citations: 33
  • Mechanism of soil-metal-microbe interactions and their implication on microbial bioremediation and phytoremediation
    A. Kushwaha, R. Rani, S. Kumar
    Environmental Science and Engineering. Biodegradation and Bioremediation 8 (2017)
    Citations: 31
  • Enhanced Performance of a Single Chamber Microbial Fuel Cell Using NiWO4/Reduced Graphene Oxide Coated Carbon Cloth Anode
    S. K. Geetanjali, Radha Rani
    Fuel Cell (2019) DOI: 10.1002/fuce.201800120
    Citations: 28
  • Reduction of Hexavalent Chromium [Cr(VI)] by Heavy Metal Tolerant Bacterium Alkalihalobacillus clausii CRA1 and Its Toxicity Assessment Through Flow Cytometry
    A. Gautam, A. Kushwaha, R. Rani
    Current Microbiology 79 (1), 33 (2022)
    Citations: 27

 

Xue Qu | Agricultural Resources | Best Researcher Award

Posted on by sciencefather

Dr Xue Qu |  Agricultural Resources |  Best Researcher Award

Lecturer at  School of Management/Chengdu University of Information Technology, China

Dr. Xue Qu is a distinguished researcher at the School of Management, Chengdu University of Information Technology. She holds a bachelor’s and master’s degree from China Agricultural University and a doctoral degree from the University of Tokyo, funded by the China Scholarship Council. Her research focuses on agricultural resources, the environment, and food security, with specific interest in food loss and waste, agriculture outsourcing services, and resource and environmental footprints. Dr. Qu has published 12 papers in reputed journals such as Applied Economics and the Journal of Integrative Agriculture. She has participated in several significant projects funded by the Ministry of Agriculture and Rural Affairs and the State Administration of Grain. Dr. Qu’s work offers valuable insights into agricultural outsourcing’s impact on harvest losses, contributing empirical evidence for regulating moral hazards in these services as agricultural marketization expands in the future.

Profile:

🎓 Academic and Professional Background:

Dr. Xue Qu is currently affiliated with the School of Management at Chengdu University of Information Technology. She earned her bachelor’s and master’s degrees from China Agricultural University and her doctoral degree from the University of Tokyo under the China Scholarship Council’s funding. Her research interests span agricultural resources and environment, food security, food loss and waste, agriculture outsourcing service, and resource and environmental footprint. She has published 12 papers in esteemed journals such as Applied Economics, Journal of Integrative Agriculture, and Agriculture.

🔬 Research and Innovations:

Dr. Qu has been involved in several significant research projects, including the “Technology System for Modern Agricultural Industry—Rabbit Industry” funded by the Ministry of Agriculture and Rural Affairs, and “Research on the Investigation and Evaluation Technology of Post-harvest Loss and Waste of Grain” funded by the State Administration of Grain.

📚 Publications and Contributions:

Dr. Qu has contributed significantly to the academic community with her research on rice harvest losses, food security, and agricultural sustainability. Her notable works include articles published in high-impact journals like Applied Economics and Agriculture, where she explores the effects of farming scale, mechanization, and outsourcing services on harvest losses in China. Additionally, she has authored a book chapter on field harvest losses in China.

🏆 Achievements and Recognitions:

With 94 citations on Google Scholar, Dr. Qu’s research has garnered attention and impact in her field. Her work provides empirical evidence on the moral hazards associated with agricultural outsourcing services, a crucial insight as the marketization of agricultural production continues to expand.

🌱 Areas of Research:

  • Food Security
  • Food Economy
  • Agricultural Sustainability

🤝 Collaborations and Memberships:

Dr. Qu collaborates with notable researchers such as Laping Wu, Daizo Kojima, Mitsuyoshi Ando, Yi Luo, Dong Huang, and Fangfang Cao, contributing to advancements in agricultural research.

Publication Top Notes:

  • Can Harvest Outsourcing Services Reduce Field Harvest Losses of Rice in China?
    QU Xue, D Kojima, Y Nishihara, L Wu, A Mitsuyoshi
    Journal of Integrative Agriculture, 20(5), 1396-1406, 2021 (Citations: 39)
  • The Losses in the Rice Harvest Process: A Review
    X Qu, D Kojima, L Wu, M Ando
    Sustainability, 13(17), 9627, 2021 (Citations: 16)
  • Impact of Rice Harvest Loss by Mechanization or Outsourcing: Comparison of Specialized and Part-Time Farmers
    X Qu, D Kojima, Y Nishihara, L Wu, M Ando
    Agricultural Economics/Zemědělská Ekonomika, 66(12), 2020 (Citations: 12)
  • Effects of Different Harvesting Ways on Grain Loss: Based on the Field Survey of 3251 Rural Households in China
    X LI, D HUANG, X QU, J ZHU
    Journal of Natural Resources, 35(5), 1043-1054, 2020 (Citations: 6)
  • Do Farming Scale and Mechanization Affect Moral Hazard in Rice Harvest Outsourcing Service in China?
    X Qu, D Kojima, L Wu, M Ando
    Agriculture, 12(8), 1205, 2022 (Citations: 5)
  • A Study of Rice Harvest Losses in China: Do Mechanization and Farming Scale Matter?
    X Qu, D Kojima, Y Nishihara, L Wu, M Ando
    Japanese Journal of Agricultural Economics, 23, 83-88, 2021 (Citations: 5)
  • Rice Harvest Losses Caused by Agency Slack in China: A Mediation Analysis
    X Qu, D Kojima, L Wu, M Ando
    Applied Economics, 55(10), 1129-1141, 2023 (Citations: 2)
  • An Inverse Relationship between Farm Size and Rice Harvest Loss: Evidence from China
    Y Luo, D Huang, X Qu, L Wu
    Land, 11(10), 1760, 2022 (Citations: 2)
  • Impacts of Work Attitude of Outsourcing Services on Food Losses: Evidence from Rice Harvest in China
    X Qu, D Kojima, L Wu, M Ando
    International Food and Agribusiness Management Review, 25(4), 587-599, 2022 (Citations: 1)
  • Does Outsourcing Skimp Work Attitude? Comparative Analysis between Business and Part-Time Farmers in China
    X Qu, D Kojima, L Wu, M Ando
    Japanese Journal of Farm Management, 60(2), 41-46, 2022 (Citations: 1)
  • Does Outsourcing Skimp Work Attitude?
    Q Xue, K Daizo, W Laping, A Mitsuyoshi
    Agricultural Economics Research, 60(2), 41-46, 2022
  • Harvest Loss Rate of Sweet Potato and Its Influencing Factors
    HY Han Yan, QX Qu Xue, HD Huang Dong, WLP Wu LaPing
    Southwest China Journal of Agricultural Sciences, 2019